Revel Restaurant & Bar Menu

$$Restaurant, Bar, Brunch

835 Franklin Ave, Garden City, NY 11530

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Appetizers Flatbreads Salads From the Sea From the Land Pasta 3 Course Price Fixe Sides Hot Beverages Desserts

Appetizers
- Gochujang Wings
  Korean spices, toasted sesame seeds, and scallions.
  $18.00
- Flash Fried Calamari
  Spicy marinara and roasted garlic lemon aioli.
  $19.00
- Chicken Dumplings
  Yamasa brewed soy & black rice vinegar, ginger, and scallion sauce.
  $18.00
- Crispy Eggplant Chips
  Wildflower honey, sea salt, and sage. Vegetarian.
  $18.00
- Maryland Blue Crab Cake
  Shaved fennel, orange segments, lemon verbena aioli, and micro greens.
  $28.00
- Bang Pai Shrimp
  Sweet Thai chili, Sriracha, and scallions.
  $22.00
- Sriracha Chicken Spring Rolls
  Pulled chicken, Bayley Hazen blue cheese, Vermont cheddar, buffalo sriracha, and wonton wrapper.
  $18.00
- Tokyo Nachos
  Ahi tuna tartare, scallions, mango chutney, avocado, crispy wonton nachos, and wasabi cream.
  $24.00
- Baked Clams Oreganato Skillet Flambe
  $19.00
- Greek Meatballs (Keftedes)
  Pan-seared Kobe beef, lemon dill sauce, toasted pita wedges, feta, kalamata olives, and tzatziki dip.
  $18.00
- Chargrilled Octopus (Portugal)
  Crispy fingerling potato bravas, smoked paprika aioli, and micro green salad.
  $25.00
- Maine Lobster Roll Sliders
  Fresh lobster, celery, red pepper, and tarragon mayo.
  $26.00
- Kobe Beef Sliders
  American wagyu, whiskey-smoked caramelized onion, fontina cheese, and bacon jam.
  $22.00
- Creamy Lobster Bisque Soup
  Fresh lobster, brandy crème fraîche, and chives.
  $16.00
- French Onion Soup
  Sweet Vidalia onions, Gruyere, Swiss, Manchego cheese, and toasted crostini. Vegetarian.
  $14.00
Flatbreads
- Spinach & Artichoke Flatbread
  Baby spinach, marinated artichoke, manchego, and white truffle oil. Vegetarian.
  $20.00
- Vegan Cauliflower Crust Flatbread
  Roasted delicato squash, braised fennel, chao creamy vegan cheese, toasted pumpkin seeds, pomegranate glaze drizzle. Vegan. Vegetarian.
  $21.00
- Pear & Gorgonzola Flatbread
  Caramelized pears, gorgonzola cheese, onion, crumbled pecans, baby arugula, and truffle honey. Vegetarian.
  $20.00
- Lobster & Shrimp Scampi Flatbread
  Fresh lobster, shrimp, fontina cheese, chives, and scampi sauce.
  $26.00
- Milan Flatbread
  Chicken Milanese, Havarti & mozzarella cheeses, scallions, and buttermilk ranch.
  $21.00
Salads
- Caesar Salad
  Mixed kale and romaine lettuce, focaccia croutons, shaved pecorino, and Boquerones Caesar dressing.
  $16.00
- Creamy Burrata Salad
  Black mission fig, roasted heirloom beets, crumbled pistachios, black truffle honey, sea salt. Vegetarian.
  $18.00
- Baby Gem Salad
  Honeycrisp apple, cranberries, diced slab bacon, toasted almonds, crumbled feta, apple cider vinaigrette. Gluten Free.
  $17.00
- Horiatiki Salad
  Vine-ripened tomatoes, sweet bell pepper, cucumber, onion, barrel-aged feta, and Kalamata olives. Vegetarian.
  $18.00
- G.O.A.T Salad
  Baby arugula, delicato squash, cranberries, goat cheese, toasted spicy candied pecans, balsamic vinaigrette. Vegetarian.
  $17.00
From the Sea
- Jumbo Fresh Water Shrimp "Who Dat New Orleans Style"
  Crabmeat stuffed, Zatairans creole seasoning, jambalaya rice, andouille sausage, and sweet Thai chili sauce.
  $46.00
- Wild Alaskan Salmon
  Asparagus, cipollini onions, forest mushrooms, herbs, and lemon verbena aioli. Gluten free.
  $39.00
- Day Boat Maine Scallops
  Pan seared, lacinato kale & butternut squash risotto, creme fraiche, and fresh herbs.
  $46.00
- Pan Seared Alaskan Halibut
