Quattro Caffé Menu

$$Restaurant, Italian

3333 Bristol St #1205, Costa Mesa, CA 92626

Antipasti - Appetizers Insalate - Salads Pizze Panini - Sandwiches Paste Secondi - Main Entrees Specials

Antipasti - Appetizers
- Zuppa Del Giorno
  $8.00
- Calamari Fritti
  baby calamari, lightly dusted with flour and fried. served with a spicy tomato sauce
  $15.00
- Frutti Di Mare
  chilled calamari, shrimp, scallops and diced tomatoes tossed in a lemon dressing
  $19.00
- Funghi Con Parmigiano
  portobello and shitake mushrooms sauteed in a white wine sauce
  $17.00
- Carciofini Con Gamberi
  shrimp and artichoke hearts on a bed of arugula, topped with a white wine lemon dressing
  $16.00
- Carpaccio Di Manzo
  thinly sliced filet mignon tartare topped with arugula, shaved parmesan and lemon vinaigrette
  $17.00
- Caprese
  sliced fresh mozzarella and roma tomatoes drizzled with extra virgin olive oil. basil garnish
  $15.00
Insalate - Salads
- Giardino
  mixed baby greens, diced tomatoes and julienne carrots tossed in a balsamic dressing
  $10.00
- Di Mais
  mixed baby greens, corn, strawberries and feta cheese tossed in a balsamic dressing
  $14.00
- Farro E Manzo
  a plate of baby greens topped with cherry tomatoes, feta cheese and strips of beef tenderloin
  $19.00
- Caprino
  baby field greens, farm goat cheese rolled in crushed walnuts with oven roasted roma tomatoes
  $16.00
- Spinaci
  spinach, walnuts, mushrooms, pancetta and julienne tomatoes tossed in a balsamic dressing
  $16.00
- Assortita
  sliced grilled chicken breast, warm brie, diced tomatoes and seasonal greens with a grilled panini garnish
  $19.00
Pizze
- Pizza Del Giorno
- Margherita
  fresh tomato sauce, imported mozzarella, basil and extra virgin olive oil
  $11.00
- Vegetariana
  grilled eggplant, zucchini, mushroom, spinach, roasted tomatoes and topped with farm goat cheese
  $16.00
- Quattro Stagioni
  fresh tomato sauce, imported mozzarella, prosciutto, artichokes, mushrooms and black olives
  $18.00
- Prosciutto E Arugula
  fresh tomato sauce, imported mozzarella, prosciutto and chopped arugula
  $19.00
Panini - Sandwiches
- Rustico
  grilled chicken breast, asparagus, oven-roasted tomato, with a light basil mayo dressing
  $15.00
- 'Club' Classico
  oven-roasted turkey, pancetta, arugula, roma tomato, rosemary mayo dressing
  $15.00
- Bistecca
  thinly sliced filet mignon, sliced brie cheese, spinach and caramelized onions
  $17.00
Paste
- Spaghetti Con Pomodoro E Basilico
  fresh tomato sauce, basil with a dash of mascarpone cheese
  $13.00
- Penne Ai Carciofi
  marinated artichokes, sundried tomatoes, served in a white wine and garlic sauce
  $19.00
- Ravioli Di Pollo
  handmade ravioli filled with chicken and ricotta cheese in a fresh tomato basil sauce
  $19.00
- Ravioli Ai Tre Formaggi
  goat, fontina and ricotta cheese ravioli with porcini mushrooms in a tomato sauce
  $18.00
- Tortelli Ai Porri
  tortellini filled with leeks and fresh ricotta in a browned butter and sage sauce
  $18.00
- Fettuccine Alla Pescatora
  sauteed shrimp and scallops, fresh tomatoes in an aromatic herb sauce w/egg fettuccine
  $24.00
- Penne Al Salmone
  scottish smoked salmon in a light tomato cream sauce garnished with sliced arugula
  $22.00
- Linguine Vongole
  manila clams with parsley, white wine and a hint of garlic
  $23.00
Secondi - Main Entrees
- Pollo Alla Birra
  sauteed chicken breast folded with prosciutto and fontina. asiago mashed potatoes
  $23.00
- Salmone Alla Griglia
  grilled salmon, topped with checca sauce and served over a bed of sauteed asparagus
  $25.00
- Fileto Ai Ferri
  8-oz grilled filet mignon, with asiago mashed potatoes, sauteed asparagus and baby carrots
  $31.00
- Vitello Ai Funghi
  seasoned veal escalope, sauteed with mushrooms in a white wine sauce
  $26.00
Specials
- Bibita - Madame B
  absolut citron, guava nectar, freshly squeezed lemon juice and triple sec served in a martini glass rimmed with sugar
  $10.00
- Antipasti - Bruschetta
  toasted foccacia topped with diced roma tomatoes, basil, garlic and extra virgin olive oil.
  $16.00
- Pizze - Pizza Di Mare
  pizza topped with shrimp, calamari, scallops, halibut and salmon sauteed in a marinara sauce
  $20.00
- Paste - Fettuccine Gamberi E Funghi
  fettuccine tossed with shrimp and mushrooms sauteed in a sherry wine and cream sauce.
  $23.00