Paco Wongs Chinese Restaurant Menu

Chicken skins served with tortillas and Pico de Gallo. For two or more

Stuffed with bamboo shoots, water chestnuts, broccoli, baby corn, snow peas, onions, rolled in egg omelette and deep fried in our special batter

Stuffed with bamboo shoots, water chestnuts, chopped shrimp, chicken, rolled in egg omelette and deep fried in our special batter

Chicken breast, pork and spiced chicken liver, wrapped with bacon. Deep fried in our special batter and served golden brown

Chicken, pork or vegetables. Pan-fried or steamed

Combination of chicken, pork or vegetables. Pan-fried or steamed

Crab meat filled wontons served with our special cheese based sweet and sour sauce

Cantonese Shrimp, Egg Roll, Coralaky and Chinese Barbecue Pork. For two or more

Big fresh shrimp, deep fried in our special batter, and golden brown

Large steamed shrimp served in a bed of cilantro and green onions with a pepper dipping sauce. Your choice: with or without shell

Sliced pork, marinated in Hoisin sauce and spices, barbecued in Chinese oven

Deep fried chicken wings marinated in soy sauce and Chinese spices

Fried Chinese Sausage topped with sliced almonds

Deep fried chicken wings marinated in Chinese spices and cooked with jalapeño peppers

Diced red bell pepper, water chestnuts, scallions, chopped cilantro. Cooked in our special sweet chili sauce, served with cool lettuce cups. Choice of:

Fried jalapeño marinated in soy sauce

Hot chili oil sauce

Cucumbers and carrots sprinkled with our sweet and sour vinaigrette

Chicken breast, shredded lettuce with scallions, carrots, toasted almonds and crispy noodles with our special Chinese dressing

Chicken breast, napa cabbage, carrots, oranges and crispy noodles with our special oriental sesame, ginger and orange dressing

Field greens with tomato, cucumbers, red bell peppers, carrots and broccoli

Cooked Chinese vegetables, steamed or stir fried in oyster sauce

Substitute steamed or deep fried cubes of tofu instead of chicken, pork, beef or seafood in any of our entrees

Stir fried baby bok choy cuts with Chinese mushrooms in a delicious brown sauce

Stir fried baby corn in a delicious brown sauce

Cooked with beans sprouts, water chestnuts, bamboo shoots, celery and onions

Egg noodles stirred with mushrooms, onions, green peppers in our special sauce

Large shrimp cooked with bamboo shoots, water chestnuts and vegetables

Large shrimp with ground pork cooked in our special Cantonese Lobster sauce

Large shrimp cooked and served with celery, onions, straw mushrooms, bamboo shoots, water chestnuts, chili pods and roasted cashews in our special brown sauce

Deep fried shrimp cooked with pineapple tidbits, carrots and green peppers in a delicious pineapple sauce

Large Shrimp cooked with green bell peppers, onions, Tau See sauce, and a touch of bacon and jalapeño

Large shrimp with broccoli in a special brown sauce

Chopped shrimp, celery, onions and bean sprouts in a Chinese omelette style, topped with brown sauce

Large shrimp stir fried with snow peas and mushrooms in our special brown sauce

Large shrimp stir fried with red bell peppers, onions, peanuts and water chestnuts in our special spicy red sauce

Large shrimp, potatoes, onions and green bell peppers served in our curry sauce

Large shrimp lightly breaded, with cucumbers, pineapple tidbits and shredded papaya. Served with sweet and sour sauce

Large shrimp lightly breaded, served with Chinese vegetables in our delicious spicy sauce, topped with almonds

8 Jumbo shrimp butterfly cut, deep fried with a touch of bacon, in our light red spicy sauce, served in a bed of soft noodles

8 Jumbo shrimp, deep fried in our special batter and dressed with a hot chili sauce

8 Large coconut breaded shrimp served in a special dipping coconut sauce

Deep fried cutlets of Alaskan Pollock filet cooked with Chinese vegetables in a special brown sauce

Deep fried cutlets of Alaskan Pollock filet, served on a bed of bean sprouts, topped with our brown sauce and sliced almonds

Deep fried cutlets of Alaskan Pollock filet cooked with bell peppers, onions, Tau See sauce and a touch of bacon and jalapeño

