One Station Plaza Menu

Deep-fried cauliflower served with celery, carrots & blue cheese

Original Buffalo, Mango Habanero, BBQ, Hot, Garlic parmesan, Teriyaki, Bacon Maple Bourbon, Honey Chipotle or Thai Chili

Buttermilk fried chicken fingers served with honey mustard

Served with Guinness cheese

Served with ranch dressing

Breaded plant protein, contains faba bean & peas served with BBQ sauce

Pulled short ribs topped with onion rings & pickled jalapeno

Sauteed shrimp over fried plantain, guacamole & cucumber salsa. Served with chef's cocktail sauce

Served with corn tortilla chips

Pulled short rib in puff pastry with mozzarella cheese

8 sticks served with marinara sauce

Grilled skirt steak & shredded mixed cheese

Pulled short rib & shredded mixed cheese

Sauteed shrimp & shredded mixed cheese

Zucchini, squash, roasted red pepper, mushrooms & onion topped with goat cheese & balsamic glaze

Classic chicken parmesan. George's favorite

Marinara sauce, mozzarella cheese, caramelized onions, red peppers, mushrooms, jalapeno, avocado & mango habanero sauce

Chicken cutlet with bacon, ranch & mozzarella cheese

Shredded BBQ Short Rib with Roasted Garlic Paste & Shredded Cheese

Our chef's blend of three cheeses, spinach & artichokes topped with mozzarella

Mozzarella cheese, mushrooms, white truffle oil, caramelized onions, prosciutto & truffle balsamic glaze

Chicken tossed in buffalo sauce with blue cheese & pepper jack

Romaine lettuce, shaved parmesan cheese, croutons tossed in Caesar dressing

Crispy chicken tossed with sweet thai chili sauce topped with mango slaw & sesame dressing on bib lettuce. $6 up charge for steak or shrimp substitution

Sauteed shaved brussels sprouts & quinoa topped with shaved almonds, cranberries, goat cheese & strawberries over baby spinach tossed in lemon herb vinaigrette

Mixed greens, cucumber, cherry tomatoes, carrots, red onions & artichokes with balsamic vinaigrette

Roasted beets over baby spinach, candied pecans, blue berries & goat cheese with raspberry vinaigrette

8 oz. black angus burger with caramelized onions, sauteed mushrooms, bacon, lettuce, tomato, swiss & garlic aioli

8oz. Black Angus Burger with Mango Habanero Sauce, Pepper Jack Cheese, Jalapenos, Lettuce, Tomato, Avocado & Chipotle Mayo

8 oz. black angus burger with bacon, onion rings, cheddar, lettuce, tomato & garlic aioli

Black beans and veggies patty with pepper jack, avocado, lettuce & tomato

Buttermilk fried chicken with bacon, pepper jack, lettuce, tomato, pickles & ranch dressing

Grilled chicken with prosciutto, cheddar, lettuce, tomato & chipotle mayo on a toasted garlic baguette

Grilled skirt steak with mozzarella, caramelized onion, roasted red peppers & garlic aioli

Breaded chicken cutlet with mozzarella & marinara sauce

Shaved black angus rib eye with jalapeno, caramelized onion & cheddar cheese sauce on a toasted garlic baguette

Shaved black angus rib eye, mozzarella & horseradish sauce on toasted garlic baguette with au jus

Baby Spinach, Squash, Zucchini, Carrots, Mushrooms & Onions Sauteed in Olive Oil with Avocado

Grilled marinated chicken with sauteed spinach, mushrooms, caramelized onions & feta cheese

Pan-seared salmon with baby arugula, tomato, avocado, goat cheese & chipotle aioli

Blackened chicken with caramelized onions, roasted red peppers, pepper jack & horseradish sauce

Blackened shrimp with avocado, lettuce, tomato & cucumber salsa

Fried to golden perfection served with fries & tartar sauce

Sauteed chicken, shrimp, kielbasa, bell peppers & onion in garlic, herbs, tomato sauce & Cajun spices are all mixed with rice

Blackened salmon topped with mango-avocado salsa served with rice

Shredded short ribs with peas & carrots in brown gravy topped with a layer of mashed potato

Sauteed Bell Peppers, Onions & Broccoli with Shrimp in our Chef's Authentic Mango Habanero Sauce, Sweet & Spicy, Served with Rice

Sauteed Steak with Onions & Bell Peppers over Garlic Mashed Potato Topped with Mozzarella Cheese

Baked Vegetables Marinated with truffle & Mushrooms Oil Topped with Truffle Balsamic Glaze Served with Quinoa

Grilled Marinated Chicken Topped with Garlic & Lemon Wine Sauce Served with Broccoli & Garlic Mashed Potato

Add-ons: Steak $30, Chicken $25, Bacon $15

8 sticks served with marinara sauce.

Served with ranch dressing

Buttermilk fried chicken fingers served with honey mustard

Grilled chicken & shredded mixed cheese. Choice of buffalo style.

Deep-fried cauliflower served with celery, carrots & blue cheese

Served with Guinness cheese.

Chicken tossed in buffalo sauce with blue cheese & pepper jack

BBQ shredded short ribs with roasted garlic paste & shredded cheese

8 oz. black angus burger with bacon, onion rings, cheddar, lettuce, tomato & garlic aioli

Black beans and veggies patty with pepper jack, avocado, lettuce & tomato

Buttermilk fried chicken with bacon, pepper jack, lettuce, tomato, pickles & ranch dressing

Bacon, lettuce, tomato, and mayo.

Grilled chicken tossed in buffalo with lettuce & blue cheese dressing.

Grilled skirt steak with mozzarella, caramelized onion, roasted red peppers & garlic aioli

Breaded chicken cutlet with mozzarella & marinara sauce

Three farm-fresh eggs with ham, sausage, bacon & cheddar cheese.

Three fried eggs over fries with cheese, gravy, & bacon.

Fresh scrambled eggs & grilled N.Y. strip steak

Two poached eggs with braised short ribs topped with Hollandaise sauce on toast English muffins.

Two poached eggs with homemade crab cakes topped with Hollandaise sauce on toast English muffins.

Two poached eggs with avocado-lime spread & tomatoes topped with balsamic glaze & basil on toasted seven-grain.

Fresh scrambled eggs, tomatoes & scallions, served with avocado & seven-grain toasted.

Fresh scrambled eggs, Irish sausage, caramelized onions, pepper jack cheese & avocado-lime spread.

Hand-dipped in egg batter, vanilla & cinnamon then grilled. Served with bacon, butter, & topped with syrup and powder sugar.

Belgian waffles with buttermilk fried chicken, bacon, & cheddar cheese.

Two fried eggs with Canadian bacon topped with Hollandaise sauce on Belgian waffles.

Fresh fruit: strawberries, blueberries & bananas topped with syrup & powder sugar.

Romaine lettuce, avocado, cherry tomatoes, red onions, bacon & feta cheese with balsamic vinaigrette.

Roasted beets over baby spinach, candied pecans, blue berries & goat cheese with raspberry vinaigrette

2 Pretzel Sliders with Choice of Knockwurst or Bratwurst Topped with Red Cabbage & Mustard

Served with beer cheese

Bratwurst in a Curry Sauce Served with Fries

Deep Fried Breaded Chicken Topped with Mushroom GravyServed with Garlic Mashed Potatoes