Sal's Italian Ristorante Menu

Rectangular thin crust with fresh squeezed pear tomatoes, garlic, basil, mozzarella cheese and extra virgin olive oil.

Rectangular thick crust with tomato sauce and fresh mozzarella cheese.

Pepperoni, Italian sausage, fresh mushrooms, bell peppers, onions, extra mozzarella cheese.

Pepperoni, Italian sausage, meatballs, ham, bacon, tomato sauce, mozzarella cheese.

Tomato sauce, ham, pineapple, bacon, mozzarella cheese.

Grandma sauce, mozzarella cheese, fresh spinach, mushrooms, bell peppers, cherry tomatoes, fresh garlic, onions, black olives, EVOO.

Everything fresh! Fresh plum tomatoes, fresh garlic, fresh basil, mozzarella cheese and extra virgin olive oil

Ricotta cheese, pecorino romano, mozzarella cheese, fresh garlic. (no tomato sauce)

Meatballs, Italian sausage, ricotta cheese, tomato sauce, mozzarella cheese.

Ricotta cheese, fresh sliced tomato, fresh garlic, fresh basil, mozzarella, pecorino romano, EVOO. (no tomato sauce)

Pepperoni, Italian sausage, fresh mushrooms, tomato sauce, mozzarella cheese.

Fresh mozzarella, sliced tomatoes, fresh basil, EVOO, house made aged balsamic dressing.

Crispy natural cut french fries sprinkled with parmigiana cheese.

Served with marinara sauce.

Beef and pork meatballs served with Sunday sauce, scoop of ricotta, fresh basil.

Sautéed mussels, garlic, white wine in a light marinara sauce.

South Florida's favorite wings served with blue cheese and celery.

Fresh tomatoes, fresh basil, onions, EVOO, balsamic vinegar on grilled Italian bread.

Romaine, Parmigiana croutons, house made Caesar dressing.

Bed of romaine lettuce, cherry tomatoes, roasted bell pepper, artichoke heart, pepperoncini, fresh mozzarella, provolone, Genoa salami, capicola ham, black olives, house balsamic vinaigrette.

Mixed greens, grilled chicken, candied walnuts, sliced strawberries, cherry tomatoes, feta cheese served with house vinaigrette dressing.

Fresh mozzarella, sliced tomatoes, fresh basil, baby artichokes, onions, balsamic glaze, extra virgin olive oil on a bed of mixed greens.

Grilled chicken, cherry tomatoes, sliced strawberries, fresh mozzarella, onions, mixed greens tossed in house vinaigrette.

Romaine, mixed greens, cherry tomatoes, cucumber, roasted bell pepper, candied walnuts, onions, fresh mozzarella, bacon, house balsamic vinaigrette.

Mixed baby greens, grilled chicken, sliced strawberries, pineapple, crispy bacon, cherry tomatoes, candied walnuts, with lime honey mustard dressing.

Romaine lettuce, shaved parmesan cheese and croutons.

Mixed baby greens, fresh cherry tomatoes, carrots, olives, red onions and cucumbers.

Home made dough, baked and covered in olive oil and garlic.

Fresh natural cut fries deep fried until golden brown and crispy.

Choose spaghetti, penne, linguine, or angel hair. Served with tomato sauce or marinara.

A fresh medley of zucchini, carrots, squash and broccoli.

Sauteed in garlic and extra virgin olive oil.

Sauteed in garlic and extra virgin olive oil.

Homemade meatballs served with tomato sauce.

Large sausage links served with tomato sauce.

Savory bean soup with pasta.

Italian sausage, pepperoni, onions, green peppers, tomato sauce and mozzarella cheese.

Pepperoni, Pecorino Romano and mozzarella cheese rolled and baked golden brown

Meatballs, Italian sausage, pepperoni, ricotta and mozzarella cheese.

Pepperoni, Italian sausage, meatballs, ham, bacon, tomato sauce, and mozzarella cheese.

Breaded Chicken, ricotta cheese, pecorino romano and mozzarella cheese with tomato sauce.

