Crispy deep-fried delicate squid legs served with our house special sauce.
$14.95
Stuffed Jalapeño Tempura
Fresh jalapenos stuffed with imitation crab meat and Philadelphia cream cheese. Topped with pickled radish, spicy Japanese mayo and custom eel sauce.
$13.95
Takoyaki
Rounded crispy battered chopped octopus. Sauced with mustard mayo and okonomiyaki, topped with katsuobushi (bonito flakes)
$12.95
Yaki Gyoza
Pan seared gyoza skin filled with our original triple-pressed X.O. kurobuta pork infused with organic garlic, Japanese ginger, and organic sesame oil.
$13.95
Crispy Gyoza
Extra crispy gyoza skin filled with our original triple-pressed X.O. kurobuta pork infused with organic garlic, Japanese ginger, and organic sesame oil.
$13.95
Teppan Veggies Gyoza
Pan-seared house made spinach gyoza skins filled with minced tofu and vegetables, served with our house ponzu dipping sauce.
$12.95
Crispy Veggie Gyoza
Extra crispy house made spinach gyoza skins filled with minced tofu and vegetables, served with our house ponzu dipping sauce.
In: shrimp tempura, fresh farmers' market avocado, cream cheese and jalapeno
Top: tempura fried, eel sauce and spicy Japanese mayo.
$14.95
Raki Raki Roll
In: Shrimp tempura, crab meat, cucumber and Philadelphia cream cheese
Top: spinach crunch, spicy mayo and eel sauce
$14.95
Spicy Crunchy California Roll
In: Crab meat, cucumber and fresh farmers' market avocado
Top: spinach crunch bitz and spicy Japanese mayo
$12.95
Cucumber & Avocado Roll
Cucumber and Avocado
$9.00
Spicy Tuna Roll
$14.95
Caterpillar Roll
$14.95
Softshell Crab Roll
$14.95
Raki Ramen & Tsukemen
Original Chicken
Handcrafted original mochi noodles and original chicken broth topped with bamboo shoots, green onions, wok-stirred organic bean sprouts, crushed sesame and dry nori sheet.
$14.95
Signature Shoyu
Rakiraki 100% original chicken broth mixed with our shoyu (soy sauce) blend. Topped with green onions, wok-stirred organic bean sprouts, bamboo, sesame seeds, marinated half egg and dry nori sheet.
$15.95
Tonkotsu Ramen
Handcrafted original mochi noodles and deluxe tonkotsu broth, topped with bamboo shoots, wok-stirred organic bean sprouts, five-spice soy sauce pickled egg, garlic chips, green onions, kikurage woodear mushroom, and crushed sesame.
$16.95
Yokohama Shoyu Tonkotsu
Handcrafted original mochi noodles and deluxe tonkotsu broth mixed with our shoyu (soy sauce) blend. Topped with bamboo shots, wok-stirred organic bean sprouts, five-spice soy sauce pickled egg, garlic chips, green onions, kikurage wood ear mushroom and crushed sesame.
$16.95
Black Edition Ramen
Handcrafted original mochi noodles and deluxe tonkotsu broth mixed with fermented organic garlic oil roasted with natural bincho charcoal for 18 hours. Topped with bamboo shoots, wok-stirred organic bean sprouts, five-spice soy sauce pickled egg, garlic chips, green onions, kikurage woodear mushroom, and crushed sesame.
$17.95
Red Edition Ramen
Handcrafted original mochi noodles and deluxe tonkotsu broth mixed with fermented spicy takano-tsume red chili pepper, paprika and sesame oil. Topped with bamboo shoots, wok-stirred organic bean sprouts, five-spice soy sauce pickled egg, garlic chips, green onions, kikurage woodear mushroom, and crushed sesame.
$17.95
Miso Tonkotsu Ramen
Handcrafted original mochi noodles and miso tonkotsu broth topped with bamboo shoots, wok-stirred organic bean sprouts, five-spice soy sauce pickled egg, garlic chips, green onions, kikurage woodear mushroom and crushed sesame.
$17.95
Spicy Miso Tonkotsu
Handcrafted original mochi noodles and miso tonkotsu broth mixed with our spicy akadama. Topped with bamboo shoots, wok-stirred organic bean sprouts, five-spice soy sauce pickled egg, garlic chips, green onions, kikurage woodear mushroom and crushed sesame.
$17.95
Curry Ramen
Handcrafted original mochi noodles and setagaya 27 curry pork broth topped with cabbage, corn, five-spice soy sauce pickled egg, garlic chips, green onions and crushed sesame.
