Port of Subs

This store is not much different from the other locations (in terms of atmosphere, food and service.) I always order a vegetarian sandwich, so they offer to wipe the meat particles off the slicing blade. I like that. What I don’t like, are their hours of operation. Open for business 10hrs. on weekdays, but just 7hrs. on weekends. Why, Port of Subs? Why?? Vegetarian options: The only option is to order the #6 sandwich. It’s a three cheese combo, which includes avocado at no extra cost. It’s very good. If the thought of meat contamination is a detractor, never fear. A worker will gladly wipe down and clean the slicing blade, upon request.

If you want to spend your whole lunch break then come here . Great workers but need to get there toaster fixed or replace. It ridiculous the amount of time someone has to wait to get toast bread

Absolutely the worst sandwich I've ever had... Never again will I eat at these restaurants.

I've been going here a couple times a week about 6-8 years, as my work is right around the corner. The new(er) management, who's been there for probably the last couple years, is awesome. The sandwiches are good, they are always engaging and awesome, and they are always pretty quick. I've been ordering online for pickup and haven't ever had a terrible experience.

Gen and Shalani are amazing!!

Gen is very nice and professional and great food Kid-friendliness: Basic sandwich

Best sandwich shop

Port of subs 5715 s eastern ave & Russell. This is what there feeding period whom eat there. In the back get put n leave food at unsafe Temps, nothing covered, rotten moldy bad food. The lettus is in brown slimmy water, they only use a little water to clean there dishes no soap. Dirty rags. Jen uses dirty rags she dropped on the floor to wipe off knives, meat slicer, counters ect. The owner/mgr shavonnie knows& she does not care. She's making Jen a mgr. As the 2 are friends. Mrg knows all Jen does& said she gives up telling Jen. Jen does not wear gloves. Cut herself in front of us n still uses the same knife she cut self with. Didn't clean it up & so true to feed people the bloody food n laughed. Jen said she can do what ever she wants cause she will never loose her job. Jen said she does do much that she does what health dept says no no no. Cleans the meat slicer front & back while it's on and running with a dirty rag. Telling the employees that's what they have to do. Mgr said that's what corporate office told them to do. Um hell no that's such a lie.