Sakagura Menu

Lightly salted young soybeans

Grilled squid marinated in sake soy sauce

Simmered assorted root vegetables, chicken dashi

Dashi egg omelette

Simmered tuna and vegetables in miso dashi

Braised pork belly with shishito peppers

Mojito salt grilled mackerel with grated daikon radish

Grilled salmon filet marinated in sake-kasu and miso

Grilled organic free range chicken with sea salt

Flash fried tofu in dashi broth

Flash fried shishito peppers with sea salt

Japanese style shrimp fritters with toasted almonds

Japanese style fried free-range chicken

Steamed egg custard with shrimp, ginkgo and shiitake mushroom

Grilled black cod simmered in yuzu soy sauce

Daikon radish with mentaiko (spicy cod roe) mayo

Soft Boiled Egg topped with Sea Urchin and Salmon Roe in Cold Dashi Soup

Pickled plum "umeboshi"

Eel, Thin Cucumber Slices and Wakame Seaweed in Vinaigrette Sauce

Blanched spinach served with sesame sauce, chilled

Lightly seared beef sashimi with daikon radish and ponzu

3pcs each of 3 types of sashimi

3pcs each of 5 types of sashimi

Diced fresh tuna sashimi with soy sauce

M/P Fresh sea urchin, shrimp consomme, clementine filet olive oil, Persian lime salt

Hokkaido scallop, prickly pear sauce, Israeli EVOO, Italian chili

Yellowtail, charred red bell peppers and pine nuts romesko, almond-sesame "crumble", Persian lemon salt, Israeli EVOO

Lightly torched salmon, 'Atzukezuri' crème fraîche, pickled shallots and dill, fresh soba crumbs

Sea bream, plum paste, salmon roe, shiso, EVOO

Fatty tuna, soy-ginger vinaigrette, watermelon rinds relish, osetra caviar

Freekeh, dates harissa, grape must reduction

Soy marinated salmon roe and housemade hummus

Sake steamed asari with fennel and anise, Israeli couscous

Pan seared koji aged shrimp with charred vegetables yuzu-labneh sauce

Grilled cod marinated in tahini and Dassai sake kasu served with swiss chard prepared in two ways: grilled and marmalade

Hot udon noodle soup with yuzu and scallion

Grilled eel over rice

Soy marinated tuna sashimi slices with uni and ikura over rice

Fresh tuna and kimchee with gochujang sauce over rice

Rice soup with grilled fresh salmon and roe

With tofu, seaweed, nameko mushroom and scallion

Your choice of: yuzu, strawberry, black sesame or green tea (availability will vary depending on the stock)

Warm and fresh cookie served with the ice cream of the day.

Shrimp & assorted vegetable tempura, cold buckwheat zaru soba served with half roll, pickles, chawan mushi, kobachi appetizer

Cold soba topped with fermented soybeans (natto). Served with with half roll, pickles, chawan mushi, kobachi appetizer.

Cold soba topped with minced pork, green onions, and nori. Served with with half roll, pickles, chawan mushi, kobachi appetizer.

Shrimp & assorted vegetable tempura and hot soba served with half roll, pickles, chawan mushi, and kobachi appetizer

Simmered beef and onion with hot soba, and served with half roll, pickles, chawan mushi, kobachi appetizer

Roasted pork chashu soba. Served with with half roll, pickles, chawan mushi, kobachi appetizer

Simmered thinly sliced beef and onion over rice. Served with miso soup, pickles, kobachi appetizer, hot or cold soba

Fried pork cutlet, egg and onion simmered and over rice. Served with miso soup, pickles, kobachi appetizer, hot or cold soba

Shrimp & assorted tempura over rice. Served with miso soup, pickles, kobachi appetizer, hot or cold soba

Assorted pieces of fish, tamago, and cucumber over rice. Served with miso soup, pickles, kobachi appetizer, hot or cold soba

Fried pork filet cutlet served with rice, miso soup, pickles, chawan mushi, kobachi appetizer

Japanese fried chicken served with rice, miso soup, pickles, chawan mushi, kobachi appetizer

Sauteed pork with ginger. Served with rice, miso soup, pickles, chawan mushi, kobachi appetizer

Assorted sashimi. Served with with rice, miso soup, pickles, chawan mushi, kobachi appetizer

Fatty tuna, sea urchin, soy marinated salmon roe over rice, and served with miso soup, pickles, chawan mushi, kobachi appetizer

Fatty tuna over rice, Served with miso soup, pickles, chawan mushi, kobachi appetizer

Sea Urchin over rice, Served with miso soup, pickles, chawan mushi, kobachi appetizer

Soy marinated salmon roe (ikura) over rice. Served with miso soup, pickles, chawan mushi, kobachi appetizer

Washu beef steak served over rice. Served with miso soup, pickles, chawan mushi, kobachi appetizer

Grilled eel over rice

with miso soup, soba salad

with miso soup, soba salad

with miso soup, soba salad

Served with sour plum (ume) dressing

Served with sesame dressing

Please call us at Sakagura AT LEAST one day ahead to pre-order this dish as we need to prepare ahead. Thank you!

Please call us at Sakagura AT LEAST one day ahead to pre-order this dish as we need to prepare ahead Thank you! Cold soba with fermented soybeans (natto) on top.

Please call us at Sakagura AT LEAST one day ahead to pre-order this dish as we need to prepare ahead. Thank you! Hot or cold soba, assorted vegetable tempura

Onion dressing. Please call us at Sakagura AT LEAST one day ahead to pre-order this dish as we need to prepare ahead. Thank you!

Please call us at Sakagura AT LEAST one day ahead to pre-order this dish as we need to prepare ahead. Thank you! Sour plum dressing.

Please call us at Sakagura AT LEAST one day ahead to pre-order this dish as we need to prepare ahead. Thank you! Sesame dressing.

Please call us at Sakagura AT LEAST one day ahead to pre-order this dish as we need to prepare ahead. Thank you! Miso soup, soba salad.

Please call us at Sakagura AT LEAST one day ahead to pre-order this dish as we need to prepare ahead. Thank you! Rice, miso soup, kobachi appetizer

Please call us at Sakagura AT LEAST one day ahead to pre-order this dish as we need to prepare ahead. Thank you! Assorted fish over rice, miso soup, kobachi appetizer

Please call us at Sakagura AT LEAST one day ahead to pre-order this dish as we need to prepare ahead. Thank you! Miso soup and house salad.

Please call us at Sakagura AT LEAST one day ahead to pre-order this dish as we need to prepare ahead. Thank you! Miso soup and house salad.

Please call us at Sakagura AT LEAST one day ahead to pre-order this dish as we need to prepare ahead. Thank you! Miso soup and house salad.

Please call us at Sakagura AT LEAST one day ahead to pre-order this dish as we need to prepare ahead. Thank you! Konjak yam noodle - hot or cold.