Pho Horn's

Phở is a popular dish in Vietnam, with 17 or more different variations coming from different regions of Vietnam. Phở is primarily made with noodles, well-done beef and beef broth, combined with vegetables and infused with variety of spices. With a cuisine that is always adapting to different cultures and tastes, Phở is also made with chicken or vegetable broth and chicken, seafood or tofu with an array of spices. Phở is considered an all-time dish, which can be savored at any time of the day, be it breakfast, lunch, dinner or “just feel like it” moments.