Scoma's Restaurant Menu

(if sold out online, can buy at the restaurant location) (Aged One Year) Diplomatico Mantuano, Yuste Amontillado, Vecchia Romagna, Crème Anglaise, Vanilla, Cinnamon, Clove, Nutmeg

Scoma's logo custom die-cut on premium recycled wood & gold ribbon. Complimentary with a Scoma's gift box. (Round 2.7", 0.25" think)

Diplomatico rum • Montenegro • fresh espresso • caramel & sea salt Gelato

Grey Goose vodka • Mr. Black coffee Liqueur • vanilla • fresh espresso

Estancia, California 2014

Chardonnay

fresh oyster ∙ Ketel One vodka ∙ bloody Mary mix shallot mignonette ∙ cilantro ∙ lime ∙ poblano oil

Ketel One vodka, house made bloody Mary mix, celery, lime

Fords gin, French vermouth, grapefruit & rosemary bitters, sea salt, local tonic

Tito’s vodka, Fever Tree ginger beer, citrus peel, mint, lime

Grey Goose vodka, grapefruit, bay leaf, ipa

Sipsmith gin, Cappelletti, Dolin Dry Vermouth, winter spice

Grey Goose vodka, Mr. Black coffee liqueur, vanilla, fresh espresso

Moscato D’Asti, DOCG Italy 2020

Blanc de Noir, California NV

Brut Rose, North Coast NV

Pine Ridge, Napa 2020

Chamisal, Unoaked, Central Coast, 2020

Miner, Napa 2020

Trefethen, Napa Valley 2021

Skylark, Pink Belly, Mendocino 2020

Giornata, Il Campo Rosso, Paso Robles 2021

Bedrock Wine Co.,The Whole Shebang NV

Seven Hills, Walla Walla Valley, Washington 2018

Lang & Reed, Napa Valley 2018

Martin Ray, Napa 2020

Daou “Discovery” Paso Robles 2021

“Sfizio” Pilsner San Francisco 4.9%

“805” Blonde Ale Paso Robles 4.7%

Celebration IPA, 6.8%

Belgian Style Wheat Ale, 5.3%

West Coast IPA, Berkeley 6.8%

Marzen Amber Lager , Davis 5.7%

“Brother Thelonious” Belgian Strong Ale, 9.5% (12oz)

American Light Lager, 4.2 %

Cold Coldie, Brut Cider, 7.1% (12oz)

Pale Ale, Other Wise Brewing, 5% (16oz)

non alcoholic IPA or Lager, 0.5%

fresh oyster, Ketel One vodka, bloody Mary mix, shallot mignonette, cilantro, lime, poblano oil

Ketel One vodka, house made bloody Mary mix, celery, lime

Fords gin, Dolin dry, grapefruit & rosemary bitters, sea salt, local tonic

Tito’s vodka, Fever Tree ginger beer, citrus peel, mint, lime

Grey Goose vodka, grapefruit, bay leaf, ipa

Sipsmith gin, Cappelletti, Dolin Dry Vermouth, winter spice

Grey Goose vodka, Mr. Black coffee liqueur, vanilla, fresh espresso

t “Sfizio” Pilsner 4.9%

r, “805” Blonde Ale, 4.7%

Celebration IPA, 6.8%

Belgian Style Wheat Ale, 5.3%

West Coast IPA, Berkeley 6.2%

t, “Brother Thelonious” Belgian Strong Ale, 9.5% (12oz)