Santo

Got reservation at 8:30 but didn’t get the table until 8:45. The waitress came over to let us kitchen will close at 9:00 so she rushed us through the whole experience. You miss the whole point of Mediterranean dinner. You don’t just eat dinner, you eat and SOCIALIZE.

Let me just say WOW! Staff was suuuuper friendly and made smalll talk. Gave great suggestions and the food was amazing. I ended up ordering a second entrée because I just had to try something else. It was allll amazing.

I am a regular. Food are service are excellent. Cant go wrong! An absolute gem in Nashville

Parking: Very small spots, do not bring an SUV here

We tried Santo for the first time tonight and loved it! The food was delicious - we had the hummus, feta, and flatbread appetizers and all were lovely. My boyfriend and I shared the steak frites and the Moroccan chicken - both were super flavorful and cooked perfectly. The chocolate creme brûlée was so delicious for dessert. Service was excellent. The restaurant is beautiful, and we loved the vibe. This place would be great for date night or dinner with a group of friends. I feel like we found a little gem of a restaurant in Green Hills. We will definitely be back!

Perfect New Year's Eve Dinner! The atmosphere is moody, the music is smooth. The four-course dinner was delicious and well-spiced. Brette was exceptional with her guidance and banter. I felt welcomed and taken care of as soon as I entered Santo! Bon appetit!

Santo was incredible. The service was attentive and unobtrusive. The food was beautiful and flavorful. Everything was perfect. Must try!

Service was great as well as the food. Every dish was well prepared. Oysters were phenomenal as well as the chickpea fries. We had to order a second helping they were so good!

We had the eggplant, chopped salad, garlic fries, branzino, and house-made pistachio lime ice cream. Genuinely the best food I’ve had in a long time, every aspect was delicious. Our waitress was so so kind and helpful, and made the experience even more special.