Porteño Menu

4.5

(650+ Reviews)

BRUNCH OMELETTES BRUNCH SANDWICHES BRUNCH MAIN COURSES APPETIZERS EMPANADAS SALADS CHARCUTERIE BOARD PASTAS MAIN COURSES SIDES DESSERTS BEVERAGES COFFEE & TEAS

BRUNCH OMELETTES
- Omelette de Espinacas
  Omelette with spinach and goat cheese.
  $17.00
- Omelette de Chorizo
  Omelette with sausage, red pepper, onions, and Argentine parmesan.
  $18.00
- Omelette de Vegetales
  Omelette with wild mushrooms and zucchini.
  $17.00
- Frittata
  Scrambled eggs with cherry tomatoes, ham, mozzarella cheese, and cilantro.
  $18.00
BRUNCH SANDWICHES
- Lomito Vegetariano
  Grilled eggplant, roasted red peppers, zucchini, goat cheese, and pesto sauce on a ciabatta roll.
  $20.00
- Sandwich de Pollo
  Grilled chicken breast, arugula, tomatoes, and tomato sauce on a ciabatta roll.
  $22.00
- Choripan
  Argentinian sausage and chimichurri sauce on a ciabatta roll with spicy mixed pickles.
  $24.00
- Lomito Completo
  Classic Argentinian sandwich with thinly sliced beef, ham, fried egg, Parmesan-Reggiano, tomato, and mayonnaise on a ciabatta roll.
  $25.00
- Sandwich de Costilla al Malbec
  Malbec-braised short-rib sandwich with mayonnaise and salsa criolla on ciabatta roll.
  $25.00
BRUNCH MAIN COURSES
- Pastel de Papas con Ensalada Verde
  Potato pie with ground beef, onions, red peppers, green olives, hard-boiled eggs, and Parmesan-mashed potato gratin served with an arugula Parmesan cheese salad with lemon-garlic olive oil vinaigrette.
  $33.00
- Pollo Grillado y Vegetales de Estación
  Grilled chicken breast with salsa criolla served with roasted potatoes, zucchini, and yellow squash.
  $30.00
- Salmón Patagónico
  Grilled salmon topped with dill butter and sautéed white quinoa, yellow squash, zucchini, red peppers, and parsley with lemon-garlic olive oil.
  $34.00
- Costilla Al Malbec con Papas al Horno
  Boneless Malbec-braised short rib with chipa guazú (corn cake) and roasted fingerling potatoes.
  $35.00
- Bife de Costilla
  16oz rib eye served with mixed greens and cherry tomato salad.
  $42.00
- Milanesa de Carne
  Pan-fried breaded beef with a choice of baby arugula salad (with cherry tomatoes, red onion & mozzarella cheese in a lemon-garlic olive oil dressing) or mashed potatoes.
APPETIZERS
- Sopa Del Día
  Soup of the day.
  $12.00
- Chorizo Criollo y Morcilla
  Grilled Argentinian sausage and blood sausage served with toasted bread and chimichurri sauce.
  $16.00
- Bruschetta de Tomate
  Tomatoes, anchovies, and goat cheese.
  $18.00
- Verduras Grilladas
  Grilled vegetables: eggplant, zucchini, yellow squash, cauliflower, tomato, leek, and fennel with goat cheese and balsamic reduction.
  $17.00
- Calamares Chamuscados
  Charred calamari, avocado, cherry tomatoes, and lemon-oregano vinaigrette.
  $19.00
EMPANADAS
- Carne Empanada
  Top sirloin with onions, red pepper, scallions, green olives, and hard-boiled egg.
- Caprese Empanada
  Mozzarella, tomatoes, basil, black olives.
- Radicheta y Salsa Blanca Empanada
  Kale, mozzarella, and béchamel sauce.
SALADS
- Ensalada de Radicheta
  Kale and Asiago cheese with lemon-garlic vinaigrette.
  $16.00
- Ensalada de Quinoa
  White quinoa, romaine lettuce, avocado, cucumber, and grape tomatoes with lemon-garlic vinaigrette.
  $18.00
- Camarones con Ensalada de Palmitos
  Grilled shrimp, romaine lettuce, cherry tomatoes, and hearts of palm with lemon-oregano olive oil vinaigrette.
  $19.00
- Ensalada de Bife con Rucula Y Espinaca
  Grilled sirloin, arugula, spinach, walnuts, and Parmesan-Reggiano with balsamic vinaigrette.
  $20.00
- Ensalada de Salmón
  Pan-seared salmon, mixed greens, string beans, grape tomatoes, black olives, hard-boiled eggs with lemon-oregano vinaigrette.