$19.95
Kimchee Ramen
Rakiraki hard-pressed original mochi noodles, original shoyu tonkotsu broth topped with stir-fried kimchee and underbelly, fire-flamed kurobuta spare rib, tofu cutlet and wok-stirred organic bean sprouts.
$22.95
Kurobuta Ramen
Hand pressed original mochi noodles, original shoyu tonkotsu broth topped with fire-flamed Kurobuta yakiniku sparerib and wok-stirred organic bean sprouts.
$22.95
Oxtail Ramen
Hand crafted original mochi noodles and premium hakata tonkotsu broth with bamboo shoots, bean sprouts, 5-spice soy sauce pickled egg, garlic chips, green onions, kikurage woodear mushroom and crushed sesame, served with a side of jumbo braised oxtail 12oz. and a side of fresh shredded ginger in ponzu dipping sauce and serrano pepper in red miso pepper paste.
$24.95
Vegetarian Ramen
Handcrafted original mochi noodles with blends of 6 organic vegetable miso broth, topped with tofu cutlets, bamboo shoots, green onions, corn, cabbage, crushed organic sesame and kikurage woodear mushroom.
$18.95
Tonkotsu Tsukemen
$19.95
Miso Tonkotsu Tsukemen
$21.95
Spicy Miso Tsukemen
$22.95
Oxtail Tsukemen
$24.95
Fire-Flamed Underbelly Tsukemen
$21.95
Raki Curry & Rice
Chicken Teriyaki-Don
Donburi rice bowl with setagaya soboro, topped with chicken teriyaki and garnished with pepper threads.
$13.95
Sesame Tofu-Don
Donburi rice bowl with setagaya soboro (ground chicken), topped with crispy sesame tofu and garnished with pepper threads.
$13.95
Prime Black Angus Beef Don
$14.95
Kurobuta Pork Don
Donburi rice bowl with setagaya soboro (ground chicken), topped with a fire-flamed kurobuta spare rib and half a soy sauce pickled egg. Topped with pepper threads and spring greens.
$15.95
Tonkatsu-Don
Donburi rice bowl with setagaya soboro (ground chicken), topped with a pork cutlet and organic egg custard, and garnished with pepper threads.
$15.95
Chicken Katsu-Don
Donburi rice bowl with setagaya soboro (ground chicken), topped with a chicken cutlet and organic egg custard, and garnished with pepper threads.
$15.95
JCK Karaage W/Curry Don
Donburi rice bowl with setagaya soboro (ground chicken), topped with our chicken karaage and topped with our house curry sauce.
$15.95
Underbelly Kimchee Don
$15.95
Curry Tonkatsu Don
Donburi rice bowl with setagaya soboro (ground chicken), topped with a pork cutlet and topped with our house curry sauce.
$16.95
Yakiniku Beef Don
Donburi rice bowl with setagaya soboro (ground chicken), topped fire-flamed yakiniku spare rib, and garnished with pepper threads and pickled ginger.
$16.95
Gyoza Curry
Our famous crispy pork gyoza with setagaya kurobuta tonkatsu curry sauce over rice with sole-slaw, pickled radish and 12-spice tonkatsu dipping sauce.
$20.95
Kurobuta Rib Curry
Kurobuta sparerib with setagaya kurobuta tonkatsu curry sauce over rice with sole-slaw, pickled radish and 12-spice tonkatsu dipping sauce.
$23.95
Chicken Katsu Curry
Chicken cutlet with setagaya kurobuta tonkatsu curry sauce over rice with sole-slaw, pickled radish and 12-spice tonkatsu dipping sauce.
$23.95
Tonkatsu Curry
Pork cutlet with setagaya kurobuta tonkatsu curry sauce over rice with sole-slaw, pickled radish and 12-spice tonkatsu dipping sauce.
$23.95
Side Of Curry Sauce
Side order of our house curry sauce.
$5.95
Crispy Underbelly Don
$14.95
Junya's Crispy Karaage
Chicken Karaage
The original crispy chicken karaage, now with JCK fiery options!
$15.95
Chick-N-Chips
Crispy Karaage Chick-N-Chips. Antibiotic fresh chicken strips and a side of honey butter French fries, served with spicy honey and fiery red sauce
$13.95
Katsu-Sando & Chips
$15.95
Karaage-Sando & Chips
$15.95
Karaage Fries
$17.95
Super Goma Coleslaw
Organic Japanese sesame dressing, daily fresh delivered from local farmers' tri-colored cabbage, carrot and onion.
$4.95
Tokyo Togarashi Fries
Crispy, golden and heavily seasoned with Japanese furikake and togarashi spices.
