Pizza Buona

I got delivery pizza from here and it honestly kind of sucked. i paid about $34 for a medium pizza, ranch, and garlic bread. The taste of everything was actually fine, except there was SO much cheese on the pizza that the whole thing fell apart and was very greasy. The crust couldn’t hold up all the cheese so the entire layer fell right off. The garlic bread was only 3 small pieces for $9, not worth it. There was nothing special about it. At least my food was ready quickly but yeah never coming back here.

Best Italian place ever. I have been to this restaurant for more than 20 years I love the ravioli and pizza

Muy buena comida

Ordered two pizzas and some wings for takeout and it took them an hour and a half (est. was 50 minutes) to make. Even then the pizzas weren’t cut at all, we had to re-slice at home. Half the toppings slid to one side because of the way it was packed. It was $140 for 30 wings and 2 pies— pretty awful deal and the food itself was disappointing. There is much better pizza in the area from restaurants who actually care. Side note— the wings are not gluten free.

Strong contender for best pizza in the area. I keep coming back. Highly recommend ordering the house special and eating it at the restaurant for maximum freshness.

The best Italian food I ever had and felt it was homemade from your mother kitchen. We order house special pizza and lasagna. Omg the best. I highly recommend this place if you’re looking for something different. Enjoy!

My second time at this place and I totally recommend it. Food is delicious, service is great! Parking: Good parking

Good pizza affordable prices