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Speciality Cocktails
- UbiquityElyx vodka. Ginger, Mint, Lemon & Fever-Tree Soda$21.00
- The LucilleAgua Mágica Mezcal, Montenegro, Cocchi Torino, Mole Bitters$28.00
- Green RiverHendrick's gin, Chareau Aloe, Cucumber, Lime, Mint$21.00
- The StampedeAvion Reposado Tequila, Rosaluna Mezcal, Pineapple, Lime, Agave, Fire Tincture Bitters$21.00
- Strokin'Grey Goose Vodka, Aperol, Mango, Cinnamon, Lime, Regan's Orange Bitters$20.00
- Tiki BlindersDiplomatico Planas, Zacapa 23, Appleton, Chinola, Pineapple, Lemon, Lime, Cinnamon$22.00
- Mucho Mucho AmorMaestro Dobel, Aperol, Plantation 3 Stars Rum, Strawberry, Lime, Fire Tincture Bitters$21.00
- Crimson And CloverTeeling Irish Whiskey, Raspberry, Tawny Port, Angostura, Lemon, Egg White$21.00
- The Last WaltzCitadelle Gin, Green Chartreuse, Lime, Orange, Brine$21.00
- Pebble PalomaPatron Reposado, Ancho Reyes, Orange, Fever-Tree Grapefruit, Mole Bitters$21.00
- 500 Miles HighYuzu Shu, Lychee, St. George Pear Brandy, Lemon$20.00
- Night TrainPebble Bar Rye, CioCiaro, Cenar, Vallet Bitters$21.00
- La Dolce Vita CocktailLow ABV Body Vodka, Le Moné, Watermelon, Lemon, Demerara, Peychaud's, G.H Mumm Champagne$25.00
Bar Snacks
- PopcornHouse Furikake$5.00
- Chips & DipCape Cod Chips, French Onion Dip Add Royal Ossetia Caviar + 50$12.00
- House Marinated OlivesPiccholine, Queen, Niçoise$10.00
- PB TrioFurikake Popcorn, Cornichons & Piparras, Mixed Nuts$12.00
Cocktail Bites
- Oysters 6 PCSYuzu Kosho, Shallot. All shells are collected by Billion Oyster Project.$26.00
- Shrimp CocktailLemon, Horseradish$24.00
- Deviled EggsCrispy Chili Oil, Chicken Brittle, Radish$15.00
- Lobster RollMaine Lobster, Celery, Tarragon$35.00
- Pebble SlidersSumac, Zesty Yogurt, Kirby Pickles$19.00
Small Plates
- BreadSourdough served with Vermont Cultured Butter$10.00
- Pebble SaladMarket Lettuce, Tarragon- Caper Dressing, Cucumber$20.00
- Mushroom Taste FlambéeShiitake, Maitake, Truffle Carpaccio, Tofu$23.00
- Prosciutto Tarte FlambéFig, Créme Fraîche, Gruyere$20.00
- Tuna CarpaccioCherry White Soy, Onion, Espelette$19.00
- Steak Tartare+ CaviarWagyu, Royal Ossetia Caviar, Pain de Mie$42.00
Raw Platters
- The Pebble3 Yuzu Kolho Oysters, 3 Cocktail Shrimp, Scallop Crudo, Tuna Toast with Royal Ossetia Caviar$90.00
- The Rock1 Whole Lobster, 6 Yuzu Kosho Oysters, 6 Shrimp Cocktail, Crab Salad, Scallop Crudo, Tuna Spread and Royal Ossetia Caviar$195.00
Sweet
- Pebble CupChocolate Mousse, Hazelnut Praline, Whipped Cream$12.00
- Créme BrûléeVanilla, Orange$12.00
Wines By The Glass: Sparkling
- NV Prosecco | Nino Franco "Rustico" | Veneto, IT$18.00
- NV Champagne Brut | G.H. Mumm "Grand Cordon" Brut | Champagne, FR$35.00
- 2019 Sparkling Rosé | Brendel ''Young Leon" | Napa Valley, CA$20.00
Wines By The Glass: White
- 2021 Chardonnay I Flowers I Sonoma Coast, CA$24.00
- 2021 Sancerre | Domaine Daulny "Le Clos De Chaudenay" | Loire, FR$22.00
- 2021 Pinot Grigio I Gradis Ciutta "Collio" I Venezia, IT$20.00
- 2022 Albariño I Torre De Penelas " Pazo De Bruxas" I Rias Baixas, SP$18.00
Wines By The Glass: Orange
- 2021 Viognier/Roussanne | Sonder Winery I Columbia Valley, WA$18.00
Wines By The Glass: Rosé
- 2022 Grenache/Cinsault | Château Ste. Marguerite " Symphonie" Côtes De Provence, FR$18.00
Wines By The Glass: Red
- 2019 Pinot Noir | Emeritus Hallberg Ranch I Russian River Valley, CA$25.00
- 2020 Malbec I Crocus "L'Atelier" I Cahors, FR$18.00
- 2019 Mencia I Alvaredo - Hobbs "Ribera Sacra" I Galicia, SP$23.00
- 2020 Cabernet Sauvignon I Brendel Cooper's Reed I Napa Valley, CA$25.00
Menu Photos
Menu Photos
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