Made with beef and pork meatballs, Sunday sauce, mozzarella cheese

Sautéed bell peppers, sausage, onions, EVOO.

Sauteed steak, onions, bell peppers, mushrooms, provolone cheese.

Lightly breaded eggplant with tomato sauce, topped with mozzarella cheese.

Genoa Salami, capicola ham, provolone cheese, lettuce, tomatoes, onions, drizzled with a balsamic glaze, EVOO.

Grilled chicken breast, romaine lettuce, Parmigiana cheese, Caesar dressing.

Crispy Chicken with mixed greens, tomatoes, onion, bacon, and ranch dressing.

Sautéed spinach, garlic, fresh mozzarella, mixed greens, drizzled with balsamic glaze.

Spaghetti served with marinara sauce.

Spaghetti served with meat sauce.

Made with beef and pork.

Served with tomato sauce.

Sautéed prosciutto, fresh garlic, fresh tomatoes, fresh basil in pink vodka sauce.

Green peas in a light chunky meat sauce with a touch of cream.

Sauteed fresh clams sauteed in white wine, garlic, fresh basil, extra virgin olive oil and a splash of Pinot Grigio.

Served with a Parmesan cream sauce.

Sautéed with fresh tomatoes in a white wine sauce.

Sautéed garlic with fresh clams, shrimp & mussels with fresh basil
in a creamy marinara sauce.

Eggplant slices stuffed with ricotta, Pecorino Romano, topped with marinara sauce and baked with mozzarella cheese. Served with a side of pasta.

Layers of pasta, ricotta cheese and meat, topped with mozzarella.

With ricotta and mozzarella cheese.

Served with tomato sauce.

Served with tomato sauce.

Lasagna, ravioli, stuffed shells and meatball.

Lightly breaded and baked with tomato sauce and topped with mozzarella cheese with side of spaghetti.

Lightly egg battered, sautéed with fresh mushrooms in a lemon wine sauce with side of angel hair pasta.

Lightly egg battered, sautéed with fresh mushrooms in a lemon wine sauce with side of angel hair pasta.

Topped with prosciutto, grilled eggplant, fresh mozzarella, fresh basil, served over sautéed spinach in Madeira wine sauce.

Topped with prosciutto, grilled eggplant, fresh mozzarella, fresh basil, served over sautéed spinach in Madeira wine sauce.

Sautéed mushrooms in Marsala wine sauce with side of angel hair pasta.

Sautéed mushrooms in Marsala wine sauce with side of angel hair pasta.

Sautéed with capers in white wine sauce with a touch of marinara with side of angel hair pasta.

Sautéed with capers in white wine sauce with a touch of marinara with side of angel hair pasta.

Sautéed garlic, prosciutto, tomatoes and fresh basil in pink vodka sauce on a bed of angel hair pasta.

Sautéed shrimp in garlic white wine sauce on a bed of angel hair pasta.

Lightly breaded shrimp baked with tomato sauce, topped with mozzarella cheese, served with side of spaghetti pasta.

Tender calamari sautéed in spicy marinara sauce on a bed of linguine.

Sautéed shrimp, calamari, clams, mussels in a light marinara sauce served on a bed of linguine.

Sautéed shrimp, mussels in a spicy light marinara sauce on a bed of linguine.

Sautéed shrimp with fettuccine pasta in Alfredo sauce.

Prince Edward Island mussels, roasted tomatoes, fresh basil with light marinara sauce on a bed of linguine.

Made with marscapone and lady fingers dipped in espresso coffee, dusted with cocoa powder.

Warm chocolate cake filled with white chocolate mousse, cream cheese and bourbon, finished with a rich hot fudge chocolate ganache.

Three layers of sponge chocolate cake filled with chocolate cream, topped with chocolate ganache.

Sicilian lemon infused sponge cake and Italian mascarpone topped with white chocolate morsels.

Thick, rich caramel swirled into New York style cheesecake on a graham cracker crust with a light dusting of sea salt, and caramel topping.