Onion Creek Grille Menu

Served with breakfast potatos, choice of bacon, sausage, or ham

Scrambled eggs, chorizo, cheddar/jack cheese, tortilla chips, fresh Pico de Gallo. Served with breakfast potatos

2 eggs any style topped with ranchero sauce and Cotija cheese, served with corn tortillas, black beans and breakfast potatoes

Choice of 2 tacos Brisket and egg/Chorizo and egg bacon and egg/potato and egg Served with black beans and housemade salsa

Brisket, smoked sausage, potato, onion, tomato, jalapeno, cheddar cheese

Bacon, ham, bell pepper, onion, cheddar

Fresh spinach, mushroom, tomato, bell pepper, cheddar

Housemade white queso, topped with chorizo and pico, served with fresh tortilla chips

Cream cheese stuffed jalapeno, breaded and fried, served with ranch

Deep fried wings and drums, choice of Buffalo (hot or mild) or Mango habanero, served with celery and ranch

Fresh tortillas topped with our white queso, black beans, jalapeno, marinated grilled skirt steak, pico, cilantro lime crema

Marinated grilled skirt steak, corn tortilla, Cotija cheese, pico, lime, housemade salsa

Sauteed shrimp, corn tortilla, cilantro lime slaw, bell peppers, onions garlic habanero slasa

Marinated grilled chicken, fresh field greens, black beans, corn, avacado, pico, cotija cheese, cilantro lime dressing

Tomato based chicken stock, smoked chicken, cheddar cheese, avacado, cheddar, tortilla strips

Smoked chicken, flour tortilla, cheddar/jack cheese, poblano, onion, house made guac, salsa, cilantro crema

Cuban bread, roasted pork loin, ham, pickles, mustard, Swiss

Marble rye, alabacore tuna, pepperjack cheese

10 inch pizza house made pizza sauce, mozzerella cheese Additional toppings $.75 each

Angel Hair pasta, garlic, zuccini, bell peppers, onion, artichoke heart, tossed in a house made Boursin cream sauce Add chicken or shrimp $5

Marinated cooked to order skirt steak, chimi churri, served with roasted potato, house vegetables

Herb marinated chicken breast, cuccumber tomato relish, black beans and house vegetables

Marinated and grilled salmon filet, glazed with a honey mustard bbq sauce, served on a bed of field greens, house vegetables