Opus Sushi

I came to eat sushi and left with food poisoning… seems like the quality is declining but we ordered the house salad, edamame, hirame, mixed sashimi, blue fin toro roll and the hamachi, and as soon as I got home, my stomach started to hurt I got really bad cramps, and started to throw up. It was a rough night of food poisoning and throwing up and food coming out of both ends. One other person in the group didn’t feel well and their stomach hit as soon as we left as well. Just avoid this place if you don’t wanna spend hours in the bathroom dry heaving

摆盆非常精美,见到都想吃,鱼非常新鲜。

Pleasant surprise! Hadn't expected to come here, but here we were. Clean, modern, nice ambience. Helpful service. We ordered the Chirashi bowl, a deluxe Chirashi bowl, and an unagi bowl. Chirashi bowls had very good quality fish. My wife was impressed with the sushi rice that wasn't overpowering with vinegar. Our grandson's unagi bowl came with soup, salad, mixed tempura, and two large eel filets. A huge meal, much of which got taken home. Hidden gem!

They let a customer bring their non service dog into a booth table. The dog was jumping on the table and seats. They moved the party to another table because the owners complained it was too close to the entrance. The staff did not clean the table or seats that the dog was all over.

The Worst services among all Japanese restaurants in la area. Well, this place does not run by Japanese owner, so no one train the waiters to be gentle and polite to respond customer’s question. Food and price are both average, 4 adult spends almost $300 without beverages. Their service ruins the entire dinner, none of my friends are happy to walk out the place. Not recommended, and do Not trust those comments on 小红书.

First time here, small place but good ambiance. Food was really good the seaweed salad is a must here! Prices are reasonable, will come back

Seafood are Fresh and price is $$ acceptable. But when I ordered lamb, sometime the meat came out in pieces, quality like the kind a butcher with throwaway. They turned into tinny pieces when I put them inside the hot pot. It happened again, and the lamb meat became so fat, I complained to the male server, he said ,” you complained about it last time.” Wow! Interesting. When the quality is declining, as a longtime customer for years supporting the restaurant, of course I can see the difference! This is unsettling. Then I replaced it to Salmon , the cut are thinner and thinner. I should have took pictures so everyone can see the difference.