Peking Kitchen II Menu

Chunks of crispy chicken w.our chefs spicy & hot sauce

Jumbo shrimp sauteed in chef garlic butter sauce

Jumbo shrimp marinated w.Broccoli,mushroom. water chestnuts bamboo shoots in white sauce

Lightly fried gulf shrimp w.chili sauce on the top, and steamed broccoli on the side

Ocean scallop fried w.snow peas.black mushroom, and Chinese vegetables In hot black bean sauce

Fresh shrimp.ocean scallop,lobster meat sauteed w.asscrted Chinese vegetables in white wine sauce

Pork chicken.shrimp.fresh scallops,sliced flank steak, Broccoli,mushrooms in delicious brown sauce.

Prawns,chicken,beet vegetables sauteed w.brown sauce

Breaded shrimp deep fried to a golden crispy and cooked in chefs special sauce w.sesame seeds

Beef shredded seasoned win aromatic Yum pieces of fried tangerine peels,the excellent flavor w.pepper and tangerine are brought out at the same time

Chicken shredded seasoned win aromatic Yum pieces of fried tangerine peels,the excellent flavor w.pepper and tangerine are brought out at the same time

Fresh scallops,jumbo shrimp sauteed w.mixed vegetables in garlic sauce

Shrimp.chicken,beef id mixed vegetables enter crispy pan-fried noodles w.chef's delicious sauce

Broccoli,String Bean.Snow Pea