Ristorante Giuseppe Menu

Topped with savory meatballs, marinara sauce, and a sprinkle of grated Parmesan cheese, this spaghetti dish offers a classic Italian pasta experience.

Alfredo is a cream sauce

Breaded chicken breast topped w/ mozzarella and tomato sauce baked. served with side of pasta w/tomato sauce

Breaded thinly sliced eggplant layered w/ mozzarella and tomato sauce baked. served with a side of pasta in tomato sauce

Alternating slices of tomato and fresh mozzarella cheese basil oil and balsamic dressing

Layers of pasta, rich meat sauce, and creamy cheese, topped with fresh herbs and a hearty tomato sauce.

A single meatball, handcrafted and typically includes minced onion, eggs, breadcrumbs, and seasoning, served in a classic marinara sauce.

Mild Italian sausage, typically prepared by grilling or sautéing, often accompanied by a light marinara sauce.

Tender Ziti Pasta in a Rich Tomato Sauce, Baked with Mozzarella Cheese

Salami & provolone on an Italian roll, typically includes lettuce, tomato, onion, with a dressing of oil and vinegar.

Capocollo & provolone sandwich typically includes thinly sliced capocollo, provolone cheese, lettuce, tomato, and a drizzle of olive oil and vinegar on Italian bread.

Giuseppe's sub is assembled with a selection of cold cuts, typically including provolone cheese, various Italian meats such as salami and capicola, dressed with lettuce, tomato, and Italian dressing on a submarine roll.

Thinly sliced breaded layers of eggplant topped with mozzarella and tomato sauce

Grilled chicken breast served on a toasted bun, typically includes lettuce, tomato, and mayonnaise.

Thinly sliced breaded layers of eggplant topped with mozzarella and tomato sauce

Italian bread slathered with butter garlic spices. toasted and cruncy.

Italian bread topped with our homemade tomato sauce mozzarella and cheese. baked to toasty perfection.

A bowl of our chef's specially prepared soup, featuring a rotation of recipes made with fresh, seasonal ingredients.

Salad greens tomato olive onion roasted peppers carrots celery potatoes cheese peperoncini

Salad greens topped with a selection of ham capocola cheeses pepperoncini olives olive oil / balsamic dressing

Tomatoes celery romaine onion w/ olive oil and balsamic dressing

Alternating slices of tomato and fresh mozzarella cheese basil oil and balsamic dressing

Tomatoes, imported Italian cheese, celery, romaine, onions, olives. oil and balsamic dressing

Breaded chicken breast topped w/ mozzarella and tomato sauce baked. served with side of pasta w/tomato sauce

Breaded veal topped w/mozzarella and tomato sauce baked. served w/ side of pasta in tomato sauce

Braised boneless pork in tomato sauce topped with mozzarella and served with side of pasta in tomato sauce

Mild Italian sausage, typically prepared by grilling or sautéing, often accompanied by a light marinara sauce.

Sautéed bell peppers and onions and garlic tomato sauce

Served with a drizzle of extra virgin olive oil and a hint of garlic, capturing the essence of Italian simplicity.

Tubular pasta typically served with a seasoned tomato-based sauce, often accompanied by grated cheese.

Cardinale sauce is tomato and cream base.

Layers of pasta, rich meat sauce, and creamy cheese, topped with fresh herbs and a hearty tomato sauce.

Tender Ziti Pasta in a Rich Tomato Sauce, Baked with Mozzarella Cheese

Pasta crepes filled with a blend of ricotta and cheeses, typically includes marinara sauce and is baked until the cheese is melted and bubbly.

Savoury Shells Stuffed with Creamy Ricotta and Herbs

Cheese or Meat.

Ring-shaped pasta filled with a blend of meats or cheeses, often served in a savory broth or with a rich cream sauce.

Red or White.

Alfredo is a cream sauce

Linguini pasta in pesto sauce, (basil, garlic, olive oil, cheese)

Linguini pasta tossed with creamy alfredo sauce and tender chicken, garnished with grated parmesan.

Linguini pasta served with a basil pesto sauce, typically includes grilled chicken and a garnish of Parmesan cheese.

Sautéed bell peppers and onions and garlic tomato sauce

Mozzarella, typically served with a side of marinara sauce, offering a soft, creamy texture.

A single meatball, often prepared with a blend of meats and seasoned with Italian herbs, typically served in a rich marinara sauce.

Creamy and rich cheesecake with a graham cracker crust, topped with a light dusting of powdered sugar.

Flaky pastry filled with a delightful creamy filling, perfect for satisfying your sweet tooth.

Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.

Classic espresso with steamed milk, topped with a layer of frothy foam.

Rich, flavorful cup of espresso brewed to perfection.

A refreshing carbonated beverage with natural lemon and lime flavors.

A refreshing diet cola with zero calories, ideal for a guilt-free beverage option.

Refreshing citrus beverage.

Freshly brewed, aromatic blend to kick-start your day.

Small 16 oz

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day