Outback Steakhouse

My husband and I stopped by for lunch and ordered the 5oz sirloin center cut steak, with sides and a blooming onion. The waiter was very attentive and pleasant. The sides and blooming onion were nice and seasoned well. Unfortunately, I think the chef forgot to season the steaks. They were flavorless and bland and tough. I know center cut is not the best cut of meat, but they usually are not that chewy. Pretty sure the steaks were thrown on the grill with absolutely no salt, pepper or herbs of any type. Glad we used a gift card and didn't have to come out of pocket for this flavorless meal.

Amazing staff and even better food

We used DoorDash for a while and kept coming up with missing chicken and other items like most ingredients on a Cobb salad When calling the manager, we always hear that the door dashers must be nibbling on our food YUCK & totally gross (but we don’t think that’s the case) We put that to the test and decided to go pick up our own order tonight Got a Cobb salad with chicken for $17.99 We added extra chicken $8.00 more Take a look at the photos, the amount of chicken they gave us which should’ve been the original order amount This was $8 more We paid $30 for a salad with a little to no eggs, cheese, croutons, etc. and they charged us excessively for no extra chicken When asking about the chicken amount, they told us that was the extra amount When we dine in that doesn’t happen ever!!!! Be careful you’re being robbed when you come here for takeout and they blame the door Dashers when they screw up your food and they tell you that the door Dashers are nibbling on your food

My steak was cooked well done (was supposed to be medium well) and it didn't have much flavor. Everyone else seemed to enjoy their food.

Good food and good service. We like the sirloin.

We love Outback steakhouse and eat there frequently. My wife and I shared a 13 oz. Ribeye. We ordered medium rare and it was cooked rare, which normally would be okay. However, this steak was tough and stringy which made it less than pleasant. The server could or should been able to notice if she looked when she picked up our plate and saw chewed pieces we had left on the plate. We usually eat at the Outback on Geyser. We will go there next time.

First and last experience at Outback Steakhouse. The food was so mediocre and not worth the money. Got the 6oz filet mignon and it was cooked properly but still had no flavor, it was dry and somewhat tough for a filet. The coconut shrimp I got tasted like fryer grease and had no flavor. My partner only ate one of hers. The Brussels sprouts were so greasy and full of oil. Overall terrible experience food wise. The service was good and the drinks were very okay. Definitely going to warn everyone I know not to go here. Spent $175 between the two of us and it was trash!! Highly recommend Texas Roadhouse or longhorn. No wonder nobody was there! It was dead for a reason.