  $22.00
CHARCUTERIE BOARD
- Porteño Charcuterie Board
  Quesos: Choice of Manchego / Asiago / Parmesan / Borganzola / Gruyère / Taleggio. Fiambres: Prosciutto. Served with Torrontes grape preserves and walnuts.
PASTAS
- Rigate con Chorizo a la Paprika
  Rigatoni, Argentinian sausage, paprika, and ricotta salata in a spicy tomato sauce.
  $25.00
- Ravioles de Calabaza
  Pumpkin ravioli in a creamy goat cheese sauce with fig chutney.
  $26.00
- Risoto con Hongos del Bosque y Caracú
  Risotto with wild mushrooms, bone marrow, parsley, and white truffle olive oil.
  $26.00
- Carbonara Porteño
  Spaghetti with shrimp, pancetta, asparagus, and mushrooms in shallot-cream sauce.
  $26.00
MAIN COURSES
- Choripan
  Argentinian sausage and chimichurri on a ciabatta roll with roasted potatoes and spicy mixed pickles.
  $24.00
- Lomito Completo
  Classic Argentinian sandwich with thinly sliced top sirloin steak, ham, fried egg, Parmesan-Reggiano cheese, tomato, and mayonnaise on a ciabatta roll served with roasted potatoes.
  $25.00
- Pastel de Papas con Ensalada Verde
  Potato pie with ground beef, onions, red peppers, green olives, hard-boiled eggs, and parmesan-mashed potato gratin served with an arugula parmesan cheese salad with lemon-olive oil vinaigrette.
  $33.00
- Pollo Grillado y Vegetales de Estación
  Grilled chicken breast with salsa criolla served with roasted potatoes, zucchini, and yellow squash.
  $30.00
- Salmón Patagónico
  Grilled salmon topped with dill butter and sautéed white quinoa, yellow squash, zucchini, red peppers, and parsley with lemon-garlic olive oil.
  $34.00
- Costilla Al Malbec con Papas al Horno
  Malbec-braised short rib with chipa guazú (corn cake) and roasted fingerling potatoes.
  $35.00
- Bife de Costilla
  16oz rib eye with mixed greens and cherry tomato salad.
  $42.00
- Milanesa de Carne
  Pan-fried breaded beef with a choice of baby arugula salad (cherry tomatoes, red onion & mozzarella cheese in lemon olive oil dressing) or mashed potatoes.
SIDES
- Chipa Guazú
  Corn cake with Asiago cheese and onions.
  $10.00
- Quinoa & Spinach
  $10.00
- Sautéed Spinach
  $10.00
- Mashed Potatoes
  $10.00
- Crispy Roasted Potatoes
  $10.00
- Russian Potato Salad
  $10.00
- Mixed Greens Salad
  $10.00
DESSERTS
- Budin de Pan Tibio
  Warm bread pudding with dulce de leche gelato.
  $14.00
- Chocotorta
  Traditional Argentinian cake made with chocolate cookies, mascarpone, dulce de leche, and coffee.
  $14.00
- Flan de Dulce de Leche
  Dulce de leche custard.
  $14.00
- Flan de Palta
  Avocado custard.
  $14.00
- Tarta de Pera con Helado de Vainilla
  Warm pear tart with vanilla gelato.
  $14.00
- Degustación de Helados
  Gelato tasting: Mate, Sabayón, and Dulce de Leche.
  $14.00
- Alfajorcitos con Helado de Pistacho
  Almond-flour pastry filled with dulce de leche, pistachio gelato.
  $14.00
BEVERAGES
- S.Pellegrino Sparkling Water (Bottle)
  $10.00
- Acqua Panna Spring Water (Bottle)
  $10.00
- Club Soda
  $5.50
- Tonic
  $5.50
- Coke
  $5.50
- Diet Coke
  $5.50
- Sprite
  $5.50
- Ginger Ale
  $5.50
- Ginger Beer
  $8.00
- Lemonade (Homemade)
  $7.00
- Grapefruit Juice
  $6.00
- Orange Juice
  $6.00
- Pineapple Juice
  $6.00
- Cranberry Juice
  $6.00
COFFEE & TEAS
- Espresso
  $6.00
- Decaf Espresso
  $6.00
- Double Espresso
  $6.50
- Double Decaf Espresso
  $6.50
- American Coffee
  $6.00
- Decaf American Coffee
  $6.00
- Cappuccino
  $7.00
- Decaf Cappuccino
  $7.00
- Macchiato
  $6.50
- Decaf Macchiato
  $6.50
- Double Macchiato
  $7.00
- Decaf Double Macchiato
  $7.00
- Cortado
  $6.50
- Decaf Cortado
  $6.50
- Latte
  $7.00
- Decaf Latte
  $7.00
- Iced Coffee
  $6.50
- Decaf Iced Coffee
  $6.50
- Iced Tea
  $6.00
- Hot Tea
  $6.50