Orange Roll & Sushi - Cypress Menu

Crab, avocado, and cucumber wrapped in seaweed and rice, served with pickled ginger.

Salmon, avocado, and cucumber inside with salmon and sliced lemon outside.

Served with miso soup, salad, rice, mix tempura, and four pieces California roll.

Imitation crabmeat, avocado, and cucumber inside with assorted fish outside.

Spicy.

Spicy. Shrimp tempura and spicy tuna avocado inside with salmon sliced lemon outside.

Stir-fried beans with chili oil, garlic, and fish sauce.

Pan-fried chicken dumpling.

Five pieces.

Served with miso soup, salad, rice, mix tempura, and four pieces California roll.

Deep-fried shrimp, vegetable or mixed.

Served with salad, miso soup, and rice.

Served with salad, miso soup, and rice.

Stir-fried beans with chili oil, garlic, and fish sauce.

Vegetable egg roll.

Spicy tuna and cream cheese stuffed in jalapeño and deep-fried.

Deep-fried breaded soft shell crab.

Spicy tuna and avocado mix. Served with chips.

Soy bean. Salted.

Baked mussels topped with spicy mayo, masago, and green onions.

Crispy tempura-battered calamari served with a lemon wedge.

Deep-fried tofu with dipping sauce.

Baked cray fish and crab meat mix wrapped with tilapia.

Deep-fried shrimp, vegetable or mixed.

Crabmeat and cream cheese stuffed in mushroom, and deep-fried.

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.

One piece.

Savory udon noodles paired with succulent chicken, creating a delightful dish for noodle lovers.

Fresh seafood in a savory broth with thick noodles, perfect for seafood and noodle lovers.

Fresh Udon Noodles with Seasonal Vegetables in Savory Broth

Savory Udon Noodles Served with Crispy Tempura Shrimp and Vegetables

Udon noodles in a mildly flavored broth, typically includes fish cake, seaweed, and green onions.

Seared tuna on mixed greens, avocado, and cucumber with a ginger dressing.

Crispy Salmon Skin atop Fresh Greens

Crisp cucumber slices tossed in a light, refreshing vinaigrette.

Spicy.

Fresh mixed greens with seasonal vegetables

Mixed greens topped with tofu, cucumber, sesame seeds, and almonds.

Seared albacore tuna on a bed of mixed greens, avocado, cucumber, and house dressing.

Freshly tossed greens with seasoned chicken, and crisp veggies

Seared albacore tuna with spring mix, avocado, cucumber, and ponzu dressing.

Peppered salmon with mixed greens, cucumber, avocado, and a light miso dressing.

Cucumber salad with shrimp and ponzu.

Delightful mix of fresh seaweed, tossed in a savory dressing.

Five pieces.

Five pieces.

Fifteen pieces.

Crab, avocado, and cucumber wrapped in seaweed and rice, served with pickled ginger.

Bluefin Tuna Roll

Spicy.

Cooked fresh water eel and cucumber, wrapped in seaweed paper, typically drizzled with unagi sauce.

Sliced sushi roll with creamy avocado wrapped in seaweed and rice, accompanied by pickled ginger.

Grilled salmon skin, cucumber, and green onion, drizzled with eel sauce.

Cucumber wrapped in sushi rice and seaweed, typically garnished with sesame seeds.

Cream cheese, fresh salmon, and avocado wrapped in sushi rice and seaweed, served with pickled ginger.

Cucumber, avocado, asparagus, and pickled radish rolled in seaweed and sushi rice.

Crispy shrimp tempura, creamy avocado, and crab wrapped in sushi rice and seaweed, topped with crunchy tempura flakes.

Fresh yellowtail and green onion, rolled in sushi rice and nori.

Spicy.

Crab, avocado, and cucumber wrapped in seaweed and rice, served with pickled ginger.

Shrimp tempura with crabmeat, cucumber, avocado, and crunchy tempura flakes, wrapped in rice and seaweed, drizzled with eel sauce.

Salmon, cream cheese, avocado, and cucumber wrapped in seaweed and sushi rice.

Spicy.

Bluefin Tuna Handroll

Grilled salmon skin, cucumber, and sesame seeds wrapped in a nori cone.

Cucumber wrapped in sushi rice and seaweed, served in a cone-shaped hand roll.

Avocado wrapped in a cone of sushi rice and seaweed.

Avocado, cucumber, asparagus, and pickled radish wrapped in a seaweed cone.

Scallops and sushi rice, wrapped in a nori cone.

Yellowtail with avocado, cucumber, sesame seeds, and sushi rice, wrapped in seaweed.

Imitation crabmeat, avocado, and cucumber inside with assorted fish outside.

Spicy. Shrimp tempura, spicy tuna, and cilantro inside with avocado outside.

