Ground short rib, chuck & brisket, aged white cheddar cheese, arugula, house spread & caramelized onion & bacon jam, served on toasted king's hawaiian sweet bun
$23.00
The Cheeseburger
Mesquite grilled served on king's sweet hawaiian bun with arugula, tomato, onion & pickle, choice of cheddar, swiss or blue cheese & dijon mayo
$20.00
The Turkey Burger
Diced jalapenos in fresh ground turkey on whole grain bun with cilantro jalapeno mayo, arugula, tomato, grilled onion & pickle, choice of cheddar, swiss or blue cheese
Sautéed chicken breast, fresh spinach, tomatoes, corn & fresh basil over penne in a spicy cajun sauce
$29.00
Entrees
The Grille Chop
Cured center cut, double thick pork chop, topped with apple chutney, garlic mashed & seasonal vegetables
$38.00
Porterhouse Stroganoff
Sliced filet mignon & new york steak, caramelized onions, shiitake mushrooms & pappardelle pasta with creamy cognac demi-glace
$34.00
Salt Creek Grille Meat Loaf
Ground filet mignon & new york steak, mushroom demi-glace, garlic mashed & seasonal vegetables
$29.00
Mesquite Grilled Baby Back Ribs
Slow-roasted, "falls off the bone" brushed with tangy bbq sauce, & parmesan garlic fries
$36.00
Braised Short Ribs
Slow roasted short ribs, red wine demi-glace, cauliflower mashed, bacon & onion brussels sprouts
$36.00
Mesquite Grilled Vegetable Stack
Portobello mushroom, spinach, bell pepper, eggplant & mozzarella cheese, with balsamic glaze, red pepper coulis & rice pilaf
$24.00
Cauliflower Steak
Pan-seared breaded cauliflower steak, with arugula, parmesan cheese, & red pepper coulis
$25.00
From the Flame
Filet Mignon
Au gratin potatoes, & your choice of one sauce
$52.00
New York Strip
21-day dry-aged, au gratin potatoes, & your choice of one sauce
$52.00
Bone-In Ribeye
Served with au gratin potatoes, & your choice of one sauce
$54.00
Signature Sides
Gorgonzola Mac & Cheese
$8.00
Au Gratin Potatoes
$7.00
Garlic Mashed Potatoes
$6.00
Baked Potato
(available after 4:30 pm)
$8.00
Parmesan Garlic Fries
$6.00
Sweet Potato Fries
$7.00
Rice Pilaf
$6.00
Farmers Seasonal Vegetables
$6.00
Bacon & Onion Brussels Sprouts
$8.00
Sauteed Spinach
$7.00
Mesquite Grilled Asparagus
$8.00
Cauliflower Mashed
$7.00
Sweets
Chocolate Ganache Soufflé
A salt creek grille specialty" made to order, fresh baked double chocolate soufflé finished table-side with warm chocolate sauce. This special dessert takes 25 minutes to prepare
$15.00
Seasonal Cheesecake
Ask your server about our seasonal cheesecake
$15.00
Apple Pear Crisp
Brown buttered apples & pears, Sauteed with golden raisins, dried cranberries, red wine reduction, topped with cinnamon oat crumble, vanilla ice cream, & drizzled cranberry sauce. **Baked to order takes 15 min to prepare
$14.00
Coffee & Cream Brulee
Espresso-infused custard, triple cracked brulee, served with a signature cookie
$12.00
Vanilla Creme Brulee
Vanilla bean custard, triple cracked brulee & served with a wafer cookie
$12.00
Alora's Favorite
Triple chocolate brownie with layers of chocolate chip cookie & oreo chunks, vanilla bean & chocolate ice cream, topped with chocolate syrup, whipped cream & oreo cookie crumbles
$13.00
The Doggy Bag
Peanut Butter Pumpkin Cookies
All Natural, Gluten Free, Handcrafted Dog Treats, Made in California
$11.00
Take a Sip
Christini Martini
Premium raspberry vodka, chambord, champagne, sugared rim & fresh raspberries
$17.00
Black Cherry Lemon Drop
Effen black cherry vodka, fresh lemon juice simple syrup, grenadine & luxardo cherry
Soft Drinks, Iced Tea, Lemonade, Juice, Coffee, and Hot Tea
Omelet & Pasta Station
Choose what you would like in your omelet and/or pasta and the chef will make it in front of you
Carving Station
New York or Prime Rib (chef's choice)
Salad Station
SCG House Salad, BBQ Chicken Salad, Caesar Salad, Pasta Salad, Caprese Salad and more
Assorted Breads
Bagels, Muffins, Danishes, Croissants, and more
Abelskivers
Whipped Cream, Strawberries, Powered Sugar, Maple Syrup, and a variety of Marmalades
French Toast
Smoked Salmon
With Cream Cheese, Capers, Chopped Red Onion and Bagels
Fresh Fruit Display
Shrimp
Assorted Entrees
Entrees-Chef Choice
Eggs Benedict
Salmon Or Mahi Mahi
The fish and preparation varies from week to week
BBQ Ribs
Chicken
2 to 3 chicken entrees-vary from week to week
Chile Relleno
Cioppino Soup
Bacon & Sausage
O'Brien Potatoes
Farm Fresh Vegetables
Assorted Dessert Station
We offer a large variety of desserts including Chocolate Covered Strawberries, Mini Pastries, Creme Brulee, Assorted Cakes, Cookies, Brownies, Cheesecake, etc
