Awesome place and servive!
Un ligar para degustar la comida vietnamita, con muy buena atencion
Rice vermicelli with grilled pork and spring[egg] roll. B2. You'd possibly eat here in a pinch if you were craving Vietnamese and couldn't drive to a better place. But only then. The pork was more steamed than grilled with way to much jiggling fat. (You may be old school too if, when the menu says grilled, that's what you're expecting.) The pieces were way too large to be eaten in one bite. Isn't that one of the beauties of great Asian food, that it can be eaten gracefully with chopsticks without hacking away at chunks of meat..., in a bowl..., with no knife? Good luck breaking it down, as it was also tough. The spring[egg] rolls were left whole instead of cut into bite sized pieces like, say,....every other Vietnamese restaurant, ever. If this was your first introduction to this food, you woud have been sadly mislead. The place was clean and the food came out reasonably fast, but such a shame that it missed the mark. Easy to fix, ya just have to care enough. Advice: until this place gets it's act together, drive up to the Mills/50 area where you can just about throw a rock in any direction and hit a great Vietnamese restaurant. Clumsy and lazy execution.
This place was amazing. Great service to start off with and the food absolutely delicious. I went with the beef combo, but the Bun Bo Hue seems to be the go to noodles here. Most def come through
Great portions for the price. Friendly service and clean.
No idea why this place has good reviews. I ordered the brisket pho and it was horrible. The staff is great! Good not so much.
Tried this place out. The food looked good on the menu, the taste was not hitting the spot. As a person from Cali looking for Vietnamese it is not what I expected.