$4.95
Sea Salt Fries
Crispy, golden and lightly salted.
$4.95
Rakiraki Bento Box
$29.95
Vegan Starters
Vegan Seaweed Salad
$6.00
Jumbo Crispy Vegan Gyoza
Four jumbo gyoza stuffed with a flavorful filling of garlic tofu, veggies, glass noodles and Japanese herbs and spices, topped off with our house made gravy.
$14.00
Vegan Agedashi Tofu
Tofu lightly battered with Japanese purple yam and served with our house tsuyu sauce.
$9.00
Vegan Karaage
crispy no-chicken, battered in curry, served with our house made aiolis "$10,000 chicken nugget" topped with a marinated medley of micro cilantro and red onion.
$15.00
Brussel Sprout Skillet
Crispy Brussels sprouts glazed with sweet wasabi aioli and chili threads.
$12.00
Vegan Bao Buns
Miso shiitake mushrooms, sun dried tomatoes, chimichurri mayo, eel sauce, pickled red onions, and cilantro.
$14.00
Organic Corn Baby Back Ribs
organic baby back corn ribs over creamy polenta, custom bbq sauce, togarashi spiced, negi green onion
$9.00
Vegan Stuffed Jalapeño Tempura
Farm fresh Jalapeño stuffed with Tofutti vegan cream cheese, seasoned impossible meat, topped with spicy Japanese mayo, custom eel sauce, and diced green onion
$14.00
Edamame Spring Roll
Farm fresh crispy edamame spring roll served with naturally sea salt, organic matcha powder, salty and sweet spicy mayo
$9.00
Vegan Ramen
The Classic
hand crafted noodles and classic broth topped with bamboo shoots, tofu no-chasiu, kikurage woodear mushroom, crispy kabocha pumpkin, sautéed bean sprouts, steamed bok choy, green onions, and garlic chips.
$18.00
Tantanmen
Hand crafted noodles and spicy sesame broth topped with spicy marinated impossible meat, fresh corn, cabbage, sauteed bean sprouts, kikurage woodear mushrooms, steamed bok choy, green onions and garlic chips.
$19.00
Triple Tomato
Number 1 selling vegan ramen at RAKIRAKI Ramen since 2012. Handcrafted noodles and konbu dashi tomato broth topped with bamboo shoots, tofu no-chasiu, crispy kabocha pumpkin, kikurage wood ear mushroom, sauteed bean sprouts, steamed bok choy, green onions and fermented cherry tomatoes.
$19.00
Kyoto Shoyu
Light and clear soy sauce based vegan ramen topped with bamboo shoots, tofu no-chasiu, kabocha, pumpkin, kikurage woodear mushroom, sauteed bean sprouts, bok choy, green onion and garlic chips.
$18.00
Truffle Ramen
Truffle infused creamy vegetable broth, truffle sautéed eggplant and bok choy. Topped with sweet corn, bamboo, negi onions and truffle zest.
$24.00
Vegan Sushi
Little Italy Roll
In: a medley of Japanese mushrooms: tempura enoki, miso glazed shiitake and seared eryngii
Top: avocado, Italian inspired aioli and finished with seared slices of fresh rainbow tomatoes
$19.00
Stressed Out Roll
In: smoked tofu, no-cream cheese, avocado
Top: drizzled in a sweet shoyu and spicy aioli pickled smoked jalapenos (fried)
In: no-shrimp tempura, avocado, no-crab, cucumber
Top: eggplants, avocado, eel sauce, and sweet potato crispy strings
$20.00
Vegan California Roll (GF)
$15.00
Lucky Jade
In: avocado, vegan cream cheese, asparagus, cucumber
Top: smoked jalapenos, chimichurri mayo, an chef blend
$19.00
Vegan Dream Come True
All in one favorites includes our famous no-chicken karaage, jump crispy vegan gyoza, nigiri, roll, seaweed salad and edamame with our in house signature sauces.
$28.00
Vegan Sushi Bento
Includes nigiri sampler, omakase sushi roll, assorted salad with blueberry vinaigrette ponzu, seaweed salad and edamame.
$28.00
Neon Gravestones
In: no-spicy tuna, panko, no-shrimp, cucumbers
Top: Assortment of fermented bell peppers, fermented Jalapeños, eggplant, fresh avocado, finished with spicy ponzu and green onions
$19.00
Hanzo Sword
In: Fermented Eryngii mushroom, tempura green onion, no-shrimp
Top: Pickled serrano, truffle aioli, lemon zest and green onion