Sam and Luca Rustic Kitchen Menu

$$Italian

1959 S Power Rd, Mesa, AZ 85206

Order Online

Suggest Edit

Main Menu - Antipasto
- Fried Zucchini
  House made, breaded, deep fried & served with marinara
  $10.00
- Grilled Asparagus
  With lemon & garlic
  $9.00
- Arabbiata Di Mare
  Mussels & clams, Calabrian chiles, tomato sauce, garlic, grilled bread
  $16.00
- Calamari Fritti
  In a light, flour coating
  $14.00
- Meatballs
  Beef & pork in a tomato sauce, 3 per serving
  $8.00
- Rustic Board
  Artisan meats & cheeses
  $16.00
- Bruschetta Of The Day
  Daily selections
  $12.00
- Mozzarella Sticks
  House made served with marinara
  $10.00
Main Menu - Pasta & Risotto
- Capellini
  Angel Hair, fresh tomato basil sauce, EVOO
  $17.00
- Grilled Shrimp Risotto
  Corn, roma tomato, artichoke, snipped herbs, lemon zest
  $24.00
- Clams Linguine
  Garlic, butter & white wine
  $22.00
- Pappardelle Bolognese
  3 meat sauce - veal, beef, pork
  $22.00
- Spaghetti With Meatballs
  Tomato basil sauce
  $17.00
- Shrimp Scampi
  White wine, lemon oil, on a bed of fettuccini pasta
  $24.00
- Spinach Ravioli
  White cream sauce with chopped spinach
  $20.00
- Rigatoni
  Pasta, Sausage & peppers in a marinara sauce
  $22.00
Main Menu - Entrées
- Pollo Alla Parmigiana
  Lightly breaded chicken breast, mozzarella & spaghetti with EVOO
  $23.00
- Piccata
  Chicken, lemon, capers, with fettuccini pasta, in a light cream sauce
  $21.00
- Marsala
  Chicken, mushrooms, with fettuccini pasta, in a marinara sauce
  $22.00
- Pan Seared Salmon
  Fresh vegetables in a light butter sauce
  $26.00
- 8oz Filet Mignon
  Asparagus, herb roasted potatoes
  $38.00
- Lasagna
  With house made Bolognese
  $22.00
- Eggplant Parmigiana
  Mozzarella, capellini, garlic and olive oil
  $19.00
- Pollo Fettuccine Alfredo
  Chicken, fettuccine, white wine cream sauce
  $24.00
- Scallops
  Pan seared on a bed of linguini, white wine sauce, tomatoes & basil
  $34.00
- Lamb Chops
  Herbed roasted potatoes, fresh vegetables, balsamic glaze
  $36.00
Main Menu - Salads
- Strawberry Salad
  Gorgonzola, strawberries, roasted pecans, lemon, raspberry vinaigrette
  $12.00
- Caprese Salad
  Fresh mozzarella, sliced tomato, fresh basil
  $12.00
Main Menu - Pizza
- Cheese
  $16.00
- Pepperoni
  $16.00
- Margherita
  $17.00
- Prosciutto & Black Fig
  $17.00
- Sausage, Bell Pepper, Mushroom & Onion
  $17.00
Main Menu - Desserts
- Tiramisu
  $9.00
- Salted Caramel Cheesecake
  $9.00
- Cannoli
  $9.00
- Chocolate Layered Cake
  $9.00
- Gelato
  $7.00
- Limoncello Chiffon Cake
  $8.00
Main Menu - Cocktails
- Limoncello Martini
  limoncello liqueur & citrus vodka
  $13.00
- Americano Cocktail