  Fresh herb panko crust, braised fennel, cherry tomatoes, capers, kalamata olives, and chardonnay white wine.
  $45.00
- Togarashi Encrusted Hawaian Ahi Tuna
  Soba noodles, goma wakami seaweed salad, baby bok choy, ponzu sesame ginger.
  $42.00
- Whole Branzino (Greece)
  Ladolemono, fresh herbs, thyme-roasted tomatoes, smashed fingerling potatoes, and Kalamata olives tapenade. Gluten-free.
  $39.00
From the Land
- Roasted Marinated Half Chicken Al Matone
  Organic chicken, rainbow swiss chard, gigante white bean salad, Aleppo pepper flakes, pan jus, thyme.
  $32.00
- 14 Oz. Pan Roasted Tomahawk Pork Chop
  Shaved brussles sprouts, dried cranberries, apple bacon marmalade, sweet potato waffle fries.
  $39.00
- Roasted Australian Rack Of Lamb
  Wildflower honey dijon and pistachio crust, fresh herbs, and tri-color baby potatoes. Gluten free.
  $52.00
- Marinated Skirt Steak & Parmesan Truffle Fries
  Gluten Free.
  $49.00
- 10 Oz. Centercut Filet Mignon
  Creamed spinach, and revel steak sauce. Gluten Free.
  $68.00
- 18 Oz. Certified Black Angus Boneless Ribeye
  Black garlic aioli and onion rings.
  $69.00
- 5 Spice Braised Boneless Short Rib
  8 hr braised, red wine reduction, glazed rainbow carrots, and roasted garlic mashed potatoes. Gluten Free.
  $39.00
- 1855 Aged Prime Black Angus Burger
  Aged Vermont white cheddar, thick cut slab bacon, and Parmesan truffle fries.
  $26.00
Pasta
- Truffle Lobster Mac & Cheese
  Cavatappi, Gruyere, Parmigiano Reggiano, bechamel, and toasted panko bread crumbs.
  $36.00
- Spaghetti Santorini
  San Marzano tomatoes, kalamata olives, capers, crumbled feta, fresh herbs & basil. Vegetarian.
  $29.00
- Pappardelle Cacio E Pepe
  Baby spinach, cipollini onion, pecorino romano, and black pepper.
  $28.00
- Black Linguini Costiera
  1 1/4 lb Whole lobster, shrimp, calamari, cherry tomatoes, and garlic butter black peppercorn cream sauce.
  $59.00
- Tagliatelle Alla Scampi
  Gulf shrimp, garlic, Sicilian lemon, citron infused olive oil, cherry tomatoes, lemon zest, and panko breadcrumbs.
  $36.00
- Tuscan Ricotta Gnocchi
  Crumbled Italian sausage, sun-dried tomatoes, fresh spinach, smoked paprika cream sauce.
  $29.00
- Burrata Ravioli
  Creamy vodka sauce, shallots, pecorino romano, and Italian basil. Vegetarian.
  $29.00
- Rigatoni Chicken Scarpariello
  Sweet crumbled sausage, diced chicken, cherry peppers, garlic, and EVOO.
  $32.00
3 Course Price Fixe
- 3 Course Price Fixe
  $45.00
Sides
- Sweet Potato Waffle Fries
  Vegetarian. Vegan.
  $13.00
- Three Cheese Creamed Spinach
  Gluten Free.
  $11.00
- Roasted Brussels Sprouts
  Vegetarian.
  $10.00
- Sauteed Spinach
  Gluten Free.
  $10.00
- Sauteed Broccolini
  Gluten Free.
  $11.00
- Roasted Garlic Mashed Potatoes
  Gluten Free.
  $10.00
- Baby Fingerling Potatoes
  Gluten Free.
  $10.00
- Parmesan Truffle Fries
  $14.00
- Beer Battered Onion Rings
  $14.00
Hot Beverages
- Mighty Leaf Tea
  Organic, herbal, and decaffeinated blends.
  $3.00
- Latte
  $7.00
- Cappuccino
  $7.00
- Havanero Decaf Espresso
  $6.00
- Havanero Espresso
  $6.00
- Eldorado Excelso Colombian Decaf Coffee
  $4.00
- Eldorado Excelso Colombian Coffee
  $4.00
Desserts
- Apple Crumb Pie
  Served with apple cinnamon gelato.
  $13.00
- Warm Pecan Pie Dessert (For Two)
  Salted caramel chocolate pretzel gelato.
  $19.00
- Celebration Dessert
  Rainbow layer cake, stracciatella gelato, fresh mixed berries, whipped cream, raspberry & chocolate drizzle, and cake sparkler.
  $17.00
- Gelato
  Assorted flavors
  $11.00
- Oreo Cheesecake
  Whipped cream and chocolate drizzle.
  $12.00
- Chocolate Lava Cake
  Stracciatella gelato, mixed berries, and whipped cream.
  $13.00

