Rocco's Family Restaurant Menu

Individual.

Sausage and mushrooms.

Any six items.

Ham, pepperoni, sausage and meatballs.

Peppers, sausage and mushrooms.

Mushrooms, peppers, artichokes and eggplant.

Garlic, onions and peppers.

Ricotta and mozzarella.

Shrimp, mussels and garlic.

Romaine lettuce, chopped fresh tomatoes, red onion, Kalamata olives, mushrooms and chopped fresh mozzarella cheese tossed in olive oil, fresh herbs and Parmigiana cheese on a whole wheat crust.

Sausage, meatballs and ricotta cheese.

Spinach, ricotta, mushrooms and cheese.

16" large or 20" extra large penne in creamy vodka sauce.

Chicken cutlet topped with tomato sauce and melted mozzarella cheese.

Scallopini of chicken sauteed with fresh mushrooms in a marsala wine sauce.

Clams mussels eggplant rollatini stuffed peppers shrimp parmigiana shrimp parmigiana shrimp oreganata artichokes and roasted red peppers.

Bed of lettuce, tomatoes, artichokes, roasted red peppers, marinated vegetables, ham, salami, provolone cheese and sliced pepperoni.

Whole little neck clams topped with our bread crumb stuffing in a garlic and white wine sauce.

Whole little neck clams in a marinara sauce.

Fried white bread stuffed with mozzarella cheese and served with a side of tomato sauce for dipping.

Choose between garlic bread or rolls, both brushed with garlic butter and herbs.

Choose between garlic bread or rolls, topped with Parmesan cheese.

Peppers stuffed with chopped meat and rice, topped with tomato sauce and melted mozzarella cheese.

Fried eggplant stuffed with ricotta cheese and topped with tomato sauce and melted mozzarella cheese.

New zealand mussels sauteed with fresh garlic in your choice of marinara sauce or spicy fra diavolo sauce.

Your choice of pasta topped with tomato sauce, marinara sauce, meat sauce, Alfredo sauce, white clam sauce or pink sauce.

Choose pasta: penne alla vodka, spaghetti/ziti with meatballs, fettuccine alfredo. Salad options: lettuce & tomato, grilled chicken Caesar, Greek salad.

Lettuce, tomatoes, black olives, marinated vegetables, cauliflower, carrots, celery, peppers, artichokes and roasted red peppers.

Lettuce, tomatoes, olives, marinated vegetables, artichokes, roasted red peppers, ham, salami, provolone, turkey, American cheese, pepperoni, shredded mozzarella cheese and eggs.

Lettuce, tomatoes, black olives, pepperoni and shredded mozzarella cheese.

Lettuce, tomatoes, black olives, cheese rolls, American cheese, provolone and shredded mozzarella cheese.

Lettuce, tomatoes, olives, marinated vegetables, artichokes, roasted red peppers, ham, salami, provolone, turkey, American cheese, pepperoni, shredded mozzarella cheese, eggs, fresh garlic, onions and anchovies.

Lettuce, tomatoes, Kalamata olives and feta cheese.

Romaine lettuce, croutons and Parmigiana cheese tossed in our homemade Caesar dressing.

Grilled chicken, romaine lettuce, croutons and Parmigiana cheese tossed in our homemade Caesar dressing.

Lettuce, tomatoes, olives, artichokes, roasted red peppers and fresh mozzarella cheese.

Romaine lettuce, chopped fresh tomato, red onion, Kalamata olives, mushrooms and chopped fresh mozzarella cheese tossed in olive oil with fresh herbs and Parmigiana cheese.

Calamari, scungilli, shrimp, capers and olives tossed with lemon and vinegar served over a bed of lettuce.

Pecan crusted breast of chicken served on a salad mixed greens, pecans, dried cranberries, Mandarin oranges and Gorgonzola cheese.

Romaine lettuce, baby greens, pecans, sunflower seeds, walnuts, raisins and Gorgonzola cheese.

Buffalo chicken cutlet over a lettuce and tomato salad with a side of blue cheese dressing.

Bowl.

Bowl. Cheese tortellini with vegetables, carrots and broccoli in a chicken broth.

Bowl. Celery, potatoes and diced shrimp in a thick cream soup.

Bowl. Soup base with split lentils, carrots and celery.

Bowl.

Scaloppini of veal with prosciutto and spinach in a brown sauce and topped with melted mozzarella cheese.

Scaloppini of veal in a red sauce with peppers, onions and mushrooms.

Scaloppini of veal lightly battered and served in a lemon-white wine sauce.

Tender chunks of veal and fresh mushrooms in a red sauce.

Veal cutlet topped with tomato sauce and melted mozzarella cheese.

Scaloppini of veal sautéed with fresh mushrooms in a marsala wine sauce.

Veal cutlet layered with eggplant and topped with tomato sauce and melted mozzarella cheese.

Tender chunks of veal in a red sauce with peppers and onions.

Tender chunks of veal in a red sauce with peppers, onions and mushrooms.

Veal Parmigiana and eggplant rollatini.

Chicken breast lightly battered and served in a lemon-white wine sauce.

Chicken cutlet layered with eggplant and topped with tomato sauce and melted mozzarella cheese.

Scaloppini of chicken in a red sauce with peppers, onions and mushrooms.

Chicken cutlet topped with tomato sauce and melted mozzarella cheese.

Scaloppini of chicken with portobello mushrooms in a sherry brown sauce served over a bed of spinach.

Scaloppini of chicken sautéed in a lemon-white wine sauce with potatoes, mushrooms, roasted peppers and onions.

Scaloppini of chicken sautéed in a lemon-white wine sauce with mushrooms and hot cherry peppers.

Chicken Parmigiana and eggplant rollatini.