Steamed Alaskan Pollock filet cooked with our special Cantonese Tau See sauce. (20-25 minutes to prepare)

Steamed Cod filet with ginger, roasted garlic and scallions, topped with bean sprouts and sliced almonds served in a light soy sauce. (20-25 minutes to prepare)

Steamed Cod filet topped with shrimp, red bell peppers, water chestnuts, ginger root. (20-25 minutes to prepare)

Steamed Cod filet topped with shredded pork, ginger root, water chestnuts, and a touch of bacon. (20-25 minutes to prepare)

Steamed Cod filet with ginger, roasted garlic, scallions in a light soy sauce. (20-25 minutes to prepare)

Atlantic salmon filet b/s steamed with fresh ginger, roasted garlic, scallions in a light soy sauce (20-25 minutes to prepare)

Big fresh Atlantic salmon filet topped with shrimp, red bell peppers, water chestnuts, ginger root. (20-25 minutes to prepare)

Steamed Atlantic salmon filet topped with shredded pork, fresh ginger root, water chestnuts and a touch of bacon. (20-25 minutes to prepare)

Delicious lobster tail cooked with bell peppers, onions and our special Cantonese Tau See sauce

Delicious lobster tail with your choice of Chinese vegetables marinated in our special brown sauce

Special chicken cuts topped with cucumbers, pineapple tidbits and shredded papaya. Served with sweet and sour sauce

Deep fried chicken breast cooked with our special tangy lemon sauce

Deep fried chicken cuts cooked with green bell peppers, carrots and pineapple tidbits, served with pineapple sauce

Deep fried pieces of chicken breast, cooked with our special tangy orange sauce

Deep fried chicken cuts cooked in our delicious sesame sauce. Topped with sesame seeds

Deep fried chicken wings cooked in our delicious oyster sauce

Slices of chicken breast with bamboo shoots, water chestnuts and vegetables, served on a bed of steamed rice

Tender pieces of chicken breast cooked with broccoli in our special brown sauce

Slices of chicken breast with bamboo shoots, water chestnuts and vegetables

Half fried chicken cut Chinese style, marinated in a delicious brown sauce. (25-30 minutes to prepare)

Half fried chicken cut Chinese style, marinated in a delicious brown sauce with broccoli, cauliflower, celery, onions and baby corn. (25-30 minutes to prepare)

Half fried chicken cut Chinese style, marinated in a soy sauce served with grilled onion rings and chiles atropellados. (25-30 minutes to prepare)

Chicken breast, potatoes, onions and green bell peppers served with our curry sauce

Chicken breast, served with red bell peppers, onions, peanuts and water chestnuts with our special spicy red sauce

Crispy chicken chunks with red bell peppers, chili peppers and spicy orange sauce

Chicken breast, onions, straw mushrooms, bamboo shoots, water chestnuts, chili pods and roasted cashews cooked with our special sauce

Chicken breast served with snow peas and mushrooms, cooked with our special sauce

Twice cooked chicken breast with Chinese vegetables and our delicious hot sauce, topped with almonds

Slices of chicken breast and potatoes cooked in Tau See sauce, ginger, a touch of sesame oil, chili pods and spices

Half roasted duck served with mandarin pancakes, scallions and cucumbers in our delicious Hoisin sauce (25-30 minutes to prepare)

Boneless steamed duck with Chinese mushrooms served over Chinese cabbage marinated in our special brown sauce. (25-30 minutes to prepare)

Pressed Long Island duck with Chinese vegetables served in a delicious brown sauce

Deep Fried Cornish Hen, cut Chinese style, marinated in a delicious oyster sauce. (25-30 minutes to prepare)

Deep Fried Cornish Hen, cut Chinese style, marinated in soy sauce and Chinese spices. (25-30 minutes to prepare)

Deep Fried Cornish Hen, cut Chinese style, with Chinese vegetables served in a delicious brown sauce. (25-30 minutes to prepare)

Tender pieces of pork cooked with snow peas and mushrooms in our special brown sauce

Deep fried pork cubes served with sweet and sour sauce, topped with cucumbers, carrots and pineapple tidbits

