RedWood Bar & Kitchen

The food was good but we waited 45 minutes for it! That despite the fact that the restaurant was almost empty and there were at least 5 servers wandering around. It could be because it was early (6 pm)

This place is a must visit. Beautiful decor, great chef. Musician John Willis Guitar player was absolutely phenomenal On Friday and Saturday nights

Excellent food, atmosphere and staff! Our bartender was outstanding!!

Was just really hungry so stopped by to grab food they were still serving brunch at like 1pm. Just ordered something I thought would be quick as we were running late to a birthday. Ordered breakfast sandwiches. They were the most basic of basic that I have ever had like literal one scrambled egg , 1 slice of bacon and a bun cut into two pieces, not toasted not seasoned 1 piece of bacon split between the cut two pieces lol No mayo no seasoning, nothing, and a side of some friend potatoes. Def expected something different. It took FOREVER for that. Mean while ordered a marhgarita pizza minus the arugula, super basic as well idk why I was expecting sliced mozz and sliced tomatoes. We got there and had two glasses of water Becauss it was sooooooo hot in there ! The server never refilled our glass she checked in once and I forgot to ask for more I was starved but she Should of seen the glass empty , the whole place was empty besides us and 1 Other small table. Cook brought us the food he was nice and so was the waiter she just needed to be more observant. Overall i don’t know if I would ever go back there again, over $50 I could of went to Mc.Donalds and eaten better I’m not gunna lie disappointed

I am not one to ever write a negative review. I really wanted to like this restaurant but I was very disappointed with the food. The ambiance is great. You can see that the owners want people to feel like the service is good. 4 of us went there for dinner. One of them had the crab cakes and they enjoyed them. They also had the beef kabab. The beef was very overcooked and it was obvious that it was not a good cut of beef. The beef was very hard and chewy. They sent another order of the beef kabob and it was better but not great. Another friend had a ceaser salad with shrimp. What an unimpressive salad. I had the whole snapper with side of Greek salad. The Greek salad was mostly lettuce and 2 tiny pieces of cheese. My fish was good but the salad was not. The restaurant was barely busy on a Saturday night. The entertainment which was live jazzy music was excellent. The server was great. This place could be great if the food was better. Hope this helps.

Food? Meh! Not a lot of flavor. Pricey for small portions and limited attention to presentation.

This restaurant is the best I was just walking and I came in for lunch I had a little breakfast and lunch the initial place I was going to was closed but I ran into one of nicest waiters and helped me with the menu I believe his name was Franco and of course the Chef Ivan made all my dishes to perfection i even got a desert after never really had Mediterranean food so glad I got that off my list

Stopped for lunch...just happened by for a restaurant that had closed down. WOW! Will definitely come back. Had chicken ka bobs. Black mushroom rice. Tasty. Cooked to perfection. Hubs had flounder fish and chips. Breading was beyond light and tasty. Place is spotless! Can't wait to return