Old Town Stock House

The food was good, but not worth the price. I got the sea bass with broccolini, and there was 1 small piece of broccolini. 2 of us ate there and the bill was $180.00.

This is a MUST on a visit to Lake Guntersville. We loved everything from start to finish. Chef Crystal is a magician and her staff especially manager Jessica is absolutely wonderful and gracious. We celebrated my husbands birthday which was a surprised for him so I called a head with a few requests which the accommodated perfectly. The salmon croquette appetizer was yummy, lamb chops and filet were perfection and the peanut butter pie was swoon worthy!! We can't wait to go back!

Our server, Emma, was delightful. The oysters, lamb chop, filet, and our cocktails were delicious. The atmosphere was lovely. The OTSH is definitely a new favorite. However many years later and it's the same story but Noah was our lovely server this trip.

My husband and I went for our 32nd wedding anniversary in Oct. We both had the cobia filet. It was the best I have ever had. Everything was perfect food, service. No issues whatsoever. Have already recommended 3 other couples and they all loved it. If you get a chance to go. GO!!

Everyone is always friendly and attentive. Cade our server was knowledgeable and nice. The food, as always, was perfectly made to order. My spouse and I split an order of escargot, the bone in ribeye (mid-rare, cooked perfectly) , and finished the meal off with a decadent bourbon pecan pie with vanilla ice cream. We are and will continue to be repeat offenders at the wonderful establishment!

The steak was amazing as well as all the sides! The staff was polite and very helpful. Would definately recommand. A little pricy but well worth it.