Papito Hayes Menu

homemade guacamole with cilantro, lime juice, pico de gallo and homemade queso fresco.

Grilled corn, sour cream, homemade queso fresco takis

Chorizo or Veggie Jack cheese, homemade queso fresco, black beans and pico de gallo.

Shrimp, Pico de gallo, Roasted Pineapple, Lime Juice, Avocado, Watermelon radish. Served with chips.

Mixed greens and baby Romaine, cucumber, avocado, radish, homemade queso fresco, cilantro vinaigrette and tortilla strips.

Pork shoulder, hominy, ancho chile, lime, onions, oregano, cabbage and radish.

With tomatoes, onions and bell peppers. Served with corn tortillas, rice and beans.

With tomatoes, onions and bell peppers. Served with corn tortillas, rice and beans.

Grilled grass fed 10oz New York Steak. With tomatoes, onions and bell peppers. Served with corn tortillas, rice and beans.

With tomatoes, onions and bell peppers. Served with corn tortillas, rice and beans.

Grilled marinated skirt steak, With tomatoes, onions and bell peppers. Served corn tortillas, rice and beans.

Grass fed NY steak with fries, chipotle aioli and salsa molcajete.

Duck Confit in Tamarind sauce, with tomatoes, onions, bell peppers, rice, beans, and corn tortillas.

Marinated, then Sous vide/ Grilled airline chicken breast. Fresh salsa verde, plantains and choice of any side.

Grilled skirt steak with Jack cheese, avocado, caramelized onions, salsa molcajete, Coloradito sauce and radish. Four enchiladas served over rice and beans. Topped with sour cream.

Braised chicken with Jack cheese, oaxaca mole, pickled onions and toasted sesame seeds. Four enchiladas served over rice and beans, topped with sour cream. (contains nuts)

Roasted corn, cauliflower, pasilla peppers, mushrooms, orange oaxaca sauce and Jack cheese. Four enchiladas served over rice and beans, topped with sour cream. (contains nuts)

Slow cooked Berkshire pork, salsa verde, pineapple pico de gallo and Jack cheese. Four enchiladas served over rice and beans, topped with sour cream.

1 homemade Mexican chorizo taco, served with potatoes, salsa verde and pico de gallo. With La Palma organic corn tortillas.

1 fried chicken taco, served with guacamole, chipotle remoulade, purple cabbage slaw and salsa roja. With La Palma organic corn tortillas.

1 sauteed shrimp taco, served with garlic, chile de arbol sauce, avocado, cilantro, red onions and apple mango pico de gallo. With La Palma organic corn tortillas.

1 negro modelo batter deep-fried rock cod taco, served with chipotle remoulade and purple cabbage slaw. With La Palma organic corn tortillas.

1 taco with roasted corn, cauliflower, pasilla peppers, mushrooms, orange oaxaca sauce and cheese. With La Palma organic corn tortillas (contains nuts)

1 grilled skirt steak taco served with avocado, caramelized onions, salsa molcajete, salsa roja and radish. With La Palma organic corn tortillas.

1 slow cooked Berkshire pork taco, served with salsa roja and pineapple pico de gallo. With La Palma organic corn tortillas.

1 duck confit carnitas taco, served with homemade pickles, mint and a chipotle tamarind sauce. With La Palma organic corn tortillas.

Slow cooked beef "Birria Style", served on 3 corn tortillas with melted cheese. Topped with diced Cilantro, Onions, Radish. Served with a side of Birria consume.

Spanish rice, black beans, pico de gallo, Monterey Jack cheese, guacamole and sour cream. With La Palma organic flour tortilla.

Baked super burrito topped with cheese, sour cream and a choice of red or green sauce. With La Palma organic flour tortilla.

Spinach tortilla with sautéed mushrooms, salsa oaxaca. (contains nuts)

Sautéed shrimp with garlic, coloradita sauce, avocado, cilantro, red onions and a mango, apple pico de gallo. With La Palma organic flour tortilla.

Fried chicken with guacamole, chipotle remoulade, purple cabbage slaw and salsa roja. With La Palma organic corn tortillas.

Marinated pork shoulder with roasted pineapple, onions, cilantro and salsa verde. With La Palma organic corn tortillas.

Homemade Mexican chorizo with potatoes, salsa verde and pico de gallo. With La Palma organic corn tortillas.

Grilled skirt steak with caramelized onions, salsa roja, avocado, salsa molcajete and radish. With La Palma organic flour tortilla.

Slow cooked Berkshire pork with salsa roja and pineapple pico de gallo. With La Palma organic corn tortillas.

Duck Confit, in tamarind sauce with house made pickles, melted jack cheese. topped with sour cream

Served with a Mexican Wedding cookie.

* contains nuts

Mind Haze IPA

10 oz Homemade spicy Michelada mix to make your drink at home. (does not have beer)

Fort Point, KSA. Kolsch. SF

32oz Regular Margarita

32 oz. Red Sangria

32 oz. White Sangria

32 oz

Napa Valley, CA

Rioja, Spain

Argentina

Sparkling rose, from the south of france. Pino Noir grape

Full bodied Cab Sav, from Paso robles CA

Full bodied, jammy: Heritage Dry Creek Zinfandel. Sonoma Ca

Artesa Pino Noir, Carneros, CA. Med Bodied, fruit forward Pino. Smooth finish

Codex Albarino, Rias Baixas Spain Light, fruity, crisp. Great with seafood.

Sparkling Water

Homemade Almond Horchata

Agua fresca of the day, varies! (Hibiscus, fruit punch etc..)