The RANG TANG Bbq truck is amazing, There are a number of fresh yummy choices! Have to say I think I enjoyed (sharing) a gorgeous fresh salad with baby lettuce, feta, pecans, pickeled onion & probably a couple more additions the most. My plate had a little pulled pork and a couple slices of beef brisket- the sauces were awesome and the slaw was terrific. A lot of food, but they have to go containers so enjoyed the meal twice- in the best way!! Loved the warm sunny outdoor eating area arranged around a fire pit resembling a camp fire. Picnic style tables have umbrellas, so you have option of shade. And there is an enclosed tent in case the wind or temperature is a little less welcoming. Also enjoyed getting to love on some well behaved, leashed dogs! All in all a great place to go! Vegetarian options: Wonderful salad at the BBQ truck as well as an amazing mac & cheese and SO NOT your typical slaw. Wish I had taken pictures. Vegetarians will definitely be happy- yes, even at a BBQ truck! L.R.'s chef skills will make you think you are dining at a fine restaurant- not a food truck! SERIOUSLY! Parking: Just drive down & around that long building and there is plenty more parking at the back.
9 dollars for an ipa is wild. But the selection is as good as you find.
We held an open seating event at Rayback with 60-70 people in attendance. The customer service leading up to the event was impeccable and the event went off with out a hitch. Thank you Rayback for your incredible team!
Stopped in to meet a friend while in Boulder. Sweet atmosphere, solid drinks, and staff felt genuine!
Enormous space that hosts a lot of different types of events. Draft list is good and there is typically one or two food trucks available. Really nice murals on the exterior of the building, makes for a cool vibe. In the summer, this place is always buzzing.