  Smirnoff Citrus Vodka, triple sec, fresh lime & cranberry juice
  $9.00
- Red Or White Sangria
  red wine, brandy, triple sec, fresh fruit
  $9.00
- Orange Blossom Martini
  Smirnoff Citrus Vodka, Simple syrup, OJ, squeeze of lemon, sugar rim
  $12.00
- Mediterranean Mule
  Figenza Fig Vodka, ginger beer & lime juice
  $11.00
- The Negroni
  Campari, Bombay Sapphire & Sweet Vermouth w/ an orange peel garnish
  $10.00
- Italian Mojito
  Basil, Bacardi rum, simple syrup & fresh squeezed lime
  $10.00
- Bellini
  Peach puree with Prosecco. Sub Strawberry Puree for a Rossini
  $9.00
- Aperol Spritz
  Aperol, Prosecco & club soda w/ an orange garnish
  $9.00
- Sam's Sazerac
  Sazerac Rye Whisky, Absinthe, sugar & orange Bitters
  $13.00
Main Menu - Draft White Wine
- Matua Sauvignon Blanc, New Zealand
  $9.00
- Chateau St Jean Chardonnay, Sonoma
  $9.00
- Day Owl Rose, CA
  $8.00
- Camelot Pinot Grigio, CA
  $9.00
Main Menu - Draft Red Wine
- North By Northwest Red Blend, WA
  $9.00
- MacMurray Pinot Noir, CA
  $10.00
- Louis Martini Cabernet Sauvignon, CA
  $10.00
- OZV Zinfandel, Lodi, CA
  $9.00
Main Menu - Draft Beers
- Scottsdale Blonde
  $7.00
- Lagunitas IPA
  $7.00
- Grapefruit Sculpin, Ballast Point
  $7.00
- Coors Light
  $6.00
- Peroni
  $7.00
- Blue Moon
  $6.00
- Grand Canyon Sunset Amber Ale
  $7.00
- San Tan Devil's Ale
  $7.00
Main Menu - Sparkling
- Da Luca Prosecco, Veneto, Italy
Main Menu - Whites
- Jermann Pinot Grigio, Collio, Friuli, Italy
- Allegro Moscato, CA
- Lavis Sauvignon Blanc, Trentino, Italy
- Il Borro "Lamelle" Chardonnay By Ferragamo, Tuscany, Italy
- Sonoma-Cutrer Chardonnay, Russian River
Main Menu - Reds
- Ruffino Chianti, Tuscany, Italy
- San Felice Chianti Classico (100% Sangiovese), Tuscany, Italy
- Terre De Trinci Sangiovese, Umbria, Italy
- Villadoria 'Bricco Magno' Nebbiolo, Piemonte
- Canaletto Pinot Noir, Veneto
- Allegrini Valpolicella, Veneto
- Allegrini Palazzo Della Torre (Corvino / Sangiovese), Veneto
- Banfi Centine Rosso (Super Tuscan), Tuscany, Italy
- Brancaia Tre (Super Tuscan), Tuscany, Italy
- Col Di Lamo Rosso Di Montalcino, Tuscany, Italy
- Argiano Brunello Di Montalcino, Tuscany, Italy
- Elouan Pinot Noir, Oregon
- Duckhorn Merlot, Napa
- Buehler Zinfandel, Napa
- Delille D2 Red Blend, Red Mtn, Washington
- Beringer Cabernet Sauvignon, Knight's Valley
- Jordan Cabernet Sauvignon, Alexander Valley
- Colores Del Sol Malbec, Mendoza Argentina
Group Menu - First Course
- Antipasto Board
  Roman Artichokes, Marinated Olives, Italian Salami, Parma Prosciutto, Fontina & Fresh Buffalo Mozzarella
Group Menu - Salad
- Pear Baby Greens
  Glazed Pecans, Crumbled Blue Cheese, Lemon-Mustard Vinaigrette
Group Menu - Entree
- Seared Salmon