Scaloppini of chicken in a white wine and lemon sauce with a touch of garlic, hot cherry peppers and sliced sausage.

Sliced sweet sausage in a red sauce with peppers, onions and mushrooms.

Sliced sweet sausage and fresh mushrooms in a red sauce.

Sliced sweet sausage in a red sauce with peppers and onions.

Sliced sweet sausage topped with tomato sauce and melted mozzarella cheese.

Butterfly shrimp lightly battered and served in a lemon-white wine sauce.

Breaded butterfly shrimp and veal cutlet topped with tomato sauce and melted mozzarella cheese.

Shrimp sautéed in a garlic and lemon-white wine sauce.

Breaded butterfly shrimp topped with tomato sauce and melted mozzarella cheese.

Breaded butterfly shrimp served over a bed of lettuce and a side of cocktail sauce.

Sautéed shrimp topped with our bread crumb stuffing in a garlic and white wine sauce.

Shrimp sautéed with fresh garlic in your choice of marinara sauce or spicy fra diavolo sauce.

New Zealand mussels sautéed with fresh garlic in your choice of marinara sauce or spicy fra diavolo sauce.

Scungilli sautéed with fresh garlic in your choice of marinara sauce or spicy fra diavolo sauce.

Calamari sautéed with fresh garlic in your choice of marinara sauce or spicy fra diavolo sauce.

Little neck clams sautéed with fresh garlic in your choice of marinara sauce or spicy fra diavolo sauce.

Filet of sole lightly battered and served in a lemon-white wine sauce.

Fresh filet of salmon seasoned and grilled to perfection served over sautéed spinach.

Fried eggplant stuffed with ricotta cheese and topped with tomato sauce and melted mozzarella cheese.

Peppers stuffed with chop meat and rice, topped with tomato sauce and melted mozzarella cheese.

Choose preparation: sautéed or steamed. Fresh spinach, lightly seasoned.

Broccoli, choice of sautéed or steamed.

Mixed vegetables, choice of sautéed or steamed, Italian style.

Choose from house salad or minestrone soup. Tortellini in creamy Alfredo sauce.

Choose from house salad or minestrone soup. Potato dumplings served with a rich tomato sauce.

Cavatelli pasta, choice of house salad or minestrone soup.

Choose house salad or minestrone soup. Cavatelli pasta tossed with broccoli, garlic, and olive oil.

Corkscrew pasta with chicken and sundried tomatoes in a pink sauce.

20"" x-large. sausage meatballs and ricotta cheese.

Choose house salad or minestrone soup. Pasta shells filled with ricotta, topped with marinara sauce and mozzarella.

Choose between house salad or minestrone soup. Cheese-filled ravioli, served with classic tomato sauce.

Ravioli filled with cheese, topped with parmigiana. Choice of house salad or minestrone soup.

Cheese ravioli, shrimp ravioli and spinach ravioli tossed in a pink sauce.

Choose from house salad or minestrone soup. Creamy Alfredo sauce over tender fettuccine noodles.

White or red.

Pasta choice: spaghetti, penne, linguine. Side: house salad, minestrone soup. Mushrooms in a savory sauce.

Choose pasta: spaghetti, penne, linguine. Protein: meatballs, sausage. Side: house salad, minestrone soup. Served with marinara sauce.

Choose from spaghetti, penne, linguine. Sautéed broccoli and garlic in olive oil. Option of house salad or minestrone soup.

Choose pasta: spaghetti, penne, linguine. Served with garlic & oil. Side: house salad or minestrone soup.

Choose pasta: spaghetti, penne, linguine. Served with house salad or minestrone soup. Classic tomato-based sauce with herbs.

Pasta choice: spaghetti, penne, linguine. Side: house salad, minestrone soup. Rich meat sauce.

Choose pasta: spaghetti, penne, linguine. Sauce: white, red. Side: house salad, minestrone soup. Clams in chosen sauce.

Choose pasta: spaghetti, penne, linguine. Sauce options: white, red. Served with house salad or minestrone soup.

Choose from spaghetti, penne, or linguine. Served with garlic, oil, and anchovies. Option of house salad or minestrone soup.

Mushrooms, spinach, carrots, zucchini, broccoli, green peas, artichokes and roasted red peppers served in your choice of marinara sauce or a light consomme sauce.

Capers, onions, black olives and anchovies in a marinara sauce.

Ziti baked in tomato sauce and ricotta cheese and topped with melted mozzarella cheese.

Ziti with eggplant baked in tomato sauce and topped with melted mozzarella cheese.

Ziti baked in meat sauce and topped with melted mozzarella cheese.

Veal cutlet topped with tomato sauce and melted mozzarella cheese.

Tender chunks of veal in a red sauce with peppers and onions.

Sliced sweet sausage in a red sauce with peppers and onions.

Sliced sweet sausage topped with tomato sauce and melted mozzarella cheese.

Fried eggplant topped with tomato sauce and melted mozzarella cheese.

Chicken cutlet topped with tomato sauce and melted mozzarella cheese.

Chicken cutlet with lettuce and tomato.

Prosciutto, fresh mozzarella, roasted peppers, romaine lettuce, fresh tomato and olive oil.

Grilled chicken, lettuce, tomato, fresh mozzarella and roasted peppers with your choice of balsamic vinegar or olive oil.

Chicken and eggplant Parmigiana.

Chicken cutlet, buffalo sauce and melted mozzarella cheese.

Breaded butterfly shrimp topped with tomato sauce and melted mozzarella cheese.

Veal cutlet with tomato sauce.

Ham, salami, provolone cheese, lettuce and tomato.

Choose between spaghetti or ziti, both served with a rich meat sauce.

Choose between spaghetti or ziti, both served in a classic tomato sauce.