Opa! Santa Clara Menu

Our famous Opa! Fries, but better! A generous serving of fries topped with slices of gyro meat, feta cheese, fiery feta dip and a spicy tabasco ranch drizzle. Trust us, these are addicting!

Deep fried balls of chickpeas and spices, served with tzatziki

Our housemade pita chips, served with your choice of our famous Opa! gyro meat or grilled chicken. Topped with tzatziki, fresh cucumbers, tomatoes, red onions, Kalamata olives and sliced greek peppers, and don't forget a giant scoop of our spicy avocado dip

Sliced zucchini chips served with our skordalia garlic dip

Your choice of grilled chicken or gyro meat, sliced tomatoes, freshly chopped jalapeños, and our spicy aioli sauce

Meatballs made with spiced ground beef and lamb, simmered in our marinara sauce

A blend of ouzo marinated shrimp, onions, garlic, tomatoes and chilies, topped with crumbled feta cheese then baked. Served with warm pita bread

Lightly breaded and seasoned calamari, prawns, sweet onions and green beans, fresh lemon juice. Served with spicy cocktail sauce and jalapeño aioli

Slices of tender gyro meat, ripe sliced tomatoes, fresh mint, red onions, tzatziki, toasted pita bread

Spinach and feta wrapped in a warm flaky phyllo

Grilled Kasseri cheese served flaming on a flat iron skillet, warm pita bread

Shredded zucchini cakes blended with fresh herbs served with a feta & mint yogurt sauce

Our finest imported feta cheese, served with a scoop of kalamata spread, homemade Opa! olive medley and warm pita bread

Fresh whipped potato, garlic, olive oil and vinegar

An Opa! favorite, feta cheese, roasted red pepper, olive oil and garlic

Yep, we finally did it. The Greek version of hummus. Have it plain or ask your server to make it spicy!

Fresh avocados blended with our famous Greek yogurt, jalapeños, garlic, lemon juice, olive oil. Spicy!

Fire roasted eggplant, garlic and all of the spices

Finely chopped Kalamata olives and spices. Try smothering all over your toasty pita bread

Chopped romaine lettuce, tomatoes, cucumbers, artichoke hearts, red and yellow bell peppers, mizithra cheese, red onions, pepperoncini peppers, Kalamata olives, grilled chicken and shrimp. Enough to feed 300 hungry Spartans!

Beautiful heirloom tomatoes accompanied by a slice of grilled halloumi cheese, topped with arugula tossed in a citrus herb vinaigrette

Chopped romaine, spinach, red onions, tomatoes, dill, feta cheese, Opa! vinaigrette

Spring mix greens topped with roasted zucchini, mushrooms, onions, tomatoes, eggplant, and feta cheese in a citrus herb vinaigrette

Roasted beets, arugula, skordalia, crumbled feta, candied walnuts, herb citrus vinaigrette, balsamic drizzle

Chopped romaine, tomatoes, cucumbers, avocados, red onions, hard boiled egg, grilled chicken, bacon, feta crumbles. Your choice of homemade garlic Greek ranch or thousand island dressing

The most famous soup of them all! Fresh lemon fumet, chicken and orzo pasta

Marinated prawns and scallops with all of the trimmings

Grilled zucchini, onions, bell peppers, and mushrooms, wrapped in a fresh pita

Your choice of chicken, gyro or beef, sautéed onions, bell peppers, mozzarella cheese, spicy aioli

Ground beef and lamb infused with Greek spices, tzatziki, butter lettuce, ripe tomatoes, red onions, crispy onion strings on a toasted potato bun

Roasted eggplant casserole layered with spiced beef and lamb, sliced potatoes, shallots, garlic, fresh thyme and topped with creamy béchamel sauce. Served with a side of horiatiki salad

Chopped, grilled chicken, mixed vegetables, diced jalapeño peppers and pineapple topped with Opa! vinaigrette. Served in butter lettuce cups with a side of tzatziki

A hearty layered pasta casserole made with spiced beef and lamb, seasoned with cloves and nutmeg. Topped with a baked a béchamel sauce, served with a side of horiatik. A classic Greek favorite!

A blend of ground beef onions, garlic, secret spices, fresh bread crumbs and herbs. Served with a smashin' side of our spinach and garlic mashed potatoes

Slow roasted, braised lamb shank, Greek orzo pasta, topped with mizithra cheese, served with a side of sautéed spinach

Grilled chicken breast marinated in our Opa! lemon vinaigrette. Served over orzo with fresh herbs, and tossed in a lemon and honey yogurt sauce

Halved chicken marinated over night in our Opa! vinaigrette. Fired on the grill and basted in extra virgin olive oil and fresh lemon juice. Served with a side of mashed potatoes, sautéed spinach, leeks and shallots in a lemon cream sauce

Whole grilled Mediterranean sea bass, Opa! vinaigrette, sautéed spinach, roasted red potatoes

Filet of Mahi Mahi pan seared in a zesty lemon butter sauce, atop a bed of garlic mashed potatoes, green beans, baby carrots and cherry tomatoes

Topped with our fresh mint & basil pesto sauce, mozzarella cheese, feta cheese, roasted sliced zucchinni, eggplant, tomatoes, mushrooms, grilled onions and our homemade oven roasted garlic cloves. Finished with our extra virgin olive oil and balsamic glaze

Smothered with fresh mint basil pesto, mozzarella cheese, feta cheese, prosciutto di parma, fresh black figs, arugula topped with a balsamic drizzle

Your choice of our freshly made marinara or pesto sauce, heirloom tomatoes, mozzarella, feta cheese, fresh basil, olive oil, balsamic drizzle

Grilled flat iron steak topped with our famous fiery feta crumble, served on a sizzling skillet. Served with a side of garlic mashed potatoes and roasted asparagus

Two skewers of grilled lamb tenderloin and seasonal vegetables

Two skewers of grilled marinated chicken breast

Two skewers of grilled prawns and scallops

Two skewers of grilled zucchini, onions, bell peppers and mushrooms