Classic Italian tiramisu of mascarpone cheese & espresso soaked lady finger biscuits.
$9.75
Cioccolatissimo
Soft chocolate souffle cake served with vanilla ice cream & honey.
$11.00
Crema Cotta Allo Vaniglia
Vanilla crème brûlée.
$10.75
Cannolo Alla Siciliana
Sicilian style cannoli with sweet ricotta & chocolate chips served with pistachio ice cream.
$9.50
Second Piatti / Main Course - Carne / Meat
Pollo Alla Parmigiana
Chicken cutlet topped with marinara sauce & mozzarella cheese. Served with chef's choice of pasta.
$21.50
Scaloppine Di Vitello "Picatta"
Sauteed veal scaloppini with a lemon caper sauce, served with a potato timbale & asparagus.
$28.00
Petto Di Pollo Al Marsala
Sauteed chicken breast served in a marsala wine mushroom sauce with glazed cauliflower-broccoli florets and rosemary roasted potatoes
$23.50
Second Piatti / Main Course - Pesce / Fish
Trancia Di Salmone Grigliato Alla Senape
Pan-seared salmon in our sauce with white wine dijon mustard, asparagus tip and shiitake mushroom, served with roasted potatoes and sautéed spinach.
$29.50
Zuppetta Di Mare
Italian seafood stew served with garlic crostini.
$30.50
Mahi Mahi Papa Lozzi
Grilled mahi topped with our white wine lemon butter basil sauce with kalamata olives, grape tomatoes and artichokes. Served with roasted potatoes & spinach.
$29.50
Menu Gallery
Menu Gallery
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