Richard Walker's Pancake House Menu

with real whipped cream

Fresh blueberries along with hand cut strawberries and bananas

(Links or Patties) Fresh sausages are delicately floured, seared and then cooked slowly to lock in all the flavor and texture

Fresh turkey patty sausages, floured and seared

Three generous Canadian bacon pieces, hand-sliced

Made fresh on the premises, Richard's hash starts with 12-hour slow roasted prime corned beef ground to a smooth consistency as it should be; blended with Idaho potatoes and onions

A single generous piece of hand-sliced smoked ham

English muffin, seared Canadian bacon, poached eggs and homemade Hollandaise; served with hash browns. Avocado may be substituted for Canadian bacon at no charge.

Classic Eggs Benedict with a Turkey Patty twist and hash browns - No substitutions

English muffin topped with sautéed spinach, mushrooms, crisp bacon bits, and poached eggs blanketed with our home made Hollandaise; with hash browns - No substitutions

Tart Montmorency cherries are simmered in sweet Danish Kijafa wine and stuffed inside crepes; more cherries Kijafa on top and dusted with powdered sugar

Now available year-round! Fresh raspberries are stuffed into crepes and served in a shallow pool of raspberry syrup; dusted with powdered sugar

Ripe bananas, sour cream and a splash of Triple Sec gently stuffed into crepes; topped with a special apricot sauce, fresh bananas and powdered sugar

Smooth Belgian chocolate wrapped delicately in a warm crepe and topped with thick whipped cream and fresh strawberries

Fresh spinach, diced onions, fresh sliced mushrooms, aged cheddar and Hollandaise on top; with three potato pancakes

Crepes filled with fresh strawberries, topped with tropical sauce, more strawberries and powdered sugar

Three big, chewy pancakes from the gold rush days

Idaho potatoes are ground on-premises and griddled to perfection in this old fashioned recipe - for a lacy, delicate, unique pancake; served with apple sauce and sour cream

A gargantuan bowl-shaped plate-filling baked pancake; served with butter, lemon and powdered sugar to make your own special lemony syrup (allow 20 minutes)

Same as our German pancake but a little smaller (allow 20 minutes)

This oven baked delight is filled with fresh broccoli, onion, tomato and mushrooms; topped with Havarti cheese from Denmark (allow 20 minutes)

Tender Georgia pecans and pure imported cinnamon glaze; baked to perfection (allow 20 minutes)

A cinnamon lover’s delight (allow 20 minutes)

Mushrooms, Tomatoes, Onions and Broccoli

Fresh spinach, tomatoes, onions, oregano and Kalamata olives rolled with gourmet feta cheese

Zesty southwestern omelette with a medley of fresh onions, cilantro, tomatoes and jalapeños with jalapeño cheese; served with salsa on the side - ¡Olé!

Fresh spinach; served with our warm sherried mushroom sauce on the side

Tender slices of mushrooms are rolled in, with a warm sherried mushroom sauce on the side

Select a fresh cheese, and we melt it bubbly hot. Cheeses: Cheddar, Jalapeño, Swiss, American, Havarti, Feta

Thick Texas bread dipped in our own batter, topped with powdered sugar and whipped butter; served with wild berry jam

Two eggs, any style with four buttermilk pancakes

By any other name, it’s still three sausage links rolled up in three pancakes and sprinkled with powdered sugar; tropical sauce and whipped butter on the side

Our smoked ham is diced and sautéed into three scrambled eggs; served with pancakes, toast or hash browns

A pair of fresh Grade AA eggs cooked to your liking, hash browns and your choice of pancakes or toast - Vegetarians unite!

Three slices of multi-grain toast, topped with fresh avocado, a dash of chopped onion and sprinkled with toasted rosemary. Then each topped the following ways: 1 - over medium egg 2 - two slices of grilled tomatoes 3 - two thick slices of RW’s bacon

Enjoy hearty, wholesome country style pancakes; served with whipped butter

The finest blueberries are selected for these pancakes; sprinkled with powdered sugar, whipped butter and a side of blueberry compote

Gluten free! Choose one topping: strawberries, cherry Kijafa, bananas, or blueberry compote

Buttermilk pancakes with fresh sweet strawberries and real whipped cream

Tender Georgia pecans inside and out; sprinkled with powdered sugar and whipped butter

Served with whipped butter

Ripe bananas griddled into pancakes and topped with more sliced bananas; lightly dusted with powdered sugar and whipped butter

Yes sir, real chopped bacon stuffed into pancakes; topped with whipped butter

Tart Montmorency cherries are simmered in sweet Danish Kijafa wine and ladled on top of buttermilk pancakes; dusted with powdered sugar

Chocolate melted into pancakes then topped with chocolate morsels; with real whipped cream and powdered sugar

We make the cutest little chocolate chippie pancake-cake you've ever seen. Complete with a candle! Signal your server that someone in your party is having a birthday. Let’s make it special!

Choose any three Traditional Pancake selections to create your own special pancake experience! Each selection comes with two pancakes – individually dressed to perfection.

Belgian waffle topped with fresh wild blueberries and dusted with powdered sugar; served with a side of blueberry compote

Tart Montmorency cherries are simmered in sweet Danish Kijafa wine and ladled on top of our Belgian waffle; dusted with powdered sugar

A waffle dusted with powdered sugar, topped with fresh strawberries, and real whipped cream

Find yourself "waffling" on which waffle to choose? Not anymore! Choose any four waffle selections and leave nothing to chance. 1/4 of each waffle selection on a single platter.

Crisp bacon cooked inside a golden brown waffle

Served with whipped butter

Gluten free! Make this waffle your own with one of the following: strawberries, bananas, cherry Kijafa or blueberry compote

Homemade tortilla chips and two scrambled eggs sautéed over a bed of warm frijoles – topped with warm salsa verde, queso seco, and fresh cilantro

Two warm corn tortillas, topped with two over-medium eggs and ladled over with our salsa verde, queso fresco, and fresh cilantro; warm frijoles on the side

Soy chorizo scrambled with 3 farm-fresh eggs, topped with jalepeño cheese; served with homemade salsa, sour crème, corn tortillas, and warm frijoles - ¡Ay caramba!

Start with four slices of our thick sliced bacon - add lettuce, and tomato stacked between thick Texas bread; served with crispy hash browns and pickle

This is a unique quiche-like oven baked delight! Filled with fresh broccoli, onion, tomato and mushrooms; topped with Havarti cheese (allow 20 minutes)

We chop fresh romaine lettuce and toss with diced tomatoes, diced onions, Kalamata olives, sliced cucumbers, crumbled feta cheese and garlic cheese croutons; then toss a second time with a light Greek vinaigrette and a dash of oregano

Served with a crisp hash brown

Three chocolaty pancakes served with fresh whipped cream