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Appetizers Flatbreads Salads From the Sea From the Land Pasta 3 Course Price Fixe Sides Hot Beverages Desserts

Appetizers
- Gochujang Wings
  Korean spices, toasted sesame seeds, and scallions.
  $18.00
- Flash Fried Calamari
  Spicy marinara and roasted garlic lemon aioli.
  $19.00
- Chicken Dumplings
  Yamasa brewed soy & black rice vinegar, ginger, and scallion sauce.
  $18.00
- Crispy Eggplant Chips
  Wildflower honey, sea salt, and sage. Vegetarian.
  $18.00
- Maryland Blue Crab Cake
  Shaved fennel, orange segments, lemon verbena aioli, and micro greens.
  $28.00
- Bang Pai Shrimp
  Sweet Thai chili, Sriracha, and scallions.
  $22.00
- Sriracha Chicken Spring Rolls
  Pulled chicken, Bayley Hazen blue cheese, Vermont cheddar, buffalo sriracha, and wonton wrapper.
  $18.00
- Tokyo Nachos
  Ahi tuna tartare, scallions, mango chutney, avocado, crispy wonton nachos, and wasabi cream.
  $24.00
- Baked Clams Oreganato Skillet Flambe
  $19.00
- Greek Meatballs (Keftedes)
  Pan-seared Kobe beef, lemon dill sauce, toasted pita wedges, feta, kalamata olives, and tzatziki dip.
  $18.00
- Chargrilled Octopus (Portugal)
  Crispy fingerling potato bravas, smoked paprika aioli, and micro green salad.
  $25.00
- Maine Lobster Roll Sliders
  Fresh lobster, celery, red pepper, and tarragon mayo.
  $26.00
- Kobe Beef Sliders
  American wagyu, whiskey-smoked caramelized onion, fontina cheese, and bacon jam.
  $22.00
- Creamy Lobster Bisque Soup
  Fresh lobster, brandy crème fraîche, and chives.
  $16.00
- French Onion Soup
  Sweet Vidalia onions, Gruyere, Swiss, Manchego cheese, and toasted crostini. Vegetarian.
  $14.00
Flatbreads
- Spinach & Artichoke Flatbread
  Baby spinach, marinated artichoke, manchego, and white truffle oil. Vegetarian.
  $20.00
- Vegan Cauliflower Crust Flatbread
  Roasted delicato squash, braised fennel, chao creamy vegan cheese, toasted pumpkin seeds, pomegranate glaze drizzle. Vegan. Vegetarian.
  $21.00
- Pear & Gorgonzola Flatbread
  Caramelized pears, gorgonzola cheese, onion, crumbled pecans, baby arugula, and truffle honey. Vegetarian.
  $20.00
- Lobster & Shrimp Scampi Flatbread
  Fresh lobster, shrimp, fontina cheese, chives, and scampi sauce.
  $26.00
- Milan Flatbread
  Chicken Milanese, Havarti & mozzarella cheeses, scallions, and buttermilk ranch.
  $21.00
Salads
- Caesar Salad
  Mixed kale and romaine lettuce, focaccia croutons, shaved pecorino, and Boquerones Caesar dressing.
  $16.00
- Creamy Burrata Salad
  Black mission fig, roasted heirloom beets, crumbled pistachios, black truffle honey, sea salt. Vegetarian.
  $18.00
- Baby Gem Salad
  Honeycrisp apple, cranberries, diced slab bacon, toasted almonds, crumbled feta, apple cider vinaigrette. Gluten Free.
  $17.00
- Horiatiki Salad
  Vine-ripened tomatoes, sweet bell pepper, cucumber, onion, barrel-aged feta, and Kalamata olives. Vegetarian.
  $18.00
- G.O.A.T Salad
  Baby arugula, delicato squash, cranberries, goat cheese, toasted spicy candied pecans, balsamic vinaigrette. Vegetarian.
  $17.00
From the Sea
- Jumbo Fresh Water Shrimp "Who Dat New Orleans Style"
  Crabmeat stuffed, Zatairans creole seasoning, jambalaya rice, andouille sausage, and sweet Thai chili sauce.
  $46.00
- Wild Alaskan Salmon
  Asparagus, cipollini onions, forest mushrooms, herbs, and lemon verbena aioli. Gluten free.
  $39.00
- Day Boat Maine Scallops
  Pan seared, lacinato kale & butternut squash risotto, creme fraiche, and fresh herbs.
  $46.00
- Pan Seared Alaskan Halibut
  Fresh herb panko crust, braised fennel, cherry tomatoes, capers, kalamata olives, and chardonnay white wine.