  Served with Daily Vegetables d Roasted Garlic Potatoes
- Three Meat Lasagna
  Beef, Pork and Veal
- Chicken Marsala
  Chicken Breast Sautéed in a Marsala Mushroom Sauce
- Eggplant Torta And Butternut Squash Ravioli
  House Made Butternut Squash Ravioli topped with Crispy almonds in a light Amaretto Herb Sauce and a baked Eggplant Cake with Cheese Fondue
Group Menu - Sweet Ending
- Tiramisu
- Chocolate Mousse Cake
Group Menu - Entree
- Seared Salmon
  In lemon Butter Sauce Served with Daily Vegetables & Roasted Potatoes
- Herb Grilled Lamb Chops
  Fingerling Potatoes & Brussel Sprouts, Balsamic Drizzle
- Chicken Picatta
  Chicken Breast Sautéed in Lemon Caper Sauce
- Eggplant Torta And Butternut Squash Ravioli
  House Made Butternut Squash Ravioli topped with Crispy almonds in a light Amaretto Herb Sauce and a baked Eggplant Cake with Cheese Fondue
Group Menu - First Course
- Baby Greens, And Pear
  With Dijon Vinaigrette, Crumbled Blue Cheese and Toasted Pecan
  $35.00
Group Menu - Entree
- Chicken Marsala
  Chicken breast sautéed in a Marsala Mushroom sauce
- Eggplant Torta And Butternut Squash Ravioli
  House Made Butternut Squash Ravioli topped with Crispy almonds in a light Amaretto Herb Sauce and a baked Eggplant Cake with Cheese Fondue
- Tomato Caper Salmon
  Capers, Stewed Tomatoes, Sweet Corn, & Baby Artichoke Risotto
Group Menu - Sweet Ending
- Chocolate Mousse Cake
Drink & Wine - Champagne & Sparkling
- Da Luca Prosecco, Trentino, Italy
- Segura Viudas Cuvee Brut, Spain
Drink & Wine - White Wine
- Villa Ponzi Pinot Grigio, Sicily, Italy
- Poggio Ai Tesoro 'Solosole' Vermentino, Tuscany, Italy
- Schmitt Sohne Piesporter Michelsberg QbA, Mosel, Germany
- Allegro Moscato, Paso Robles, California
- Ferrari Carano Fume Blanc, Sonoma, California
- Matanza's Creek Sauvignon Blanc, Sonoma, California
- Long Meadow Ranch Sauvignon Blanc, Rutherford, California
- Rodney Strong Chardonay, Sonoma, California
- Frog's Leap Chardonnay, Carneros, California
- Sonoma-Cutrer 'RRR' Chardonnay, Russian River, California
Drink & Wine - Red Wine
- Ruffino Chianti, Tuscany, Italy
- Terre De Trinci Sangiovese, Umbria, Italy
- Nielson By Byron Pinot Noir, Santa Barbara, California
- Elouan Pinot Noir, Oregon
- Matanza's Creek Merlot, Sonoma, California
- Decoy By Duckhorn Merlot, Napa, California
- Buehler Zinfandel, Napa, California
- Josh Cellars Cabernet Sauvignon, California
- Beringer Cabernet Sauvignon, Knight's Valley, Sonoma
- Goldschmidt 'Fidelity' Red Blend, Alexander Valley, California
- Colores Del Sol Malbec, Mendoza, Argentina
Drink & Wine - White
- Matua Sauvignon Blanc, New Zealand
  $7.00
- Chateau St Jean Chardonnay, Sonoma
  $7.00
- Day Owl Rose, California
  $7.00
