It's sad that the only good thing about this place was the conversation with the bar tender.
I went to this restaurant on March 15th for an evening meal, and to my surprise, it wasn’t crowded. We got there at 7pm and were seated immediately, which was great. We were promptly told that our server, “Cierra/Sierra,” would attend to us shortly. However, after waiting for about 20 minutes, a different server noticed us sitting unattended and kindly took our drink orders. She quickly returned with our drinks and some biscuits, attempting to cover for our assigned server. Roughly 25 minutes later, she checked in on us again, surprised that “Cierra/Sierra” had yet to take our order. At that point, I mentioned we were deciding to leave because waiting 45 minutes just to place an order, especially in a place that was neither busy nor understaffed, was unreasonable. Multiple other staff members had passed us by without acknowledgement, except for the one who wasn’t even responsible for our section. I regret not asking for her name, as she truly showcased what exceptional customer service looks like.
Food was hot and on time..to me that mean the world ...
It took forever to be seated meanwhile there was plenty of seating open food was COLD AND NOT GOOD AT ALL the service was just plain bad! Looking for a good nice dinner for the evening and it turned out DISAPPOINTING TO SAY THE LEAST
Seems like there never really busy but servers dont refil drinks in a timely manner. Food good and staff friendly.
One of the best Red Lobster I've went to in a long time. The bartender was amazing!
Do not recommend eating from here. Pasta is very dry, no kind of sauce.
The food is always good. Great seafood options. They give smaller portions than they used to, but they had some great new choices.