Love the chicken enchiladas. I'm not in love with the salsa, and you know, the salsa makes the restaurant!
Review of Ojeda's Restaurant: Upon entering Ojeda's Restaurant, I immediately noticed several issues that detracted from the overall experience. Firstly, the lighting in both the entrance and the main dining hall was flickering incessantly, indicating potential electrical issues that should be promptly addressed by the management. Moving on to the food, while it was passable, it left much to be desired in terms of quality and authenticity. For instance, the enchiladas I ordered appeared hastily prepared, with the sauce tasting like generic canned nacho sauce melted down. The lack of authentic seasoning and flavors, coupled with an abundance of artificial ingredients, diminished the overall enjoyment of the dish. While the food may suffice for a quick bite, it falls short of justifying the steep price point charged by the restaurant. Moreover, upon receiving the bill, I was taken aback to find an automatic gratuity tip added to the total. While I have no qualms about tipping for good service, I found it off-putting that the gratuity was imposed without prior notification. Despite leaving a generous cash tip of $10 to my server, I requested to have the automatic gratuity removed, as it exceeded the recommended amount. However, my request was met with resistance from the front desk staff, who appeared visibly annoyed and insisted that the gratuity should remain. In summary, while Ojeda's Restaurant offers passable food and decent service, the glaring issues with lighting, lackluster dishes, and questionable tipping practices leave much to be desired. I would caution against dining here, especially for those seeking an authentic culinary experience.