- Camelot Pinot Grigio, California
  $7.00
Drink & Wine - Red
- North By Northwest Red Blend, WA
  $8.00
- MacMurray Pinot Noir, California
  $7.00
- William Hill Cabernet Sauvignon, California
  $8.00
- OZV Zinfandel, Lodi, California
  $8.00
Drink & Wine - Beers on Draft
- Scottsdale Blonde
  $5.00
- Camelback IPA
  $5.00
- Grapefruit Sculpin, Ballast Point
  $7.00
- Coors Light
  $5.00
- Peroni
  $6.00
- Moretti La Rossa
  $6.00
- Grand Canyon Sunset Amber Ale
  $7.00
- San Tan Devil's Ale
  $7.00
Drink & Wine - Cocktails
- Limoncello Martini
  $10.00
- Urban Manhattan
  $10.00
- Sammy's Cosmo
  $10.00
- Luca's Mediterranean Fig Mule
  $10.00
- Italian Margherita
  $9.00
- Red Sangria
  $7.00
Happy Hour - Small Bites
- Meatballs
  $6.00
- House Mozzarella Sticks
  $7.00
- Bruschetta, Original
  $7.00
- Rustic Board
  $7.00
- Fried Zucchini
  $6.00
- Mussels
  $10.00
Happy Hour - Summer Special
- Summer Special
  Cheese or Pepperoni Flatbread 2 Caesar Salads 1/2 Carafe of Red or White Sangria
  $30.00
Happy Hour - Drinks
- Draft Beers $2 Off
- Draft Wines $2 Off
- Red & White Sangria
  $6.00
- Signature Cocktails $2 Off
Happy Hour - Draft White Wine
- Matua Sauvignon Blanc, New Zealand
  $9.00
- Chateau St Jean Chardonnay, Sonoma
  $9.00
- Day Owl Rose, CA
  $8.00
- Camelot Pinot Grigio, CA
  $9.00
Happy Hour - Draft Red Wine
- North By Northwest Red Blend, WA
  $9.00
- MacMurray Pinot Noir, CA
  $10.00
- Louis Martini Cabernet Sauvignon, CA
  $10.00
- OZV Zinfandel, Lodi, CA
  $9.00
Happy Hour - Draft Beers
- Scottsdale Blonde
  $7.00
- Lagunitas IPA
  $7.00
- Peroni
  $7.00
- Grand Canyon Sunset Amber Ale
  $7.00
- Grapefruit Sculpin, Ballast Point
  $7.00
- Coors Light
  $6.00
- Blue Moon
  $7.00
- San Tan Devil's Ale
  $7.00
Happy Hour - Cocktails
- Titos Martini
  Titos Martini clean or dirty
  $11.00
- Titos Mule
  Titos Vodka, fresh squeezed Lime & Ginger Beer
  $10.00
- Limoncello Martini
  limoncello liqueur & citrus vodka
  $12.00
- Luca Old Fashion
  Makers Mark Whiskey, Orange Bitters, Muddled Fruit
  $12.00
- House Made Red Or White Sangria
  Wine, brandy, triple sec, fresh fruit
  $8.00
- Orange Blossom Martini
  Smirnoff Citrus Vodka, Simple syrup, OJ squeeze of lemon & sugar rim
  $11.00
- Mediterranean Mule
  Figenza fig vodka, ginger beer & lime juice
  $11.00
- The Negroni
  Campari, Bombay Sapphire & Sweet Vermouth, orange peel garnish
  $10.00
- Italian Mojito
  Basil, Bacardi rum, simple syrup & fresh squeezed lime
  $9.00
- Bellini
  Peach or Strawberry puree with Prosecco
  $10.00
- Aperol Spritz
  Aperol, Prosecco & club soda with an orange garnish
  $9.00
- Sam's Sazerac
  Sazerac Rye Whisky, Absinthe, sugar & orange Bitters
  $11.00

