SALT

The staff were so friendly and very helpful on any questions about the dish. The food was divine and presentation was beautiful. The aesthetics of the food doesn’t take away from the flavor at all.

They adjusted menu items for me to make things vegetarian. I had tortellini with alfredo, ricotta, and portabella — they took out the prosciutto. The fried brussel sprouts were fabulous. And an outstanding chocolate torte for dessert. Would highly recommend this restaurant.

Amazing lamb, great tortellini and the banana foster was simply mouth watering. Great drinks and a must go while in Juneau.

Best restaurent so far. Great food, amazing drinks and we finished with the best desert, the banana foster. Just wow, a must eat while in juneau. Truly deserves more than 4 stars.

Food looks great. They wouldn't tell me whether anything could be prepared gluten free unless I made a reservation. Too bad, I had hoped to try them.

Wonderful food,atmosphere and service!