The classic. Mozzarella fior di latte, tomato, Parmesan, basil & olive oil
$9.75
Bufala Margherita
Our Margherita upgraded to the creamy king of cheeses - Buffalo mozzarella.
$11.95
Double Pepperoni & Spicy Honey
Honey on a pizza? Just trust us. 2 varieties of pepperoni for maximum smokey meatiness and “cupping" on our classic margherita topped with a chilli infused honey. It just works.
Nduja
As delicious as it is hard to say - "En-do-ya" is a spicy sausage from Calabria that melts onto our Margherita. One for the meat loving, chilli heads.
$12.25
Ve-Du-Ya
A Pizza Pilgrims favourite - now available with our house made vegan ‘Notzarella' and knock your socks off vegan nduja.
$12.25
Mushroom & Truffle
A truffle ricotta base, loaded with chestnut mushrooms, fior di latte mozzarella and parmesan. Finished with white truffle oil from Alba.
$12.50
Puttanesca
One of the great pasta dishes... but pizza. Tomatos with anchovies, olives, capers, chilli & garlic. Topped with mozzarella and basil.
$10.50
The 8-Cheese
Twice as good as a 4 cheese: ricotta, fior di latte mozzarella, Grana Padano, gorgonzola, provola, parmesan and Buffalo mozzarella, all baked and topped with a Burratina and sweet chilli jam. Cheese dreams.
$11.75
Burrata & Pesto
Our fresh basil pesto base, with mozzarella and sweet datterini tomatoes. Hot out the oven - topped with a cool Burratina!
$11.75
Smokey Aubergine Parm
Aubergines roasted in our ovens, layered on the pizza with tomato, mozzarella, basil, olive oil and lots of parmesan!
$10.75
Salsiccia E Friarielli
Roasted Italian sausage and wild Broccoletti on an olive oil base with smoked mozzarella, Parmesan & Fresh Chilli. A pizza salute to old school Naples.
$12.50
VEGAN PIZZAS
Vegan Margherita
The classic, with house made cashew based Notzarella, tomato, basil & olive oil.
$9.75
Pizz' & Love
A vegan celebration of Italian veggies. A tomato base with wild broccoli, mushrooms, olives, red onion and artichoke hearts. Finished with vegan basil pesto.
$11.95
Ve-Du-Ya
We've taken the classic Nduja and and put a vegan spin on it with knock your socks off veduya and house made cashew based Notzarella.
$12.25
EXTRA TOPPINGS
Double Fior Di Latte Mozzarella
$3.00
Switch Up To Buffalo Mozzarella
$3.25
Prosciutto Di Parma
$3.00
Pepperoni
$3.00
Nduja
$3.00
Halal Pepperoni
$3.00
Anchovies
$3.00
Mushroom
$2.50
Olives
$2.25
Datterini Tomatoes
$2.25
Fresh Chill
$0.75
Garlic
$0.75
SİDES
Mozzarella Garlic Bread
Our double fermented 48-hour dough baked with fresh garlic, olive oil, sea salt, chopped parsley and fior di latte mozzarella. (552 kcal)
$5.50
Burrata Caprese Salad
Burrata Caprese Salad Creamy burrata with sweet datterini tomatoes, topped with basil pesto & served with a fresh baked jumbo Grissino.(502 kcal)
$6.50
Mac & Cheese Balls
Made using a mountain of Italian Grana Padano cheese and mozzarella for the ultimate cheeeeese-pull. Served with a pesto dip.(829 kcal)
$5.50
Artichokes Fritti
Crispy fried Italian artichoke hearts, served with white truffle dip.
$5.00
Rocket, Parmesan, Balsamic Salad
Peppery Italian rocket leaves with sweet balsamic glaze & aged parmesan shavings.(144 kcal)
$5.00
AFTER PİZZA
Nutellamisu
Everything you'd hope for. Our house tiramisu loaded with Nutella, a splash of Kahlua and served back in the Nutella jar. One for those who love to eat Nutella with a spoon straight from the jar.Serves 2
$8.00
Mini Ice Cream Sandwich
Strawberry ice cream sandwiched between two of Naples favourite chocolate cookies and rolled in sprinkles.
$3.00
2 Scoops Of Ice Cream
Vanilla/ Vegan Strawberry
$3.50
Nutella Pizza Ring
A ring of pizza dough, stuffed with Nutella and salted ricotta and baked in the oven. Topped with a scoop of vanilla ice cream.Serves 2
