Meat Over Vermicelli
Julienned lettuce, cucumber, carrot, daikon, Vietnamese coriander, and mint. Topped with cilantro, peanut, green onion oil, and fried shallot. Served with house vinaigrette sauce on the side. Please be advised that food prepared here may contain these ingredients: milk, eggs, wheat, soybean, peanuts, tree nuts, fish and shellfish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses. Not all ingredients are listed in the menu. Please inform us of any dietary restrictions.