Rasa Rasa Kitchen / R2K Menu

SOTO is a traditional Indonesian chicken soup, flavorsome herbs clear broth (lemongrass, turmeric, ginger and lime leaves) contains rice, shredded raw cabbage, sliced chicken, tofu, potato, half egg and garnished with scalion and fried onion. Originally from Kediri, small town located in East Java province.

Greens (collard green) braised in rich and creamy curry sauce

Single serving jasmine rice cooked in coconut milk, lemongrass, and spices.

Known as popular street snack in Indonesia, super thick and fluffy pancakes loaded with sinfully sweet CHOCOLATE and CHEESE

Deep fried fermented soybean cake (4 pcs)

Deep fried crispy tofu.

Indonesian famous dish; super rich and flavorful beef stew cooked in slow heat with coconut milk .

Stif-fried egg noodles with choice of (Chicken / Shrimps / Tofu)

stir-fried jasmine white rice with choice of protein (chicken / shrimp / tofu), sator beans (petai), belacan (shrimp paste), and sweet soy sauce

Savory Indonesian fish cake bathed in sweet, mild spicy & tangy Cuko sauce, sided with cucumber and pinch of egg noodles.Contains: Fish, tapioca flour, and eggs

Deep fried turmeric chicken (quarter leg) served with salad, jasmine steam rice, assorted salad and sambal hot sauce

Fried diced tofu topped with peanut sauce, sweet soy sauce, fried onion, and sesame seeds.(Vegetarian)Contains: Peanut, Sesame, Wheat, Soy

Deep fried cassava drizzled with garlic oil and topped with shredded cheese.

Trio (3) Indonesian sambal hot sauce, paired with garlic crackers

Greens (collard green) braised in rich and creamy curry sauce + garlic crackers scoop.

Grilled chicken skewers topped with peanut sauce and sweet soy sauce. Sided with pickled cucumber. Contains: Peanuts

Deep fried chicken wings glazed with sweet Thai chili sauce & topped with sesame seeeds OR green chili sauce (Cabé Ijo) & green onions.Contains: Sesame Seeds

Deep fried turmeric chicken (quarter leg) served with salad, jasmine steam rice, assorted salad and sambal hot sauce

Indonesian's beef rendang served with jasmine rice, assorted salad, and sambal hot sauce.

Indonesian famous dish; super rich and flavorful beef stew cooked in slow heat with coconut milk .

Stif-fried egg noodles with choice of (Chicken / Shrimps / Tofu)

stir-fried jasmine white rice with choice of protein (chicken / shrimp / tofu), sator beans (petai), belacan (shrimp paste), and sweet soy sauce

SOTO is a traditional Indonesian chicken soup, flavorsome herbs clear broth (lemongrass, turmeric, ginger and lime leaves) contains rice, shredded raw cabbage, sliced chicken, tofu, potato, half egg and garnished with scalion and fried onion. Originally from Kediri, small town located in East Java province.

Indonesian style salad with assorted raw vegetables (romaine lettuce, shredded carrot, red cabbage, cucumber) and steam vegetables (cabbage, potatoes, beansprouts). Everything mixed with peanut garlic dressing and topped with fried tofu, fried tempeh, hard boiled egg, and crunchy peanuts and garlic crackers.

It is a comforting Javanese dish with Chinese influence, consisting of a bowl of rice topped with slightly sweet chicken & mushroom stir fry, egg and fried fish cake in savory broth.

Breaded and deep fried chicken served on the Brioche bread topped with chopped sour cabbage and drizzed with our homemade Belacan Aioli. We add garlic crackers to make your plate extra noisy.

Egg noodles topped with sautéed chicken and mushroom, yu choy (green), crispy wonton skin and green onions. Served with a side bowl of mushroom broth topped with fried onions, green onions, and touch of sesame oil.

Choice of (Eggplant / Shrimps) cooked and stir-fried in sweet and mild spicy chili sauce.

Super flavorful shrimp coconut curry noodle soup, topped with tofu, bean sprouts, cilantro and lemon. Spicy

Deep fried seasoned pompano fish served with sambal hot sauce & assorted of raw vegetables.

Pork belly cooked in mild spicy spice mixture

2 pcs of deep fried turmeric chicken (quarter legs) served with sambal hot sauce and garnished with assorted raw vegetables.

Young jackfruit cooked in creamy coconut curry sauce with little hit of spicy flavor. Very delicious vegan and gluten free side dish.

Single serving jasmine rice cooked in coconut milk, lemongrass, and spices.

single serving steamed jasmine rice

Greens (collard green) braised in rich and creamy curry sauce

Deep fried crispy tofu.

3oz home made hot sauce with shrimp paste

3 oz home made green chilli hot sauce

3 oz home made sweet hot sauce tomato base

fried garlic crackers

Boiled Egg

Canned Thai tea typically includes brewed black tea, sugar, and milk, offering a sweet and creamy beverage with subtle spice notes.

Chilled sweetened tamarind carbonated drink