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Main Menu - Antipasto
- Fried Zucchini
  House made, breaded, deep fried & served with marinara
  $10.00
- Grilled Asparagus
  With lemon & garlic
  $9.00
- Arabbiata Di Mare
  Mussels & clams, Calabrian chiles, tomato sauce, garlic, grilled bread
  $16.00
- Calamari Fritti
  In a light, flour coating
  $14.00
- Meatballs
  Beef & pork in a tomato sauce, 3 per serving
  $8.00
- Rustic Board
  Artisan meats & cheeses
  $16.00
- Bruschetta Of The Day
  Daily selections
  $12.00
- Mozzarella Sticks
  House made served with marinara
  $10.00
Main Menu - Pasta & Risotto
- Capellini
  Angel Hair, fresh tomato basil sauce, EVOO
  $17.00
- Grilled Shrimp Risotto
  Corn, roma tomato, artichoke, snipped herbs, lemon zest
  $24.00
- Clams Linguine
  Garlic, butter & white wine
  $22.00
- Pappardelle Bolognese
  3 meat sauce - veal, beef, pork
  $22.00
- Spaghetti With Meatballs
  Tomato basil sauce
  $17.00
- Shrimp Scampi
  White wine, lemon oil, on a bed of fettuccini pasta
  $24.00
- Spinach Ravioli
  White cream sauce with chopped spinach
  $20.00
- Rigatoni
  Pasta, Sausage & peppers in a marinara sauce
  $22.00
Main Menu - Entrées
- Pollo Alla Parmigiana
  Lightly breaded chicken breast, mozzarella & spaghetti with EVOO
  $23.00
- Piccata
  Chicken, lemon, capers, with fettuccini pasta, in a light cream sauce
  $21.00
- Marsala
  Chicken, mushrooms, with fettuccini pasta, in a marinara sauce
  $22.00
- Pan Seared Salmon
  Fresh vegetables in a light butter sauce
  $26.00
- 8oz Filet Mignon
  Asparagus, herb roasted potatoes
  $38.00
- Lasagna
  With house made Bolognese
  $22.00
- Eggplant Parmigiana
  Mozzarella, capellini, garlic and olive oil
  $19.00
- Pollo Fettuccine Alfredo
  Chicken, fettuccine, white wine cream sauce
  $24.00
- Scallops
  Pan seared on a bed of linguini, white wine sauce, tomatoes & basil
  $34.00
- Lamb Chops
  Herbed roasted potatoes, fresh vegetables, balsamic glaze
  $36.00
Main Menu - Salads
- Strawberry Salad
  Gorgonzola, strawberries, roasted pecans, lemon, raspberry vinaigrette
  $12.00
- Caprese Salad
  Fresh mozzarella, sliced tomato, fresh basil
  $12.00
Main Menu - Pizza
- Cheese
  $16.00
- Pepperoni
  $16.00
- Margherita
  $17.00
- Prosciutto & Black Fig
  $17.00
- Sausage, Bell Pepper, Mushroom & Onion
  $17.00
Main Menu - Desserts
- Tiramisu
  $9.00
- Salted Caramel Cheesecake
  $9.00
- Cannoli
  $9.00
- Chocolate Layered Cake
  $9.00
- Gelato
  $7.00
- Limoncello Chiffon Cake
  $8.00
Main Menu - Cocktails
- Limoncello Martini
  limoncello liqueur & citrus vodka
  $13.00
- Americano Cocktail
  Smirnoff Citrus Vodka, triple sec, fresh lime & cranberry juice
  $9.00
- Red Or White Sangria
  red wine, brandy, triple sec, fresh fruit
  $9.00
- Orange Blossom Martini
  Smirnoff Citrus Vodka, Simple syrup, OJ, squeeze of lemon, sugar rim
  $12.00
- Mediterranean Mule
  Figenza Fig Vodka, ginger beer & lime juice
  $11.00
- The Negroni
  Campari, Bombay Sapphire & Sweet Vermouth w/ an orange peel garnish
  $10.00
- Italian Mojito
  Basil, Bacardi rum, simple syrup & fresh squeezed lime
  $10.00
- Bellini
  Peach puree with Prosecco. Sub Strawberry Puree for a Rossini
  $9.00
- Aperol Spritz
  Aperol, Prosecco & club soda w/ an orange garnish
  $9.00
- Sam's Sazerac
  Sazerac Rye Whisky, Absinthe, sugar & orange Bitters
  $13.00
Main Menu - Draft White Wine
- Matua Sauvignon Blanc, New Zealand
  $9.00
- Chateau St Jean Chardonnay, Sonoma
  $9.00
- Day Owl Rose, CA
  $8.00
- Camelot Pinot Grigio, CA
  $9.00
Main Menu - Draft Red Wine
