Salt & Pepper Savory Grill and Pub

(Translated by Google) This time we only went to have a few drinks, next time we'll see how the food was (Original) En esta ocasio solo fuimos para tomar unos tragos, la sig ocasion veremos que tal la comida

1st time there we will be back.

12oz ribeye steak was amazing.

Very good food and service. We did a takeout order and they brought it out to my car even though I parked in the wrong spot. I got the Brickhouse Burger which was juicy and delicious. My husband got the Spicy Chicken. Sandwich which he enjoyed and got Mac N Cheese for my daughter which she seems to enjoy. Very good will definitely try again!

(Translated by Google) Because of Corona 19, the table was allocated apart from others. The steak was delicious and the server was very friendly. (Original) 코로나19로 테이블을 다른 사람들과 떨어져서 배정해주었다 스테이크도 맛나고 서버는 아주 친절했습니다

A bit more pricey than I would expect for the food I received. Food was still great and they have a good amount of drink options

(Translated by Google) Delicious shrimp from New York's Stiff Medium is lemon (Original) 맛있어요 뉴욕 스티립 미듐 추천 새우는 레몬으로

We had gotten a gift card so we decided to try it out. We had the ahi tuna appatiser which was very good. I had the balsamic vinegar chicken, my wife had the prime. Both were OK but nothing to write home about. The wait staff was very nice and helped us pick out a nice wine. All in all to us just a place to eat

...and forget it if you're vegan. Sad, and surprising for the otherwise high quality of offerings. This is the only thing that prevents me from giving a 5 star rating. The staff was friendly and welcoming, the service was exemplary, the atmosphere was comfortable and inviting, and admittedly, the one meal I could eat - Mediterranean wrap - was fantastic. I hope this restaurant considers offering options for the growing number of vegetarian and vegan diners in West Michigan.

4 adults and 3 teens in our group and we all enjoyed the food and dining experience. Service was outstanding and it was pleasant sitting outside in the back. This was our best meal of our week around Lake Michigan.