Paul Martin's America

I'll give two stars because the service was decent and the one guy bussing and being food was very sweet. The food was garbage though. Oh my. I was so disappointed. Everything we ordered was a miss. The ahi poke lettuce wraps were covered in a super sweet sauce that over powered everything. Brussels sprouts were soggy and not crispy at all, they were also very sour. The Cajun red snapper was so dry and inedible. The spinach that came with it had no flavor booster. Just cooked spinach, all by itself. The braised short rib had a weird sauce that just seemed off. Maybe too much wine. Really bad experience. Definitely won't return.

Happy hour with my mom. Great fun.

Nice restaurant and with classic offerings. Nice decoration and warm lighting. Nice place to visit.

It’s been over 10 years since I last ate here because I didn’t care for the food then. I came back to see if anything had changed. While the ahi lettuce cups were good, the mac & cheese was the most oily, bland version I’ve ever had. For the price you pay, it’s reasonable to hope that the food should be better. My husband got a $54 steak that ranked right up there with a $14 diner steak. Looks like I can pass on this place for at least another 10 years.

Came back from ❄️⛷️ Heavenly & found out Tahoe Joe’s is permanently closed so Googled and found Paul Martin’s. Chic American Grill with great modern decor and attractive bar seating. We sat at the bar and ordered the Classic Burger, paired with a juicy Malbec. Delicious burger thick tender beef patty with blue cheese: tasty! Would visit again. Great stop if you like gourmet burgers (instead of In Out Burgers) and grilled steaks. Next time will try the filet or rib eye. Great service, highly recommended. Apres ski to wait out the traffic in Sacramento. 4.7 out of 5 stars ⭐️!! Lots of parking in the plaza. Love to ski, snowboard? SnowPals dot org ❄️⛷️ Parking: Lots of parking in the plaza. Love to ski, snowboard? SnowPals dot org ❄️⛷️

I have been to PM before on multiple occasions. This occasion was Valentine’s Day and my wife, and I ordered dinner and apps. I ordered the Alaskan halibut with asparagus. I took a bite of the edge; it was warm but not hot and was somewhat tough. I did not think anything of it until I cut into the middle and took another bite. It was cold and as I looked closer it was sort of opaque and not white or flakey like it is supposed to be. I put my finger in the middle of the portion, and it was ice cold, undercooked! I called the waiter, and he asked me if he could take it back and have them cook it some more or get a new piece of fish. I said I would rather have a new piece. A few minutes later the manager came over and apologized for the experience and said he would remove it from the bill and comped us a desert. What a nice gesture and good management skills. They brought me out a new halibut that was fully cooked all the way through and was white, flakey, and hot. It was very good! I completely forgot about the earlier experience and was very pleased with the professional way that the manager handled this. I will definitely be back again!