- North By Northwest Red Blend, WA
  $9.00
- MacMurray Pinot Noir, CA
  $10.00
- Louis Martini Cabernet Sauvignon, CA
  $10.00
- OZV Zinfandel, Lodi, CA
  $9.00
Main Menu - Draft Beers
- Scottsdale Blonde
  $7.00
- Lagunitas IPA
  $7.00
- Grapefruit Sculpin, Ballast Point
  $7.00
- Coors Light
  $6.00
- Peroni
  $7.00
- Blue Moon
  $6.00
- Grand Canyon Sunset Amber Ale
  $7.00
- San Tan Devil's Ale
  $7.00
Main Menu - Sparkling
- Da Luca Prosecco, Veneto, Italy
Main Menu - Whites
- Jermann Pinot Grigio, Collio, Friuli, Italy
- Allegro Moscato, CA
- Lavis Sauvignon Blanc, Trentino, Italy
- Il Borro "Lamelle" Chardonnay By Ferragamo, Tuscany, Italy
- Sonoma-Cutrer Chardonnay, Russian River
Main Menu - Reds
- Ruffino Chianti, Tuscany, Italy
- San Felice Chianti Classico (100% Sangiovese), Tuscany, Italy
- Terre De Trinci Sangiovese, Umbria, Italy
- Villadoria 'Bricco Magno' Nebbiolo, Piemonte
- Canaletto Pinot Noir, Veneto
- Allegrini Valpolicella, Veneto
- Allegrini Palazzo Della Torre (Corvino / Sangiovese), Veneto
- Banfi Centine Rosso (Super Tuscan), Tuscany, Italy
- Brancaia Tre (Super Tuscan), Tuscany, Italy
- Col Di Lamo Rosso Di Montalcino, Tuscany, Italy
- Argiano Brunello Di Montalcino, Tuscany, Italy
- Elouan Pinot Noir, Oregon
- Duckhorn Merlot, Napa
- Buehler Zinfandel, Napa
- Delille D2 Red Blend, Red Mtn, Washington
- Beringer Cabernet Sauvignon, Knight's Valley
- Jordan Cabernet Sauvignon, Alexander Valley
- Colores Del Sol Malbec, Mendoza Argentina
Group Menu - First Course
- Antipasto Board
  Roman Artichokes, Marinated Olives, Italian Salami, Parma Prosciutto, Fontina & Fresh Buffalo Mozzarella
Group Menu - Salad
- Pear Baby Greens
  Glazed Pecans, Crumbled Blue Cheese, Lemon-Mustard Vinaigrette
Group Menu - Entree
- Seared Salmon
  Served with Daily Vegetables d Roasted Garlic Potatoes
- Three Meat Lasagna
  Beef, Pork and Veal
- Chicken Marsala
  Chicken Breast Sautéed in a Marsala Mushroom Sauce
- Eggplant Torta And Butternut Squash Ravioli
  House Made Butternut Squash Ravioli topped with Crispy almonds in a light Amaretto Herb Sauce and a baked Eggplant Cake with Cheese Fondue
Group Menu - Sweet Ending
- Tiramisu
- Chocolate Mousse Cake
Group Menu - Entree
- Seared Salmon
  In lemon Butter Sauce Served with Daily Vegetables & Roasted Potatoes
- Herb Grilled Lamb Chops
  Fingerling Potatoes & Brussel Sprouts, Balsamic Drizzle
- Chicken Picatta
  Chicken Breast Sautéed in Lemon Caper Sauce
- Eggplant Torta And Butternut Squash Ravioli
  House Made Butternut Squash Ravioli topped with Crispy almonds in a light Amaretto Herb Sauce and a baked Eggplant Cake with Cheese Fondue
Group Menu - First Course
- Baby Greens, And Pear
  With Dijon Vinaigrette, Crumbled Blue Cheese and Toasted Pecan
  $35.00
Group Menu - Entree
- Chicken Marsala
  Chicken breast sautéed in a Marsala Mushroom sauce
- Eggplant Torta And Butternut Squash Ravioli
  House Made Butternut Squash Ravioli topped with Crispy almonds in a light Amaretto Herb Sauce and a baked Eggplant Cake with Cheese Fondue
- Tomato Caper Salmon
  Capers, Stewed Tomatoes, Sweet Corn, & Baby Artichoke Risotto
Group Menu - Sweet Ending
- Chocolate Mousse Cake
Drink & Wine - Champagne & Sparkling
- Da Luca Prosecco, Trentino, Italy
- Segura Viudas Cuvee Brut, Spain
Drink & Wine - White Wine
- Villa Ponzi Pinot Grigio, Sicily, Italy
- Poggio Ai Tesoro 'Solosole' Vermentino, Tuscany, Italy
- Schmitt Sohne Piesporter Michelsberg QbA, Mosel, Germany
- Allegro Moscato, Paso Robles, California
- Ferrari Carano Fume Blanc, Sonoma, California
- Matanza's Creek Sauvignon Blanc, Sonoma, California