Roasted pork slices with scallions, bean sauce and Chinese spices

Steamed pieces of pork ribs with your choice of Tau See or bean sauce

Marinated slices of lamb loin served with scallions, yellow bell peppers, onions and mushrooms in our spicy sauce

Slices of lamb loin, baby bok choy, mushrooms and green onions marinated and cooked in our red wine spicy sauce

Twice cooked slices of flank steak with Chinese vegetables in a delicious hot sauce, topped with almonds

Slices of tender flank steak served with yellow bell peppers, scallions and mushrooms in our spicy sauce

Slices of tender flank steak served with baby corn in our special brown sauce

Slices of tender flank steak served with green peppers, onions and tomatoes. Add jalapeños on request

Slices of tender flank steak with broccoli in a special brown sauce

Slices of tender flank steak with Chinese cabbage and bacon in our delicious oyster sauce

Slices of tender flank steak with Chinese vegetables in our special brown sauce

Slices of tender flank steak cooked with green bell peppers, onions with Tau See sauce

Veal cutlets, white wine, chives, lemon zest, Chinese mushrooms with a light chili sauce

14-ounce Choice New York Steak butterfly cut sliced and marinated in our special oyster sauce with your choice of baby corn, snow peas, broccoli crowns or Chinese mushrooms

Grilled beef tenderloin cooked in our special spices and oyster sauce

Grilled beef tenderloin cooked in our special spices and brown sauce. Your choice: broccoli crowns, snow peas, baby corn or Chinese mushrooms

Grilled tenderloin beef medallions marinated in a special brown sauce and spices

Grilled tenderloin beef medallions marinated in our special spices and brown sauce. Served with your choice of broccoli crowns, snow peas, baby corn o Chinese mushrooms

Egg noodles stirred with flank steak, chicken, shrimp, mushrooms, onions, and green bell peppers

Egg noodles, stirred with chopped flank steak and cilantro

Bean thread noodles stirred with flank steak, chicken, shrimp, mushrooms, onions, and green bell peppers in our special sauce

Chicken breast, chinese cabbage, cashews, cubes of steamed tofu in a delicious brown sauce with a touch of bacon

Stir fried scallops with baby carrots, and water chestnuts in a tamarind sauce with a spicy touch

Stir fried scallops, potatoes, onions and green bell peppers served with our special curry sauce

Stir fried scallops, served with red bell peppers, onions, peanuts and water chestnuts with our special spicy red sauce

Our special combination of shrimp, breaded fish, scallops and Chinese vegetables marinated in our delicious brown sauce

Slices of barbeque pork (Cha Siw), chicken and shrimp served with bamboo shoots, water chestnuts, celery and onions over soft noodles

Chopped flank steak, shrimp, water chestnuts, celery and onions served in our delicious brown sauce

Slices of chicken breast, beef, barbecue pork (Cha Siw), Chinese sausage, breaded fish and shrimp served and cooked with vegetables in our special brown sauce

Grilled Beef tenderloin cuts cooked with red, yellow and green bell peppers in a delicious brown sauce with a touch of jalapeño peppers

Large shrimp and Chinese sausage wrapped in chicken breast, deep fried in our special batter and served with a delicious plum sauce

Combination of lobster tail and jumbo shrimp with Chinese mushrooms, green bell pepper, baby corn, celery, bamboo shoots, water chestnuts and snow peas cooked with our special brown sauce

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Specialty Coffee's (No Refills)

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Specialty Coffee's (No Refills)

Slices of tender tender flank steak served with green peppers, onions and tomatoes. Add jalapeños at your request

Deep fried pork cubes served with sweet and sour sauce, topped with cucumbers, carrots and pineapple tidbits

Stir fried shrimp, red bell peppers, onions, water chestnuts and peanuts with a spicy red sauce

Deep fried chicken cuts served with sweet and sour sauce, topped with sweet cucumbers, carrots, pineapple tidbits and shredded papaya

Roasted pork slices with scallions, bean sauce and Chinese spices

Chopped shrimp, celery, onions, bean sprouts in a Chinese omelette style, topped with brown gravy

Pressed Long Island duck in a sweet red sauce, topped with almonds and shredded papaya