Rooster & the Till

Food is mediocre at best!

Cobia Collar: a fried fish collar dish, offers a tangy, salty, and mildly spicy flavor kinda like Thai cuisine, though personally, I didn't find it very spicy. At around $10 during happy hour, it's worth a try Smoked Potato Pierogies: The smoked potato pierogies, served with fried artichokes, cabbage, and carrot sauce, are quite tasty, especially if you prefer a slightly sweet flavor. Foie Gras: The foie gras, pan-seared, is incredibly rich in fat. Mocktail: also tried a mocktail with a rose flavor, their ice melts quickly. Overall, the experience exceeded my expectations; I'd likely return for menu updates. They offer limited seating during happy hour and a tasting menu priced around $145 per person

Fabulous food, service and great cocktails. We made a reservation same day and they let us stay & enjoy for 2-3 hours on a Friday night. Perfect for date night

Rooster & the Till is another one of our favorites for delectable chef creations that will delight all your senses. The beautiful presentation, surprising combinations, and the consistently delcious results keep us coming back for more. The excellent service and modern vibe naturally set them apart from the others.

Had a great time checking out the new tasting menu options at Rooster and Till. The textures, taste and wine pairing were sublime. If you want an amazing, curated Foodie adventure with excellent service, this is it! Wine pairing is a must. Enjoy!!

Very good food.

The girl was very distracted and the food was cold , we ordered the gnocchi!