Checkle
Search
For Businesses
RARE Italian
Menu
RARE Italian Menu
$$$
·
Italian
,
Restaurant
101 S College Ave, Fort Collins, CO 80524
Order Online
Suggest Edit
Menus may not be up to date.
Suggest Edit
Know a great happy hour or special for this location?
Add Happy Hour
Antipasti
Appetizers
Entrees
Pasta & Risotto
House-Aged Steaks
Side Dishes
Desserts
Antipasti
Antipasti | 1 Choice
$5.70
Antipasti | 4 Choices
$17.10
Antipasti | 8 Choices
$28.50
Appetizers
Romaine & Kale Caesar
Chopped Romaine Hearts, Baby Kale, Ciabatta Croutons, Shaved Parmesan
$10.30
Rare Arugula Salad
Wild arugula, tart apple, toasted almond, apple cider vinaigrette, Pecorino Romano.
$10.30
Tomato Arancini
Tomato risotto, Mozzarella filling, marinara sauce.
$14.85
Margherita Pizzetta
San Marzano tomato sauce, marinated tomatoes, basil, house-made Mozzarella.
$16.00
Shrimp Bruschetta
Grilled ciabatta, white wine butter sauce, sweet peppers.
$17.10
Calabrese Salami Pizzetta
Calabrese, red onions, hand-made Mozzarella, tomato sauce.
$18.25
Entrees
Dry Aged Cheeseburger
6 oz dry-aged house-ground burger, Taleggio Cheese, Black Garlic Aioli, Blasamic Carmalized Inion, Chives
$22.80
Chicken Al Mattone
Chicken breast with lentil ragu, sauteed spinach and salsa verde.
$30.80
Polpette Tajarin
Oven baked meatballs of beef and pork, Finely Cut Noodles, arrabbiata or marinara sauce, Parmigiano, fresh basil.
$28.50
Pork Porterhouse
Green Chile Fontina Polenta, Apple Demi-Glace
$41.50
Insalata Di Carne | Steak Salad
Arugula, baby spinach, sliced tenderloin, roasted sweet peppers, heirloom tomatoes, spiced nuts, Gorgonzola, charred tomato vinaigrette, balsamic drizzle.
$25.10
Pasta & Risotto
Linguini Carbonara
Rustichella di abruzzo linguini, guanciale, Parmigiano-Reggiano.
$30.80
Tagliatelle Marinara
Hand-cut pasta, San Marzano tomatoes, Parmigiano-Reggiano.
$19.40
Tajarin Al Ragu
Finely cut noodles with pork sausage and house aged beef ragu, Parmigiano-Reggiano, rosemary.
$29.65
Rare Lasagne
Pasta layered with house-made sausage, San Marzano tomatoes, Pecorino, Mozzarella, Ricotta, Besciamella, fried basil.
$28.50
House-Aged Steaks
8 Oz Filet
Served with chive potato purée.
$51.30
10 Oz Dry-Aged New York Strip
Served with chive potato purée.
$51.30
14 Oz Dry-Aged Rib Eye
Served with chive potato purée.
$54.75
24 Oz Bone-In Dry-Aged New York Strip
Served with chive potato purée. *VERY limited availability. Please keep an eye on email for any cancellation!
$75.25
32 Oz Dry-Aged Bistecca Alla Fiorentina
Served with chive potato purée. *VERY limited availability. Please keep an eye on email for any cancellation!
$99.20
Side Dishes
Lentil Ragu
For the table.
$9.15
Polenta
For the table.
$9.15
Potato Puree
For the table.
$9.15
Sauteed Spinach
For the table.
$9.15
Chili-Glazed Brussel Sprouts
For the table.
$9.15
Truffle Fries
For the table.
$9.15
Ciabatta Loaf
Our classic, Ciabatta, table bread but a full loaf and all of the accoutrement...
$5.70
Desserts
Chocolate Hazelnut Torte
Flourless Chocolate Cake, Nocciolata Buttercream, Italian Meringue, Graham Cracker Crumble
$10.30
Pecan Tiramisu
Lady Fingers, Gosling's Ginger Beer, Pecan Pie Filling, Cinnamon Whipped Mascarpone
$10.30
Cannoli
Chocolate Hazelnut Cannoli, Creme Anglaise, Chocolate Sauce
$10.30
Menu Gallery
Menu Gallery