This place is owned by the son of George Romero (Night of the Living Dead etc.) The service was excellent and overseen by the owner's daughter while he worked the bar. The menu is somewhat limited, but we had the spaghetti and meatballs and bolognese, both of which were very good. The only improvement that I would suggest is to bring out a basket of bread and olive oil! They only dole it out by the slice. Italian food demands plenty of bread! Overall, it is a great place! There is plenty of on street parking. It is located in a historic town area.