- Long Meadow Ranch Sauvignon Blanc, Rutherford, California
- Rodney Strong Chardonay, Sonoma, California
- Frog's Leap Chardonnay, Carneros, California
- Sonoma-Cutrer 'RRR' Chardonnay, Russian River, California
Drink & Wine - Red Wine
- Ruffino Chianti, Tuscany, Italy
- Terre De Trinci Sangiovese, Umbria, Italy
- Nielson By Byron Pinot Noir, Santa Barbara, California
- Elouan Pinot Noir, Oregon
- Matanza's Creek Merlot, Sonoma, California
- Decoy By Duckhorn Merlot, Napa, California
- Buehler Zinfandel, Napa, California
- Josh Cellars Cabernet Sauvignon, California
- Beringer Cabernet Sauvignon, Knight's Valley, Sonoma
- Goldschmidt 'Fidelity' Red Blend, Alexander Valley, California
- Colores Del Sol Malbec, Mendoza, Argentina
Drink & Wine - White
- Matua Sauvignon Blanc, New Zealand
  $7.00
- Chateau St Jean Chardonnay, Sonoma
  $7.00
- Day Owl Rose, California
  $7.00
- Camelot Pinot Grigio, California
  $7.00
Drink & Wine - Red
- North By Northwest Red Blend, WA
  $8.00
- MacMurray Pinot Noir, California
  $7.00
- William Hill Cabernet Sauvignon, California
  $8.00
- OZV Zinfandel, Lodi, California
  $8.00
Drink & Wine - Beers on Draft
- Scottsdale Blonde
  $5.00
- Camelback IPA
  $5.00
- Grapefruit Sculpin, Ballast Point
  $7.00
- Coors Light
  $5.00
- Peroni
  $6.00
- Moretti La Rossa
  $6.00
- Grand Canyon Sunset Amber Ale
  $7.00
- San Tan Devil's Ale
  $7.00
Drink & Wine - Cocktails
- Limoncello Martini
  $10.00
- Urban Manhattan
  $10.00
- Sammy's Cosmo
  $10.00
- Luca's Mediterranean Fig Mule
  $10.00
- Italian Margherita
  $9.00
- Red Sangria
  $7.00
Happy Hour - Small Bites
- Meatballs
  $6.00
- House Mozzarella Sticks
  $7.00
- Bruschetta, Original
  $7.00
- Rustic Board
  $7.00
- Fried Zucchini
  $6.00
- Mussels
  $10.00
Happy Hour - Summer Special
- Summer Special
  Cheese or Pepperoni Flatbread 2 Caesar Salads 1/2 Carafe of Red or White Sangria
  $30.00
Happy Hour - Drinks
- Draft Beers $2 Off
- Draft Wines $2 Off
- Red & White Sangria
  $6.00
- Signature Cocktails $2 Off
Happy Hour - Draft White Wine
- Matua Sauvignon Blanc, New Zealand
  $9.00
- Chateau St Jean Chardonnay, Sonoma
  $9.00
- Day Owl Rose, CA
  $8.00
- Camelot Pinot Grigio, CA
  $9.00
Happy Hour - Draft Red Wine
- North By Northwest Red Blend, WA
  $9.00
- MacMurray Pinot Noir, CA
  $10.00
- Louis Martini Cabernet Sauvignon, CA
  $10.00
- OZV Zinfandel, Lodi, CA
  $9.00
Happy Hour - Draft Beers
- Scottsdale Blonde
  $7.00
- Lagunitas IPA
  $7.00
- Peroni
  $7.00
- Grand Canyon Sunset Amber Ale
  $7.00
- Grapefruit Sculpin, Ballast Point
  $7.00
- Coors Light
  $6.00
- Blue Moon
  $7.00
- San Tan Devil's Ale
  $7.00
Happy Hour - Cocktails
- Titos Martini
  Titos Martini clean or dirty
  $11.00
- Titos Mule
  Titos Vodka, fresh squeezed Lime & Ginger Beer
  $10.00
- Limoncello Martini
  limoncello liqueur & citrus vodka
  $12.00
- Luca Old Fashion
  Makers Mark Whiskey, Orange Bitters, Muddled Fruit
  $12.00
- House Made Red Or White Sangria
  Wine, brandy, triple sec, fresh fruit
  $8.00
- Orange Blossom Martini
  Smirnoff Citrus Vodka, Simple syrup, OJ squeeze of lemon & sugar rim
  $11.00
- Mediterranean Mule
  Figenza fig vodka, ginger beer & lime juice
  $11.00
- The Negroni
  Campari, Bombay Sapphire & Sweet Vermouth, orange peel garnish
  $10.00
- Italian Mojito
  Basil, Bacardi rum, simple syrup & fresh squeezed lime
  $9.00
- Bellini
  Peach or Strawberry puree with Prosecco
  $10.00
- Aperol Spritz
  Aperol, Prosecco & club soda with an orange garnish
  $9.00
- Sam's Sazerac
  Sazerac Rye Whisky, Absinthe, sugar & orange Bitters
  $11.00

