Sauced Smokehouse at The District, Denver

Does this place exist I don't see BBQ on the menu?!?

I ordered at 1:00 at 1:20 I ask my server would he check on my order he your order is next out 1:31 no food asked for my bill bar keep bought my beer that was the up side.

Food was very bland. Had breakfast tacos. No flavor. Also tried deviled eggs with same results. Disappointed!!

Hooray for indoor dining and hooray for friendly service and delicious food! Great option for gluten free eating and my family almost got in a fight over the last chicken wing!

Excellent for and service. Me only complaint is the portion size vs price, and that's mostly on the cheese curds. But you get quality where the quantity is a touch short.

We randomly happened upon this place before a flight... it was so good! We sat on the bar side and had Blake wait on us. He was very attentive and super personable! This restaurant is very gluten free friendly and well marked on the menu! We ended up getting the tacos sense it was taco Tuesday... a great decision. We tried jackfruit, mahi, carnitas, barbacoa, chicken. Also ordered the cauliflower... I could have eaten the entire dish by myself!!! The dry rub wings were absolutely delicious with the Smokey flavor being spot on! We wish we had ordered a full order of them. The flight of GF beer was a treat. The Stout was our favorite!

Loved it. Great food and drinks. Very friendly staff and atmosphere.

If I could give this restaurant 0-stars, I would. The pulled pork is so dry it's almost inedible, their brisket is so tough it's more like jerky and they 100% use too much liquid smoke (rather than the real thing), which makes it taste like it's been sitting over propane. The ribs were like leather, tough and gritty. Their mac & cheese was 100% Velveeta, so don't be fooled. The two redeeming things they have were the baked beans & hot links. But put even a teaspoon of their disgusting bbq sauce on your food, and you'll wonder why you didn't just douse your whole meal in white vinegar.