  $45.00
- Togarashi Encrusted Hawaian Ahi Tuna
  Soba noodles, goma wakami seaweed salad, baby bok choy, ponzu sesame ginger.
  $42.00
- Whole Branzino (Greece)
  Ladolemono, fresh herbs, thyme-roasted tomatoes, smashed fingerling potatoes, and Kalamata olives tapenade. Gluten-free.
  $39.00
From the Land
- Roasted Marinated Half Chicken Al Matone
  Organic chicken, rainbow swiss chard, gigante white bean salad, Aleppo pepper flakes, pan jus, thyme.
  $32.00
- 14 Oz. Pan Roasted Tomahawk Pork Chop
  Shaved brussles sprouts, dried cranberries, apple bacon marmalade, sweet potato waffle fries.
  $39.00
- Roasted Australian Rack Of Lamb
  Wildflower honey dijon and pistachio crust, fresh herbs, and tri-color baby potatoes. Gluten free.
  $52.00
- Marinated Skirt Steak & Parmesan Truffle Fries
  Gluten Free.
  $49.00
- 10 Oz. Centercut Filet Mignon
  Creamed spinach, and revel steak sauce. Gluten Free.
  $68.00
- 18 Oz. Certified Black Angus Boneless Ribeye
  Black garlic aioli and onion rings.
  $69.00
- 5 Spice Braised Boneless Short Rib
  8 hr braised, red wine reduction, glazed rainbow carrots, and roasted garlic mashed potatoes. Gluten Free.
  $39.00
- 1855 Aged Prime Black Angus Burger
  Aged Vermont white cheddar, thick cut slab bacon, and Parmesan truffle fries.
  $26.00
Pasta
- Truffle Lobster Mac & Cheese
  Cavatappi, Gruyere, Parmigiano Reggiano, bechamel, and toasted panko bread crumbs.
  $36.00
- Spaghetti Santorini
  San Marzano tomatoes, kalamata olives, capers, crumbled feta, fresh herbs & basil. Vegetarian.
  $29.00
- Pappardelle Cacio E Pepe
  Baby spinach, cipollini onion, pecorino romano, and black pepper.
  $28.00
- Black Linguini Costiera
  1 1/4 lb Whole lobster, shrimp, calamari, cherry tomatoes, and garlic butter black peppercorn cream sauce.
  $59.00
- Tagliatelle Alla Scampi
  Gulf shrimp, garlic, Sicilian lemon, citron infused olive oil, cherry tomatoes, lemon zest, and panko breadcrumbs.
  $36.00
- Tuscan Ricotta Gnocchi
  Crumbled Italian sausage, sun-dried tomatoes, fresh spinach, smoked paprika cream sauce.
  $29.00
- Burrata Ravioli
  Creamy vodka sauce, shallots, pecorino romano, and Italian basil. Vegetarian.
  $29.00
- Rigatoni Chicken Scarpariello
  Sweet crumbled sausage, diced chicken, cherry peppers, garlic, and EVOO.
  $32.00
3 Course Price Fixe
- 3 Course Price Fixe
  $45.00
Sides
- Sweet Potato Waffle Fries
  Vegetarian. Vegan.
  $13.00
- Three Cheese Creamed Spinach
  Gluten Free.
  $11.00
- Roasted Brussels Sprouts
  Vegetarian.
  $10.00
- Sauteed Spinach
  Gluten Free.
  $10.00
- Sauteed Broccolini
  Gluten Free.
  $11.00
- Roasted Garlic Mashed Potatoes
  Gluten Free.
  $10.00
- Baby Fingerling Potatoes
  Gluten Free.
  $10.00
- Parmesan Truffle Fries
  $14.00
- Beer Battered Onion Rings
  $14.00
Hot Beverages
- Mighty Leaf Tea
  Organic, herbal, and decaffeinated blends.
  $3.00
- Latte
  $7.00
- Cappuccino
  $7.00
- Havanero Decaf Espresso
  $6.00
- Havanero Espresso
  $6.00
- Eldorado Excelso Colombian Decaf Coffee
  $4.00
- Eldorado Excelso Colombian Coffee
  $4.00
Desserts
- Apple Crumb Pie
  Served with apple cinnamon gelato.
  $13.00
- Warm Pecan Pie Dessert (For Two)
  Salted caramel chocolate pretzel gelato.
  $19.00
- Celebration Dessert
  Rainbow layer cake, stracciatella gelato, fresh mixed berries, whipped cream, raspberry & chocolate drizzle, and cake sparkler.
  $17.00
- Gelato
  Assorted flavors
  $11.00
- Oreo Cheesecake
  Whipped cream and chocolate drizzle.
  $12.00
- Chocolate Lava Cake
  Stracciatella gelato, mixed berries, and whipped cream.
  $13.00

