Restaurante Cuetzala Menu

Small quesadilla stuffed with chihuahua cheese along with a side of guacamole, lettuce, and sour cream

Small quesadilla stuffed with chihuahua cheese and your choice of meat along with a side of guacamole, lettuce, and sour cream

Chunky fresh house made guacamole with chips.

Individually topped chips with beans, melted chihuahua cheese, your choice of meat, and drizzled sour cream with a side of pico de gallo and guacamole.

Large quesadilla stuffed with chihuahua cheese along with a side of guacamole, pico de gallo, and sour cream

Large quesadilla stuffed with chihuahua cheese and your choice of meat along with a side of guacamole, pico de gallo, and sour cream.

Grilled skirt steak with lettuce, cheese, sour cream and avocado.

Shredded chicken with lettuce, cheese, sour cream and avocado.

Tender marinated pork with lettuce, cheese, sour cream and avocado.

Tender marinated pork.

Tilapia fillet taco.

Ground beef with chopped carrots and potatoes.

Vegetarian taco with grilled mushrooms, green peppers, onions, and avocado.

Fried pork skin sauteed in green tomatillo salsa.

Chicken .

Two tacos with your choice of meat with a side of rice and beans.

Tender marinated pork with lettuce, cheese and sour cream within a flour tortilla.

Shredded chicken with lettuce, cheese and sour cream within a flour tortilla.

Ground beef with carrots and potatoes topped with lettuce, cheese and sour cream within a flour tortilla.

Your choice of meat with lettuce, cheese and sour cream within a flour tortilla and then bathed with ranchero sauce and topped with melted chihuahua cheese.

Your choice of meat with lettuce, cheese and sour cream within a flour tortilla and then deep fried

Your choice of meat with lettuce, cheese and sour cream within a flour tortilla. A side of rice and beans is included.

Mexican-style garlic shrimp.

Broiled tilapia filet.

One taco with choice of meat and French fries.

Tender pork ribs baked in green sauce.

Three deep fried corn tortillas stuffed with your choice of meat topped with lettuce, drizzled sour cream, cheese, and avocado salsa.

Broiled skirt steak with a side of rice, beans, a grilled onion knob, and a grilled jalapeno.

Grilled skirt steak accompanied with one enchilada suiza.

Panko crusted chicken paillard with a side of green sauce.

A Mexican Parillada consists of a combination of sizzling grilled skirt steak, chicken, tilapia, shrimp, and chorizo with onions and jalapenos. Served with a side of rice, beans, sour cream, guacamole, and your choice of corn or flour tortillas.

Side of beans.

Half order of guacamole.

French fries.

Green or red sauce.

Chips and your choice of green or red sauce.

Side of sour cream.