Broccoli, mushrooms, zucchini, bluelake beans, iceberg lettuce, bean sprouts and soft tofu with rice noodles in a chicken and seafood broth.
$17.00
Prawns 'N Chicken Noodle Soup
Prawns and stripes of chicken with rice noodles, bean sprouts and lettuce in a chicken and seafood broth.
$19.00
Chicken Pho
Beef Pho Broth with rice noodles and all white meat chicken. Topped with cilantro and onions.
$17.00
Beef Pho
Beef Pho Broth with rice noodles. Combo of Sliced rare steak, well done flank, meatballs, and beef tendons. Topped with cilantro and onions.
For Rare Steak Only, please click "rare steak only option, addition charge applies $1)
$17.00
Tamarind Canh Chua Soup
Dinner Menu. Spicy hot and sour lemongrass soup, celery, pineapple chunks, mushrooms, beansprouts, cabbage, and tomatoes in a spicy lemongrass chicken broth. Served with steamed rice.
$18.00
Appetizers
Spicy Beef Salad
Dinner Menu. Grilled beef tossed with pickled carrots, daikon, celery, and mint leaves in our spicy smoke flavored salad dressing.
$21.00
Chicken Salad
Strips of chicken breast tossed with red and white cabbage, pickled carrots, daikon, celery, cilantro, and onions in our house dressing.
$17.00
Tofu Salad
Tofu tossed with red and white cabbage, pickled carrots, daikon, celery, cilantro, and onions in our house dressing.
$15.00
Tofu Rolls
6 ps. (2 rolls) Tofu, iceberg lettuce, cilantro, vermicelli, and bean sprouts rolled in rice paper. Served with peanut sauce.
$13.00
Veggie Imperial Rolls
3 pieces. A julienned mixture of wood ear mushrooms, tofu, clear vermicelli, cilantro, imitation crab meat, sweet onions, and taro root wrapped in egg flower paper. Seasoned and deep fried. Served with a tangy soy sauce.
$13.00
Tom Rang Muoi
Prawns (in shells) sautéed in white wine, garlic, brown butter, and spices.
$27.00
Crispy Imperial Rolls
Mix of ground chicken, shrimp, crabmeat, black mushrooms, clear vermicelli, onions, cilantro.
Seasoned and deep fried. Served with lettuce, pickled
carrots.
$13.00
Shrimp Spring Rolls
2 Rolls/6pcs. Shrimp wrapped in soft rice paper with lettuce, cucumber, mint, cilantro, vermicelli noodles.
Served with peanut sauce.
$13.00
Salad Bowl & Rice Plate
Vermicelli Bowl #7
Choice of marinated grilled beef, pork or chicken over vermicelli.
$19.00
Rice Plate #17
Choice of marinated chicken, beef, or pork over special rice and salad.
$20.00
Vermicelli Bowl #9
Choice of marinated grilled beef, pork or chicken with four grilled prawns over vermicelli.
$21.00
Vermicelli Bowl #8
Choice of marinated grilled beef, pork or chicken with two imperial rolls over vermicelli.
$21.00
Rice Plate #20
Combination of one imperial roll, 3 grilled prawns, and a choice of beef, pork or chicken over special rice.
$23.00
Rice Plate #18
Combination of marinated grilled beef pork and chicken over special rice.
$23.00
Vermicelli Bowl #10
Twelve marinated grilled prawns over vermicelli.
$25.00
Rice Plate #19
Combination of two imperial rolls and a choice of beef, pork or chicken over special rice.
$23.00
Rice Plate #21
Combination of two imperial rolls and six grilled prawns over special rice.
$23.00
Rice Plate #22
Combination of four grilled prawns, and marinated chicken over special rice.
$23.00
Rice Plate #23
Twelve marinated grilled prawns over special rice.
$25.00
Mains
Coconut Milk Curry, Choice Protein
Spicy Coconut Milk Curry. Signature sauce, wood ear mushrooms, clear vermicelli, onions, curry spices. Choose chicken, beef, shrimp, tofu, or vegetables and add rice. Additional option to add
mix veggie to main protein avail at bottom of drop down choices
$0.00
Shrimp Eggplant
Shrimp sautéed in traditional Spicy Vietnamese shrimp paste sauce with seasonal eggplant and onions.
$24.00
Special Request Fish Entree
$25.00
Tofu Eggplant
Fresh tofu sauté with seasonal eggplant and onions in a spicy plum sauce. (Vegetarian)
$20.00
Chicken Eggplant
Chicken sauté with seasonal eggplant and onions in a spicy shrimp base sauce.
$20.00
Rice Noodles Stir Fry, Tofu & Veggie
Dinner Menu. Fried tofu sautéed with broccoli, mushrooms, zucchini, bluelake beans, onions, celery, tomatoes, bean sprouts, and cabbage in a sweet soy sauce over rice noodles. Mild.
$20.00
Hoisin Chicken, Spinach
Mild spice. Specially marinated chicken. Chicken sauté with onions and chef’s spicy gourmet sauce. Served over a bed of fresh spinach with lemon pepper dipping sauce. Leg meat chicken used.
$20.00
Garlic Egg Noodles, Mix Veggie
Mild spicy. With sautéed broccoli, mushroom, zucchini, bluelake beans, and onions over garlic egg noodles.
$20.00
Mix Veggie, Tofu Lemongrass
Fresh tofu sautéed with broccoli, mushrooms, zucchini, bluelake beans, and onions in our spicy lemon grass soy sauce.