Revel Restaurant & Bar Menu

Appetizers

Gochujang Wings

Flash Fried Calamari

Chicken Dumplings

Crispy Eggplant Chips

Maryland Blue Crab Cake

Bang Pai Shrimp

Sriracha Chicken Spring Rolls

Tokyo Nachos

Baked Clams Oreganato Skillet Flambe

Greek Meatballs (Keftedes)

Chargrilled Octopus (Portugal)

Maine Lobster Roll Sliders

Kobe Beef Sliders

Creamy Lobster Bisque Soup

French Onion Soup

Flatbreads

Spinach & Artichoke Flatbread

Vegan Cauliflower Crust Flatbread

Pear & Gorgonzola Flatbread

Lobster & Shrimp Scampi Flatbread

Milan Flatbread

Salads

Caesar Salad

Creamy Burrata Salad

Baby Gem Salad

Horiatiki Salad

G.O.A.T Salad

From the Sea

Jumbo Fresh Water Shrimp "Who Dat New Orleans Style"

Wild Alaskan Salmon

Day Boat Maine Scallops

Pan Seared Alaskan Halibut

Togarashi Encrusted Hawaian Ahi Tuna

Whole Branzino (Greece)

From the Land

Roasted Marinated Half Chicken Al Matone

14 Oz. Pan Roasted Tomahawk Pork Chop

Roasted Australian Rack Of Lamb

Marinated Skirt Steak & Parmesan Truffle Fries

10 Oz. Centercut Filet Mignon

18 Oz. Certified Black Angus Boneless Ribeye

5 Spice Braised Boneless Short Rib

1855 Aged Prime Black Angus Burger

Pasta

Truffle Lobster Mac & Cheese

Spaghetti Santorini

Pappardelle Cacio E Pepe

Black Linguini Costiera

Tagliatelle Alla Scampi

Tuscan Ricotta Gnocchi

Burrata Ravioli

Rigatoni Chicken Scarpariello

3 Course Price Fixe

3 Course Price Fixe

Sides

Sweet Potato Waffle Fries

Three Cheese Creamed Spinach

Roasted Brussels Sprouts

Sauteed Spinach

Sauteed Broccolini

Roasted Garlic Mashed Potatoes

Baby Fingerling Potatoes

Parmesan Truffle Fries

Beer Battered Onion Rings

Hot Beverages

Mighty Leaf Tea

Latte

Cappuccino

Havanero Decaf Espresso

Havanero Espresso

Eldorado Excelso Colombian Decaf Coffee

Eldorado Excelso Colombian Coffee

Desserts

Apple Crumb Pie

Warm Pecan Pie Dessert (For Two)

Celebration Dessert

Gelato

Oreo Cheesecake