Sam and Luca Rustic Kitchen Menu

Main Menu - Antipasto

Fried Zucchini

Grilled Asparagus

Arabbiata Di Mare

Calamari Fritti

Meatballs

Rustic Board

Bruschetta Of The Day

Mozzarella Sticks

Main Menu - Pasta &amp; Risotto

Capellini

Grilled Shrimp Risotto

Clams Linguine

Pappardelle Bolognese

Spaghetti With Meatballs

Shrimp Scampi

Spinach Ravioli

Rigatoni

Main Menu - Entrées

Pollo Alla Parmigiana

Piccata

Marsala

Pan Seared Salmon

8oz Filet Mignon

Lasagna

Eggplant Parmigiana

Pollo Fettuccine Alfredo

Scallops

Lamb Chops

Main Menu - Salads

Strawberry Salad

Caprese Salad

Main Menu - Pizza

Cheese

Pepperoni

Margherita

Prosciutto & Black Fig

Sausage, Bell Pepper, Mushroom & Onion

Main Menu - Desserts

Tiramisu

Salted Caramel Cheesecake

Cannoli

Chocolate Layered Cake

Gelato

Limoncello Chiffon Cake

Main Menu - Cocktails

Limoncello Martini

Americano Cocktail

Red Or White Sangria

Orange Blossom Martini

Mediterranean Mule

The Negroni

Italian Mojito

Bellini

Aperol Spritz

Sam's Sazerac

Main Menu - Draft White Wine

Matua Sauvignon Blanc, New Zealand

Chateau St Jean Chardonnay, Sonoma

Day Owl Rose, CA

Camelot Pinot Grigio, CA

Main Menu - Draft Red Wine

North By Northwest Red Blend, WA

MacMurray Pinot Noir, CA

Louis Martini Cabernet Sauvignon, CA

OZV Zinfandel, Lodi, CA

Main Menu - Draft Beers

Scottsdale Blonde

Lagunitas IPA

Grapefruit Sculpin, Ballast Point

Coors Light

Peroni

Blue Moon

Grand Canyon Sunset Amber Ale

San Tan Devil's Ale

Main Menu - Sparkling

Da Luca Prosecco, Veneto, Italy

Main Menu - Whites

Jermann Pinot Grigio, Collio, Friuli, Italy

Main Menu - Pasta & Risotto

Drink & Wine - Champagne & Sparkling

Drink & Wine - White Wine

Drink & Wine - Red Wine