Red Lobster

Rolls and tea were great Salad wasn't that great My wife and I got the duo lobster tails and 3 of the 4 tails were cooked okay, one was rubbery.

Food was good, but nocked off a star because we had to wait for 20 minutes to be seated till the 5 pm shift change. Way over half the tables were empty. Obviously understaffed on servers. The shrimp scampi and lobster tails special was well prepared and had a good flavor.

Running a special where you buy a main entree, you can take a pasta alfredo or a specific salad to go for $6.00 add chicken for $4.00. Add Shrimp for $5.00. Some genius decided it would be a good idea to bury cajun spice in the bottom of our chicken alfredo to go. Definitely intentional because you could not see it on top when opening the container. Though we appreciated our server, who was more than pleasant, it took an hour to get our food, then to have our to go food intentionally disturbed..... Never again. Unfortunately , I cannot give more stars on service. By no fault of the young lady who served our table.

Great service and yummy food