Pho Akaushi Orlando Menu

Tofu, mushroom, white onion, carrot, taro, bean-thread noodles.

Cream cheese, green onions.

Steamed edamame drizzles with truffle oil & coarse sea salt.

Deep-fried chicken dumpling.

Deep-fried shrimp beignet.

Seaweed, mixed greens, sesame oil, & seed, cherry tomatoes.

Freshly handmade rice paper crepe, shrimps, lettuce, herbs served with choice of peanut sauce or fish sauce.

Famous beef-based soup. Noodles, Wagyu steak slices (1 oz), slow-cooked pho-infused fatty Wagyu brisket. Meat balls (not wagyu).

Famous beef-based soup. Noodles, Wagyu steak slices (2 oz), slow-cooked pho-infused fatty Wagyu brisket.

Famous beef-based soup. Pho rice noodles, Wagyu steak slices (3 oz).

Famous beef-based soup. Pho rice noodles, slow cooked Pho infused fatty Wagyu brisket.

Famous beef-based soup. Pho rice noodles, Wagyu steak slices (2 oz), meat balls (not wagyu).

Famous beef-based soup. Pho rice noodles, meatballs (not wagyu).

Famous beef-based soup; Pho rice noodles, slow cooked Pho infused fatty Wagyu brisket and meatballs (not wagyu).

Vegetarian broth. Noodles, vegetable medley and vegetarian meatball.

Famous beef-based soup served with noodles, chicken breast.

Choice of beef or vegetarian broth. Noodles, extra large jumbo shrimps.

Vegetarian broth. Noodles, vegetable medley and vegetarian shrimp.

Vermicelli noodles served with vegetarian crispy egg rolls, freshly cut iceberg lettuce with crushed peanuts & fried onions.

Vermicelli noodles served with homemade Vietnamese seasoned pork meat patties, freshly cut iceberg lettuce with peanuts & fried onions.

House-special blend of spices grilled chicken served with vermicelli noodles, iceberg lettuce, bean sprouts, cucumber.

House-special blend of spices grilled chicken served with coconut-perfumed rice, side of greens

Vermicelli noodles served with seasoned homemade shrimp paste grilled on sugar cane stick, freshly diced vegetables with crushed peanuts & fried onions.

House-special blend of spices grilled jumbo shrimps served with vermicelli noodles, iceberg lettuce, bean sprouts, cucumber.

House-special blend of spices grilled jumbo shrimps served with coconut perfumed rice, side of greens

House-special blend of spices grilled jumbo shrimps served with vermicelli noodles, iceberg lettuce, bean sprouts, cucumber.

House-special blend of spices grilled jumbo shrimps served with vermicelli noodles, iceberg lettuce, bean sprouts, cucumber.

Savory chunk of bacon and swiss cheese in egg white custard filling. Served with house salad & raspberry vinaigrette.

Blend of sharp & mild cheddar cheeses mixed with broccoli in egg white custard filling. Served with house salad & raspberry vinaigrette.

Freshly baked bread. Filled with grilled pork, pickled carrots, cilantro, jalapeños.

Baked thin puff-pastry crust topped with apple slices. For an apple pie la mode, add a vanilla ice-cream (additional charge).

Coffee and zabaglione cream on a layer of sponge cake soaked in espresso, dusted with cocoa powder.

Made with the finest belgian semi-sweet chocolate, butter, cocoa powder and vanilla. Delicately rich and bursting with a smooth, moist, & creamy texture.

A red-hued chocolate layer cake, filled and iced with a cream cheese frosting, finished with chocolate drizzle and surrounded by red cake crumbs.

A cracker crust-based cheesecake with a splash of key lime.