Pappadeaux Seafood Kitchen

it's been a while since I've eaten here but as usual it went great so lets start with the service it was excellent i never had to ask for anything our waiter was very professional and observant and the food was delicious hot and fresh i would definitely recommend trying out this place it's worth the try

For drinks, the pineapple refresher and peach sidecar were both fantastic. We savored the crab and spinach dip, a flavorful delight teeming with generous crab chunks that left us craving more. For our entrees, my husband opted for the jumbo 5-pound live Maine lobster, a feast for the eyes and the palate. Also the first time EVER that my husband couldn’t finish a dish. It’s big! I enjoyed a more modest 1.5-pound lobster, both served with delectable linguine and mouthwatering dipping butter. The freshness and quality of the lobsters were outstanding, making it one of our favorite dishes on the menu. Although, we were too full to indulge in dessert on this visit, their crème brûlée is always amazing. Throughout our dining experience, our waitress, Me Me, provided exceptional service. Her friendly demeanor, attentiveness, and helpfulness added to the overall enjoyment of our meal.

This is a very expensive place to eat. It was packed on a Tuesday night. Our busy server Ronald served us well & also worked the bar. Tried alligator bites & yes it tastes like chicken. I had catfish with seafood. Too spicy which took away from tasting the other seafood. Desserts were amazing.

High recommend this place. This is our second time but first at this location. Excellent and knowledgeable staff. Fresh seafood always. Everything well seasoned. We devoured the crab and artichoke spinach dip. If you have not tried it, I beg you make a date. We always spend about 120 total with tip for 2 meals, appetizer and 2 refillable drinks. Price is well worth it with leftovers to enjoy later.

The food is good, but not for the price. I ordered the trout and truffle potatoes. Found a big ant on my plate. Don't know if it was on the plate when served or if it fell down off the ceiling. The entire place is in need of renovation, inside and out. Stuck in the '90's. Seems to be relying on it's reputation from decades ago. The server said I couldn't order a beer until I finished my cocktail... Never heard of that. The truffle potatoes were raw.

The service was awesome. Oh and the food, magnificent!!! I ordered the ginger salmon and I was sad I had finished it. Mouth watering. The atmosphere is great if I little noisy but people are having a great time.