Phở 777

So I had some people tell me try some Pho. I didn’t even know what that was. I’m brown so I usually go for the taco spots. When I was told it was Vietnamese food honestly I didn’t even know how spell that. So I tried this spot out. I was glad I did. The Pho was bueno! The broth with the noodles and meat had so much going on. I went crazy with the hoisin and sriracha sauce. It just added more flavor to it. I also had there beef short ribs and filet mignon (com Bo luc lac). I was like woo that is crazy good. I cleaned the plate. This is my go to spot. Para mi gente check them out you’ll be surprised like was.

Bún đậu mắm tôm. Ngon vừa miệng! :). Best in town

My favorite pho place in Chicago. Love the meatball and beef tendon

Third best pho place in the neighborhood but they have more than Pho to offer. We love the menu and the photos.

This is probably the best pho I ever had. I actually couldn't even believe it. I ordered delivery and got the pho tai. The biggest thing that stood out to me was that the meat was seperate. A lot of places I've ordered pho for delivery had the meat in the broth, so it was really tough and rubbery by the time I ate! The broth was EXTREMELY flavorful and the noodles were cooked perfectly. It's also a pretty hefty portion. Can't wait to have more!

I found "multiple" hair in the food, but the owner still insisted on the tip