Spicy. Shrimp tempura and spicy tuna avocado inside with salmon sliced lemon outside.

Imitation crabmeat, jalapeño, and avocado inside with baked spicy salmon and fried onion outside.

Shrimp tempura, spicy tuna, and avocado inside spicy tuna and crunch outside.

Shrimp tempura, imitation crabmeat, and avocado inside with deep-fried outside.

Spicy. Shrimp tempura, imitation crabmeat, and avocado inside with Imitation crabmeat and crunch mix outside.

Jalapeño, imitation crabmeat, avocado, and cream cheese inside with spicy Imitation crabmeat outside.

Imitation crabmeat, cream cheese, and avocado inside with baked salmon and fried onion outside.

Shrimp tempura, imitation crabmeat, and avocado inside with shrimp outside.

Imitation crabmeat, cream cheese, eel, and avocado inside with deep-fried and fried onion outside.

Imitation crabmeat, avocado, and cucumber inside with albacore outside.

Shrimp tempura, spicy tuna, and avocado inside with tuna outside.

Imitation crabmeat, avocado, and cucumber inside with tuna outside.

Shrimp tempura, imitation crabmeat, jalapeño, cilantro, and avocado inside with shredded spicy crab stick outside.

Imitation crabmeat and avocado inside with baked cray fish and fried onion outside.

Spicy. Shrimp tempura, spicy tuna, and avocado inside with peppered salmon outside.

Eel, imitation crabmeat, and cucumber inside with avocado outside.

Imitation crabmeat and avocado inside with deep-fried outside.

Spicy. Spicy tuna and avocado inside with deep-fried outside.

Spicy tuna, avocado, cilantro, and cucumber inside with yellowtail and jalapeño outside.

Tuna, salmon, tilapia, shrimp, and imitation crabmeat wrapped in soy and cucumber.

Spicy. Spicy tuna, avocado, cilantro, and cucumber inside with peppered salmon outside.

Soft shell crab, imitation crabmeat, avocado, and cucumber inside with fried onion outside.

Imitation crabmeat, avocado, and cucumber inside with seared albacore with garlic butter outside.

Spicy. Shrimp tempura, spicy tuna, and avocado inside with peppered albacore outside.

Spicy tuna and cucumber inside with spicy tuna and scallop outside.

Spicy tuna on deep-fried seaweed with cilantro.

Imitation crabmeat, avocado, and cucumber inside with deep-fried seaweed outside.

Deep-fried vegetable inside with crunch outside.

Imitation crabmeat, spicy tuna, jalapeño, and avocado inside with salmon and avocado outside.

Imitation crabmeat, avocado, and cucumber inside with eel, avocado outside.

Inside: shrimp tempura, spicy tuna, avocado, jalapeño, and cilantro. Top: tuna and jalapeño. Sauce: ginger dressing and hot sauce.

Deep-fried salmon, avocado, and cream cheese inside with salmon skin and fish flakes outside.

Deep-fried mozzarella stick, avocado, and imitation crabmeat inside with crunch outside.

Imitation crabmeat and avocado inside with baked scallop and fried onions outside.

Imitation crabmeat, cucumber, avocado, and shrimp tempura, wrapped in soy paper inside.

Deep filled tilapia and avocado inside with deep-fried salmon and fried onion outside.

Spicy tuna, jalapeño, avocado, and cream cheese inside with seared albacore outside.

Imitation crabmeat, avocado, and cucumber, inside with albacore, fresh onion, and garlic butter outside.

Served with miso soup, salad, rice, mix tempura, and four pieces California roll.

Served with miso soup, salad, rice, mix tempura, and four pieces California roll.

Served with miso soup, salad, rice, mix tempura, and four pieces California roll.

Served with steamed vegetable and rice.

Baked freshwater eel with avocado, carrot, green onion, edamame, seaweed salad, oshinko (pickled radish), topped with eel sauce, sesame seeds, and onion crisps over steamed rice.

Served with steamed vegetable and rice.

Bluefin Tuna sashimi on sushi rice.

Served with steamed vegetable and rice.

Salmon sashimi on sushi rice.

Served with steamed vegetable and rice.

Savory Beef Stir-Fried Noodles with Vegetables

Stir-fried noodles with tender chicken and an assortment of delicious flavors.

Savory grilled beef glazed in a delightful teriyaki sauce

Crispy pork cutlet in a golden breadcrumb coating; a classic Japanese dish.

Succulent breaded fillets paired with our signature Katsu sauce.

Juicy grilled chicken glazed with a savory and slightly sweet teriyaki sauce.

Can Soda. Flavors-Coke, Diet Coke, Sprite, Dr. Pepper

Choice of green tea, jasmine, oolong, or ginger.