Fresh mussels steamed in our own extra virgin olive oil with 'nduja sausage, rapini and capers.
$23.00
Portabella Mushroom
Baked portabella mushroom with crispy oyster mushrooms topped with gorgonzola cream sauce.
$18.00
Calamari Fritti
Plump, crispy calamari, tossed in a spicy lemon tomato sauce.
$21.00
Arancini
Vegetarian. Saffron-infused arborio rice molded and stuffed with mozzarella, breaded and topped with afresh tomato sauce.
$18.00
Bruschetta Toscana
Vegetarian. Individual or shareable. House made bruschetta with tomatoes, olives, capers, sun dried tomatoes, roasted peppers, all tossed in our extra virgin olive oil.
$13.00
Tempura Di Parmigiano
Vegetarian. Parmesan cheeses in a tempura batter topped with a balsamic vinegar reduction, served on a bed of arugula.
$19.00
Polpette
Pork and beef meatballs, tomato sauce and basil.
$19.00
Insalate
Arugula & Fennel Salad
Vegetarian. Arugula and fennel tossed in a lemon vinaigrette with toasted almonds and Parmesan chips.
$17.00
Insalata Mista
Vegetarian. Mixed greens drizzled with our house-made balsamic vinaigrette.
$14.00
Kale Caesar
Kale, crispy prosciutto chips, homemade croutons in a taleggio caesar dressing.
Vegetarian. Fontina cheese, mozzarella, Parmigiano, shaved black truffles, topped with an egg yolk.
$35.00
Pasta Fresca
Spaghetti Al Pomodoro
Vegetarian. Topped with fresh tomato sauce and dry ricotta cheese.
$17.00
Tortellini
Served in a mascarpone sauce with mortadella, pistachios and fresh sage.
$19.00
Rigatoni
In a bolognese sauce.
$19.00
Spaghetti Alla Carbonara
Pancetta and egg yolk tossed with Parmesan cheese.
$19.00
Gnocchi Al Pomodoro
Vegetarian. Hand-made gnocchi in fresh tomato sauce with black pepper and dried basil.
$20.00
Lasagna
With ground veal and pork in a tomato béchamel sauce.
$21.00
Protein
Veal Ossobuco
Slow cooked veal shank in a rich tomato and vegetable demi-glace sauce served on a bed of Risotto Milanese
$49.00
Rib Eye
Min. 14 oz, grass-fed Alberta beef, grilled to your liking, served with fresh, seasonal vegetables
$62.00
Wood Oven Roasted Chicken
Chicken in an olive oil citric herb marinade roasted in our wood burning oven, served with fresh, seasonal vegetables
$35.00
Wood Oven Roasted Salmon
Oven roasted salmon served on a bed of broccoli risotto, topped with a roasted red pepper cream sauce
$38.00
Dessert
Tiramisu
Layered mascarpone and pandoro soaked in disaronno and espresso.
$9.95
Unbaked Cheesecake
Served with a graham crust and berry coulis.
$8.95
Saltinbocca
Warm pizza bread slathered with nutella.
$13.00
Noto Gelato (500ml Jars)
$12.00
Budino Al Cioccolato
Chocolate pudding with salted caramel sponge toffee
$8.95
Antipasti
Steamed Mussels
Fresh mussels steamed in our own extra virgin olive oil with 'nduja sausage, rapini and capers.
$23.00
Grilled Radicchio
Radicchio wrapped in pancetta served on a bed of pesto sauce.
$17.00
Portabella Mushroom
Baked portabella mushroom with crispy oyster mushrooms topped with gorgonzola cream sauce.
$18.00
Calamari Fritti
Plump, crispy calamari, tossed in a spicy lemon tomato sauce.
$21.00
Arancini
Vegetarian. Saffron-infused arborio rice molded and stuffed with mozzarella, breaded and topped with afresh tomato sauce.
$18.00
Bruschetta Toscana
Vegetarian. Individual or shareable. House made bruschetta with tomatoes, olives, capers, sun dried tomatoes, roasted peppers, all tossed in our extra virgin olive oil.
$13.00
Tempura Di Parmigiano
Vegetarian. Parmesan cheeses in a tempura batter topped with a balsamic vinegar reduction, served on a bed of arugula.
$19.00
Polpette
Pork and beef meatballs, tomato sauce and basil.
$19.00
Antipasto Classico
All of our olives contain pits. An assortment of imported Italian cold cuts and cheeses from Italy, roasted and pickled vegetables and fresh bread.
$38.00
Insalate
Caprese
Vegetarian. Comes with fresh ingredients including tomatoes and burrata shipped from Italy and Home made pesto ,this salad is available in limited quantities.
$27.00
Arugula & Fennel Salad
Vegetarian. Arugula and fennel tossed in a lemon vinaigrette with toasted almonds and Parmesan chips.
$17.00
Insalata Mista
Vegetarian. Mixed greens drizzled with our house-made balsamic vinaigrette.
$14.00
Kale Caesar
Kale, crispy prosciutto chips, homemade croutons in a taleggio caesar dressing.
